I migliori ristoranti di cucina pizza e pasta in Siena

14/12/2025: A characteristic 16th-century building with splendid brick vaults. I highly recommend the Antico tagliere (excellent!), but don't consider it an appetizer; we had dinner for two, adding only two vegetable side dishes. The staff were extremely friendly. Luckily, we booked the day before; when we arrived, there were no other seats available. I see it's very popular with locals, which is another plus.

09/12/2025: I stopped for pizza. The pizza was inedible, completely raw, and expensive. I'm not complaining about the price. But what does it cost you to do a good job? You're incompetent. Highly not recommended.

21/11/2025: Years and years of exceptional pizzas Whether tasting or classic, always impeccable The excellence and quality of the ingredients are the hallmark of Tommi & Silvia's professionalism I give them 5 stars because it's the best I can give...

12/10/2025: We were in town for our wedding, and for our first evening dinner we wanted to treat our guests to authentic Italian pizza. La Pergola was on our minds from the moment we decided to have our wedding in Radicondoli, as our plan was always to share delicious pizza with everyone on the first night. The owners of La Pergola were incredibly welcoming and accommodating, even with our large order. They delivered some of the best pizza we had during our trip — truly 5-star flavors! All of our guests absolutely loved it, and every slice was gone by the end of the night. Although we didn’t have the chance to dine in and enjoy the beautiful views of the restaurant, we’ll definitely come back to experience it next time. Highly recommended! Grazie Mille Spozi Roberto & Anna

10/11/2025: Great experience and great food

28/10/2025: Easy-going place, genuine food without too many frills

05/10/2025: A nice restaurant, with kind but slow staff. It needs improvement. The dishes, considering the price paid, weren't abundant.

01/10/2025: Pici all'aglione, peposo with polenta, and grape and walnut cake. Amazing!!! Everything homemade, served with kindness and courtesy, and a more than reasonable price (€49 for two). Highly recommended!

18/11/2025: The “pizzas” are made by an African pizza chef.

10/11/2025: Terrible service: an hour's wait, if not more, for two pizzas (plus, they were delivered half an hour later than the other two dishes served by those at the table), despite there not being many orders. The pizza was literally toasted. Low price/quality ratio.

09/11/2025: The best pizza in the whole abbey!

31/08/2025: I recommend anyone staying in the Abbadia San Salvatore area to take a trip to Lucky Lake, the service and atmosphere are excellent.

02/04/2025: Wonderful. New management, new name: CONTRASTI: molecular kitchen. The owner or chef Christian was very attentive, and everything was delicious, a fantastic bread and all food.! I would like to go back to try the tasting menu!

24/03/2025: Non posso fare una recensione sul cibo, però posso dire che sono stati veramente scortesi, perchè dopo aver telefonato più volte per confermare prenotazione inviato messaggi, arrivati davanti al ristorante di sabato sera alle 20:00 ristorante chiuso, ci possono essere milioni di motivi per tenere chiuso, ma obbligo avvertire le persone con la prenotazione, comportamento non accettabile, senza alcun rispetto.

16/10/2025: Last night I got two takeout pizzas. The pizza chef is new and not Italian, and I was a little worried because I love Neapolitan pizza. I was satisfied. The dough was very good, the pizza was delicate, and there's no need to ask for kindness; they always welcome you with a smile. Well done 👍👍. Myriam

27/09/2025: You need to be well-organized with reservations, not by making people reserve a table at 9 PM on a Saturday night and then making them wait outside, or even by giving a polite answer. It's a Saturday night, and I certainly can't find any other pizzerias with free tables!!

22/10/2025: Great view of the valley from this restaurant, however the prices are quite high for what it is.

04/10/2025: Today, October 4, 2025 at 7:45 PM, we entered an empty restaurant. The waiter was sitting at a table, when we chose a table he said it was reserved, then the second one that it was also reserved and in an empty restaurant. He just didn't want to serve and it was difficult for him when the four of us sat at a table for five people, again reserved. He seated us in the middle by the open warehouse, so we went to dinner elsewhere!!!! I do not recommend terrible service, lazy

25/11/2025: A wonderful restaurant where you can eat authentic, high-quality food with a warm and friendly welcome. It's a quiet place and prices are reasonable. We go there often. The ravioli alla casetta and the grill are exceptional, and everything else is good.

19/10/2025: I stopped by for lunch, looking for a quick bite to eat. It's a decent place, €16 for a first and second course. The dishes are simple and decent; I tried the pasta with speck and zucchini, and the tripe.

07/12/2025: A special recommendation to the very young and cheerful waitress, very good, beautiful and very nice, I was a little disappointed, however, for the lady, I presume she is the owner's mother, rather rude and unpleasant, for the rest, excellent place

05/12/2025: Honestly, €7 is a lot for a medium beer, with nothing to go with it—a tarallucci, a potato chip... nothing. Avoid it; there are much better options in Siena.

04/09/2025: Stopped in for a casual snack and unexpectedly discovered the best pizza I’ve ever had. Amazing.

21/08/2025: We ordered pizzas and got piadinas. We don't recommend them!

18/11/2025: Highly recommended...excellent cuisine and friendly staff

19/10/2025: This was our first meal here. NEVER AGAIN! Extremely slow service. Poor appetizer. Pasta too al dente. Meat nothing special. For a starter menu, the main course is €35. Appetizer and first course are €25. We all woke up hungry. Now we know where NOT to eat in San Gimignano.

02/08/2025: For the quality of the sliced meat, I would give it 6 stars going to the checkout, but I can't understand how a green salad can cost 9 euros when a sliced meat costs 18. I repeat, the sliced meat deserved 23 euros too... so it would be more correct to then apply €4 for the salad.

26/07/2025: I always feel at home… Davide and Luca are exceptional ♥️