I migliori ristoranti di cucina pizza e pasta in Puglia

12/01/2026: I ate very well at a place that I highly recommend to all foodies.

08/01/2026: We ordered a liter of wine to share and some food. They closed like 30 minutes later. Who drinks an entire liter of wine in 30 minutes? Would have been nice to get a warning when we ordered “we close soon, are you sure you can finish the 1L? We have a 1/2 liter too.” Food was fine, nothing special. Wasted several glasses of wine though.

09/09/2025: Well-prepared food, served by friendly staff in a quiet setting and at a fair price

30/08/2025: A delightful surprise just around the corner from the center of Peschici. A peaceful setting with a lovely pergola for outdoor dining, but the interior also has a special charm, as if you were inside a cave. The menu isn't overly extensive but offers a good selection. We were a group and chose three main courses to share instead of appetizers. The stuffed mussels were noteworthy, as were the octopus tentacle and the troccoli with clams. The pizza, cooked in a beautiful wood-fired oven visible from the entrance, is also tasty and made with quality ingredients. Portions are just the right size. The service is friendly and very attentive to everyone's needs, adults and children alike. Prices are average for the area and the type of restaurant. Recommended!

26/04/2025: During 17 years i Puglia this was the best place we have visit for dinner. Antipasti excellent, the best we have ever had, pizza delicious and the the carbonare supertasty. The restaurang was crowded with guests and we did not need to wait to be served. Very familiar and kind staff. Prezzi bassi. Grazie mille! We will come back.

19/04/2025: IT WAS all good the place is nice and basically I have nothing to say. Except the fries were too salty

23/01/2026: Welcoming atmosphere just steps from the center! The thin, crispy pizza was excellent!!

28/12/2025: We'll be back. Thanks to the lady at the entrance who, even though we hadn't booked, told us to wait two minutes... and it really was two minutes with the entire room full.

03/11/2025: Mediocre place when full and very noisy so it's difficult to talk to your fellow diners.

19/09/2025: A somewhat dated restaurant/pizzeria, but the food is very good. The substance is there, but the form is a little less so.

04/12/2025: Good pizza, we'll definitely be back.

22/11/2025: We went to this restaurant with some friends and started dinner with a full appetizer, followed by pizzas. What can I say? Everything was simply excellent. Both the meat and seafood appetizers were rich, tasty, and beautifully presented. A pleasant discovery that we highly recommend.

03/10/2025: Once again, I wasn't disappointed! The burrata appetizer was delicious! Pizza as it should be! The zuppa di cozze is a poem!

25/09/2025: Good pizzeria. The pizzas are well served, but the toppings could be a little more generous. Prices are a little higher than usual for a pizzeria in Italy, but we're in a tourist area. Friendly service; we didn't feel rushed to eat, like in other establishments.

04/12/2025: The pizza was cold and disgusting I will never buy from here again Disappointing YOU MADE ME DISAPPOINTED WITH A COLD PIZZA

13/11/2025: Fantastic pizza...and the new pizza chef Michele does his best to make the pizza that has been the strong point of this place for over 50 years even better and tastier.

19/09/2025: Modern and beautiful restaurant with discreet service and exceptional cuisine.

08/11/2025: Excellent pizza and great value for money.

28/09/2025: I ordered a classic paposcia with tomato and mozzarella, and this is what I got: a paposcia with mozzarella and just a few pieces of tomato (the green ones used for salads), and it was also drizzled with oil. Also, no one spoke to me when I came in, not even when they said "good evening." Obviously, if you're not a regular, you don't even deserve a word. It's a shame, because the dough was good.

28/06/2025: Crepes (savory) good, well filled and tasty, but waiting times too long for a crepe, service between discreet and sufficient. Another point is the plating, to be improved but there are the basics.

11/06/2025: A historic Conversano restaurant, over the years it has maintained the quality that has always distinguished this place and this family. If you want to eat crepes, this is the place to go.

09/10/2025: The only customers, we ordered the fish menu accompanied by a half-gallon pitcher of local white wine. Frankly excellent and fresh. I can't comment on the service in peak season, but today, no complaints. And the limoncello, too, the first time in over two weeks in Puglia. Seated on the back terrace, quiet except for the kitchen fan.

08/10/2025: We found this place after a thorough search. Highly recommended. Excellent food, service, and prices. The owners are very kind.

01/02/2026: Pizza with a light dough, excellent ingredients, and perfect cooking in a wood-fired oven. The appetizers and desserts are delicious. Excellent service.

03/01/2026: Both the pizzas and desserts are very good, but the gluten-free one is a bit soft with a dough.

06/01/2026: We went in January 2026. The new management is incredibly dynamic, attentive to every detail, and very friendly. They have a good selection of classic pub beers. The food is typical of a classic pub, but carefully prepared with great attention to detail. There's excellent (very large) space for large groups. The burgers are excellent, and it's clear they're all handmade; even the bread is handmade. __________ We were there in January 2026. The new management is incredibly dynamic, attentive to every detail, and very friendly. They have a good selection of classic pub beers. The food is typical of a classic pub, but prepared with great attention to detail. There's plenty of space (very large) for large groups and long tables. The burgers are excellent, and you can immediately tell they're all handmade; even the bread is artisanal.

30/08/2025: I was very disappointed with my experience at Westinghouse. The pizza didn't live up to expectations: the dough wasn't well-risen, too chewy, and hard to digest. The ingredients, though presented as high-quality, didn't seem particularly fresh, and the toppings were sparse. The service was slow and inattentive: we waited over half an hour for our pizzas, even though the place wasn't particularly crowded. Furthermore, the staff wasn't friendly or available to resolve any reported issues. The atmosphere didn't help either: too noisy, with tables very close together, and little attention to detail. Considering the rather high prices, I expected a much better experience. Unfortunately, I don't think I'll return, and I don't recommend it to anyone looking for good pizza with decent service.