I migliori ristoranti di cucina pizza e pasta in Lucca

27/06/2025: I put one star because I can't put 0. Exhausting wait: after an hour and a half they told us they would check in the kitchen to see how the pizza was. The pizza seemed frozen, definitely not cooked in a wood oven (as written on the menu), at the price of 13 euros each. French fries ordered and never arrived. Highly not recommended.

25/06/2025: Magical, extremely kind and prepared staff. The food? Fantastic... I couldn't have had a better dinner. Very fresh and quality fish! I thank the place for this wonderful dinner.

12/06/2025: The pizza is excellent with the possibility of eating it with different doughs and with lactose-free mozzarella. Disappointed by the first course which is not at all copious. The tiramisu is fabulous and lactose-free: thank you! The price is a bit excessive but unfortunately everything has become expensive for the customer.

23/03/2025: Sono stata ieri sera, tutto molto buono, e finalmente un ristorante per noi intolleranti al lattosio! Menù molto chiaro, prodotti senza lattosio o naturalmente senza lattosio. Camerieri molto gentili e preparati. Bravi continuate così!

11/07/2025: Beautiful location, good food at fair prices, and friendly waiters. Highly recommended.

26/05/2025: Excellent trattoria serving typical Tuscan cuisine

16/06/2025: Excellent pizza. You can see the lady's hand.

07/06/2025: I tried the pizzas, which are the contemporary Neapolitan ones and a Neapolitan fried food composed of various things (crocchè, pasta omelette, arancino, fried vegetables, etc.). The pizzas are very good, I tried a Gold marinara and I must say that the ingredients were excellent, even the fried food was not bad, but I could not say if it was made on the spot or reheated. The prices are not cheap for the more particular pizzas but in any case the product is worth it. What instead in my opinion needs to be reviewed is the price of water and beer. Only 1/2 liter bottles for €2, and a medium beer for €7, in my opinion they are a bit expensive. Also the limoncello, too small. In any case for the pizza I would gladly go back, even if the contemporary one (the one with the large crust) is not my favorite.

13/07/2025: Homely place, generous portions and home-cooked food, recommended

10/07/2025: Welcoming place and exquisite food

10/03/2025: Una cena a base di pesce freschissimo....1 antipasto in due, vario ed abbondante, sfizioso e molto curato. Ravioli alla cernia con sugo gustoso. Un secondo in due di pesce gratinato, anche questo meritevole. Un contorno in coccio di ottime verdure. Olio quercetano, cestino con fettine di pane caldo con emulsione di olio evo e prezzemolo (divorate). Dolci casalinghi buoni buoni (terrina calda di cioccolato e crema) Tutto perfetto. Quantità abbondanti, almeno per noi! Il titolare è affabile e cordiale, coadiuvato dal suo bravissimo e attento ragazzo, gentilissimo! Da non perdere! Qui si va e si torna!!

15/06/2025: Very nice place, very close to the center of Lucca. Very kind staff, excellent service, very generous sized dishes and above all... exquisite. really very very good

07/06/2025: Excellent, personal service my daughter was a ten excellent food we will be back soon,,, excellent quality/price

28/06/2025: Excellent pizzas, kind and friendly staff

27/06/2025: Super tasty pizza. Lots of choices on the menu. Nice staff. Seems like a favorite with the locals, we were probably the only ones who didn't speak Italian :)

09/07/2025: We came for lunch yesterday. They had us sit outside, and each table had a flower, and I have to say I really liked that! Welcoming place. We ordered the Antipasto Del Pozzo, a truffle-filled fillet steak with roasted potatoes, a tagliata with rustic fries, a green spring ravioli, roasted fries, coffee, water, and wine. Good value for what we got. Overall, it's good.

06/07/2025: Great place ideal for ceremonies

15/06/2025: What can I say, informal and lively environment I must admit that I am a regular and therefore perhaps a little biased But undoubtedly it is undeniable that the quality of the meat is excellent ... perfectly flavored aged steaks and at really good prices When you see a steak like that arrive with a nice grilled porcini mushroom on top The enjoyment is guaranteed The plus is the gang of young and friendly owners!!

07/06/2025: Very nice place, very kind and hospitable staff, excellent meat (fillet). Very kind and friendly local boss with whom you can have a chat. Highly approved

27/06/2025: Despite being far from the sea, the fish dishes are very good. The seafood padellata is excellent but they should put more spaghetti in it. The service is kind but not very attentive.

19/06/2025: Great food - nice people - good wines - the Piraten Strozzapreti are amazing!

11/07/2025: Excellent value for money. Friendly and helpful waiters. Super good pizza.

07/07/2025: Eaten high quality fish, appetizer, first course and dessert are worth trying. Book, it's always full Excellent price

11/07/2025: Everything was good, a wide selection, but I wouldn't rate the Fiorentina steak highly enough, as it was cooked through. A note on the wines: they're missing a good portion from the Adriatic.

07/07/2025: Tourist driven but above average

14/06/2025: Bad pizza, with all the flour underneath, undercooked, brought home and thrown in the garbage

11/06/2025: I arrive on Wednesday at 8:30 pm. I order a pita bread...it's 9:18 pm and it doesn't arrive.... I get up to leave and they make me pay for it, it's in the oven... What do I do, I'm still waiting? Bah

20/06/2025: I always feel good every time I go. The price/quality ratio is right/ And the homemade desserts at the place are really excellent😊

15/06/2025: Last night and it's not the first time on a Saturday absolutely shameful they are of a frightening disorganization after three quarters of an hour they still hadn't come to the table in fact they had gone to others who came after us .. finally this pizza arrives and that is good and I know I won't tell you how much time passed from pizza to dessert and then I say if you can't manage with so many people take less and don't do takeaway on Saturday but above all given the numbered tables divide them up and take them all the way to the end that is not really the way