I migliori ristoranti di cucina pizza e pastanella città Camaiore della Lucca

09/03/2026: Perfect lunch! Everything was excellent and the staff was very kind.

09/03/2026: Elegant restaurant with elaborate dishes. I had a pasta and a dessert, everything was excellent, very well made and with very intense flavors, it is worth trying their dishes and desserts. However, the price is a bit high. The service was professional and correct.

03/05/2026: Excellent, refined, typically Italian cuisine. Octopus with salad as a starter, delicious pizza and risotto.

02/05/2026: Pizza, not pizza, embarrassing waiters, we asked for an opinion on the wine and the answer was: "I don't know, try it and see." Immediately afterward, some girls at the next table ordered gluten-free food, a waiter came and left it at our table without explaining anything, and then our entrees were brought to their table...professionalism at its highest level. HIGHLY NOT RECOMMENDED

12/04/2026: Cozy pizzeria with a very good smell

09/03/2026: Very good pizzeria with friendly and close service. The pizza was thin crust and delicious, the tiramisu for dessert was spectacular, worth trying. Totally recommendable restaurant, fair prices.

06/05/2026: Very good pastries, but the bar staff isn't always very attentive, perhaps due to busy periods.

28/04/2026: Excellent, well-stocked, friendly staff, practically on the seafront

26/04/2026: A truly delightful discovery! The pizza is simply exceptional: the stuffed pizza in particular is truly extraordinary, rich in flavor and prepared with great care. You can immediately taste the quality of the ingredients and the passion for what they do. But what makes the experience even more special is the welcome: the lady at the counter is incredibly kind, with a smile that truly warms the heart and makes you feel right at home. I will definitely be back, both for the pizza and for the warm and sincere service. Highly recommended!

21/04/2026: 🇬🇧 Review I had the pleasure of trying this pizzeria's pizza thanks to Too Good To Go, and the experience was truly amazing in every way. The quality of the dough is the first thing that strikes you: light, well-leavened, with a structure that remains crispy on the outside but soft and fragrant on the inside. Even after transportation, the pizza maintains an excellent consistency, a clear sign of careful preparation and precise management of temperature and cooking. The ingredients are fresh and well-balanced. There's no excess, no confusion: each element has its place and its role. The tomato is flavorful but not acidic, the mozzarella is well-measured and stringy, while the toppings add character without overpowering the pizza's basic flavor. One aspect that deserves special mention is the feeling of "artisanal care." Despite this being a takeout service through Too Good To Go, the perceived quality is that of a pizza served at your table, made with care and respect for the product. It's one of those experiences that shows how even "anti-waste" service can transform into an opportunity to discover a serious, consistent place capable of maintaining high standards even outside of traditional service. Personally, it was a pleasant surprise, and I'll definitely be back, this time to try it on-site. --- 🇬🇧 Review I had the chance to try pizza from this place through Too Good To Go, and the experience turned out to be genuinely excellent in every way. The first thing that stands out is the dough quality: light, well-leavened, with a perfect balance between a slightly crisp exterior and a soft, airy interior. Even after transport, the pizza retained an impressive texture, which clearly shows careful preparation and precise baking techniques. The ingredients are fresh and well-balanced. Nothing feels excessive or chaotic. Each component plays its role properly: the tomato sauce is flavorful without being acidic, the mozzarella is well-proportioned and nicely melted, and the toppings enhance the overall taste without overpowering the base. What really makes the difference is the feeling of craftsmanship. Even though this was a takeaway experience through a food-saving platform, the quality is comparable to eating it in-house. There is a clear sense of attention to detail and respect for the product. It's one of those experiences that show how anti-waste initiatives like Too Good To Go can also lead to discovering serious, high-quality places that maintain consistency even outside the traditional dine-in service. Overall, it was a very positive surprise, and I will definitely go back again—this time to try it directly at the restaurant.

08/03/2026: Definitely a special pizzeria! The pizzas were very good, the service was fast despite the confusion, and the atmosphere was very simple, with good value for money!

05/03/2026: Delicious pizza with excellent ingredients! Soft, light, and easy-to-digest dough. Friendly and knowledgeable staff.

09/11/2025: Simple, unpretentious place. Good food.

09/11/2025: Arriving at 8:30 PM, we ordered an appetizer and two first courses. The tables next to us were being served as expected. The appetizer arrived. At 10:00 PM, having not heard anything about the first courses, I got up and went to ask about them. "Sorry, sorry, there was a mix-up," I was told. The two dishes finally arrived at 10:30 PM, quickly prepared, and it was obvious. We finished the first courses and the pizza we had requested. After 30 minutes, I got up again and asked if someone could take our order for two desserts. In the end, I got really impatient because I was scolded for getting up too many times to request non-existent service. It's Saturday and we do everything express. And this is just for my table? What does that mean? You don't go to restaurants on Saturdays and you have to ask if someone is passing by to order? It's beside the point to say we're not a 5-star restaurant. What does that mean? This is about respect. It was an evening that left me with a bitter taste in my mouth.

01/04/2026: Excellent pizza and service! Truly tasty and easy to digest! Recommended for all occasions.

21/02/2026: I'm only reviewing the pizza, which is well made and cooked in a wood-fired oven. I don't know about the rest, but if you want to eat a well-made pizza, I recommend you go.

27/02/2026: very good pizzas and the prices are excellent, good

05/02/2026: Good pizza, excellent service, very kind.

04/05/2026: Overall, the pizza was good... but not the best. A bit watery, and the ingredients didn't stick to the dough...

01/05/2026: It perfectly rounded off our Italian holiday, and pizza is a must on any Italian vacation. The staff was exceptionally friendly, and the pizzas were absolutely delicious.