I migliori ristoranti di cucina pizza e pasta in Catania

12/12/2025: The food is excellent, the service is punctual and attentive. The atmosphere could use a bit of a makeover, but we'll gladly return. Just a small note: the chef should wear a uniform suitable for working in the kitchen that evening. It's a shame he didn't make a great impression. But I'll be back anyway.

25/11/2025: I hope I’ll get a reply! ⭐️ My first ever bad restaurant review — congratulations to this place for achieving the impossible. If you enjoy disappointment, confusion, and culinary plot twists, this restaurant is your Disneyland. We walked into a beautifully empty restaurant — always a comforting sign — staffed by one tired waiter and a “boss” who looked allergic to responsibility. The menu? Oh, it’s spectacular. Huge, glossy photos of seafood, meat, crudi… A true fantasy novel. Unfortunately, none of it seems to exist in the actual kitchen. 1. Limoncello spritz? In Sicily? Too advanced. We asked for one and got blank stares, so we downgraded to beer. Should’ve taken that as a warning. 2. Two pasta dishes took 45 minutes in an EMPTY restaurant. Maybe they had to go harvest the wheat, milk the cow, and grow the pistachios first. Who knows — no one thought we deserved an explanation. 3. The food finally arrived. I wish it hadn’t. – The seafood pasta tasted weird, like it wasn’t sure if it wanted to be eaten or not. – The pistachio pasta tasted like sad, old pistachios that have seen things, and came without a single piece of guanciale/bacon/anything edible. I asked for the menu again. The waiter vanished for a bit and returned with the revelation of the century: “Guanciale finished.” Amazing. Just… amazing. 4. They still brought the full bill. No apology. No shame. Apparently at this restaurant, missing ingredients and wrong dishes are considered “creative freedom.” I refused to pay for the pasta. Obviously. 5. The waiter began shouting like he was auditioning for a soap opera. “IF YOU ORDER, YOU PAY! THAT’S HOW IT WORKS IN ITALY!!!” Oh, thank you for the lesson. What a cultural experience. 6. And the boss? The star of the show. We asked to speak to him. He came out, looked at us, grabbed a chair, walked to the other side of the terrace… And started changing a lightbulb! Yes!!! Astounding customer service. Michelin level — if Michelin had a negative-star system. We left hungry, irritated, and honestly impressed at how everything could go wrong so perfectly. Didn’t pay for the pasta. Not sorry. If you’re considering this restaurant, do yourself a favor: Walk past it. Keep walking. Don’t look back.

06/12/2025: Everything good, excellent service, comfortable atmosphere

29/10/2025: An elegant restaurant with decor and a menu inspired by the world of Sicilian playing cards. An excellent selection of pizzas and meat dishes, all impeccably presented by the extremely friendly staff, eager to offer advice to suit every palate. Highly recommended for lovers of good food and a relaxed atmosphere.

31/12/2025: Dinner with friends, we enjoyed some good pizzas with very digestible dough, the staff was kind.

29/12/2025: Good pizza, quiet atmosphere, and good pizza. I highly recommend this pizzeria, with very large, well-topped pizzas. It's a shame, though, that the website only shows photos/descriptions of burgers that aren't actually on the menu. So, if you're looking for something else, be careful. Reservations are convenient via WhatsApp. If you have small children, it's best to let them know in advance, or you might not find anything for them to eat. In conclusion, it's good... but please update your information on the website!

07/01/2026: I went for lunch. We ate with friends, sautéed and fried mushrooms to accompany a delicious grilled meat. The food was as good as the house wine!

28/12/2025: A typical trattoria, welcoming and warm. Excellent food for my tastes, not elaborate but delicious. A winning family-run business, congratulations, keep it up.

26/11/2025: The pizza was very good and a great size, and the staff was very friendly. Special mention for Alessandro.

03/10/2025: The staff is kind, friendly, and always smiling. The pizzas are delicious and always satisfying. If you want to eat a good pizza and be treated in the best way, this is the place for you! ❤️

24/12/2025: Without a doubt, the best takeout pizzeria in Acireale. Always on time, the pizzas are superb, topped with top-quality ingredients and delicious dough.

03/11/2025: Excellent home delivery service. As a long-time customer of this pizzeria, I can confirm that the pizzas arrive on time. The pizzas are very good. HIGHLY RECOMMENDED.

05/12/2025: The best pizza I've ever eaten outside of Naples. Excellent ingredients, but above all, a masterful dough. Friendly and courteous service. Excellent price. Highly recommended.

26/11/2025: The food quality, hospitality, and service were excellent! Highly recommended!

28/12/2025: Very beautiful, elegant beach, accessible to all, with an exceptional seafood restaurant... Whoever decides to go (I recommend it) will treat themselves to a day of pure relaxation...

21/12/2025: Beautiful and well-kept place, kind and attentive staff.

09/10/2025: First time trying their pizza and schiacciata! I have to say, I'm pleasantly surprised by the quality and freshness of the ingredients. The pizza is always well-cooked and well-topped. There are many flavors available. The schiacciata is also truly excellent. The crust is thin but crispy, and the filling is flavorful but not overly heavy. Unfortunately, the wait was over an hour because the pizza pans were sold out.

26/09/2025: Overall, I liked it. I recommend it. The downside is that if you want to eat pizza there, you can only sit in the chairs after 8 pm. I thought that was absurd. I arrived at 7 pm and ate outside. They wouldn't let me use the tables and chairs. But... the pizza is good, the service was good, and the price is excellent. I paid 2 euros for a large slice of pizza. If you're in the Etna area, in Nicolosi for example, it's worth going there to eat.

30/01/2026: Unfortunately, Typhoon Harry also struck here, destroying part of the restaurant. We enjoyed a superb meal and drinks here on January 18, 2026. The service was very friendly and attentive. The restaurant is currently closed while they repair the damage. We really enjoyed our visit. But this is a review of the

21/01/2026: I can't believe what happened today during the cyclone, I'm so sorry. Three weeks ago I ate what was probably the most special lunch of my life. Thank you all. I hope to see you in a few months.

14/01/2026: Good pizza, not very big but with good ingredients and dough. Friendly staff.

02/02/2026: Took half an hour for the starters , but worth the wait . Friendly staffs , great place for small and big groups!

01/02/2026: I dined here recently, and the atmosphere is elegant and refined. The pizza was really good, made with quality ingredients. In addition to the pizza, we tried some pasta dishes, including calamarata, and were very satisfied. Highly recommended.