I migliori ristoranti di cucina pizza e pasta in Piemonte

08/03/2026: Delicious pizza and a huge salad. Friendly service staff, but unfortunately very loud and crowded. They tend to serve food quickly; we had to slow down the service a bit because they were reassigning tables multiple times.

06/03/2026: Amazing food and service!! Would come back again !

15/03/2026: We had dinner last night and were pleasantly surprised by the quality of the pizza!! I personally recommend the 'crocchettina' pizza, spectacular... light and crispy crust! For me, one of the best pizzas I've had here in Turin! The waiters were kind, fast, and attentive! We'll definitely be back, and for that, I give it a 5🌟. P.S. The pear and chocolate cake was really good!

11/03/2026: Meucci Ristorante Pizzeria is a popular spot for its delicious wood-fired pizza and its varied menu featuring meat and fish dishes. The atmosphere is welcoming and informal, ideal for a dinner with friends or family. The service is friendly and the price-quality ratio is excellent. ⭐

03/03/2026: Pizzeria with a kitchen in the Crocetta area of ​​​​Turin. The restaurant offers simple but tasty cuisine, both seafood and meat. The place is decorated with dozens of photos of Marilyn Monroe. The service is informal and friendly, but wait times are long. Prices are average. Pizzeria with a kitchen in the Crocetta area of ​​​​Turin. The restaurant offers simple but tasty cuisine, both seafood and meat. The place is decorated with dozens of photos of Marilyn Monroe. The service is informal and friendly, but wait times are long. Prices are average.

06/02/2026: Excellent dishes accompanied by attentive but unobtrusive service. I've been there several times, but I'd love to return when I'm in the area.

01/03/2026: Amazing food, service and value! Pasta to die for but the Pistachio semifreddo with bergamot sauce was out of this world 🤯🤤

21/02/2026: A meal for a family of four after a day of skiing. We thoroughly enjoyed it. A great selection of pizzas and very good desserts.

18/03/2026: Thanks to Valentina and the entire team for the perfect, delicious dinner and for the attention you gave us on the occasion of our son's graduation. You made us feel right at home!

08/03/2026: Elegant, clean, and well-maintained place. Friendly and helpful staff. Pizzas aren't memorable, but they're good quality and reasonably priced. Fast service. The only downside was the €9 charge for a fruit bowl (two blackberries, two raspberries, two blueberries, and three strawberries).

14/03/2026: Enjoyable dinner featuring a sweet and barley pizza. Very pleased with the pizza. I'd read about shrimp and zucchini pizza on the website menu, but it wasn't listed, but the waiter promptly told me I could order it. My husband asked for a little mozzarella, and my dessert was served without. Fresh ingredients were used, even for dessert. Compared to other pizzerias, the cover charge is a bit higher, but the location justifies the price. The staff was friendly and welcoming; we'll be back. Free parking nearby.

09/03/2026: A very nice venue, located inside a so-called "wing." Plenty of tables, arranged on two floors. There is an elevator with disabled access. There are restrooms on the ground floor.

01/03/2026: A nice place with decent food. They do a pizza round, though we didn't try it. We wanted to order the Zizzona di Battipaglia, but they didn't have it, so they offered us four large buffalo mozzarellas. As a Caserta native, I have to say I wasn't entirely sold on the mozzarella: it was floury on the inside, which true buffalo mozzarella generally isn't. Perhaps it wasn't stored properly; for example, buffalo mozzarella from Campania shouldn't be refrigerated. Everything else, however, was very good: the fried gnocco, the pizza slices of various flavors served with mozzarella, the lard, the desserts, etc. The free limoncello and myrtle after-dinner drinks were also very popular. The place isn't very big, but it's nice, but my problem is that the small rooms in the basement, with a narrow staircase to get down, haven't made me feel very comfortable lately. I'd go back, but I'd ask for a table upstairs. 😅 It's also convenient that it's a place where parking is quite easy to find.

02/02/2026: I found it by chance and had a pleasant surprise. Recommended.

06/02/2026: A truly enjoyable evening in a welcoming and family-friendly pizzeria, where you immediately feel at ease. The service was incredibly fast and always smiling, with attentive and very courteous staff from start to finish. The pizza has a light and digestible dough, is truly delicious, and offers a nice variety of toppings to choose from. The farinata is also fantastic: crispy on the outside and soft on the inside, one that alone is worth the visit. I will definitely be back and recommend it to anyone looking for a good pizzeria with a warm and authentic atmosphere.

07/01/2026: A Piedmontese inn with excellent traditional cuisine. They occasionally host evenings featuring traditional Piedmontese dishes such as bangnacauda and fried fish. The pizza is also really good. The staff is professional and very courteous. The place is dated but clean and tidy.

11/03/2026: Perhaps the best pan pizza I've ever eaten. I already knew the place but hadn't been there for a while. Very good. The naval-like location and the discreet and friendly service are a perfect combination that makes this place highly recommended.

07/03/2026: 10-ounce farinata, creamy inside and crispy on top. Good pan pizza. A simple, family-friendly place. Highly recommended!

26/12/2025: Nice and welcoming. Cheerful atmosphere.

10/11/2025: From the appetizers to the first courses and the second courses, everything was delicious. Quiet place, very friendly staff.

29/01/2026: Finally, a good pizza in the area! The fish-based first courses were also good.

15/01/2026: I've been eating there all my life. Good prices and excellent, fresh food. The owner is always there at the cash register. Excellent wait staff. Recommended.

23/11/2025: The pizza was much appreciated. Very good.

17/11/2025: Great welcome (it was my first time here) Excellent service I had an appetizer, first course, and dessert (excellent) I will definitely be back and bring HIGHLY RECOMMENDED

13/03/2026: incredible pizza, unfortunately or thankfully always full 😂

08/03/2026: The best for those who love thin-crust pizza! Courteous and friendly staff, excellent ingredients. The place is just a little noisy, and sometimes you have to wait a bit, but it's absolutely not a problem and is understandable given the large clientele. A must-try.

23/02/2026: The two of us went there on a Saturday afternoon. We had a reservation for 12:30 at this unfamiliar place for a casual lunch. We arrived 10 minutes early, no problem, we were greeted and seated immediately. Excellent welcome, excellent food. Simple dishes, but the menu also offers more elaborate options, including traditional Ossola dishes, and even a few off-menu ones. What can I say? Generous portions, a very quiet place, and excellent food. The restaurant is an old renovated farmhouse away from the busy streets, with that old-world feel that I find magnificent. We ate really well, we were warmly welcomed. Everything was almost perfect. The only flaw, if I had to find one, was the service, which, while friendly, punctual, and pleasant, was a bit slow. Lunch took almost an hour and a half. Maybe it was a fluke, an unlucky day, but if it's always like this, it's good to know. You can relax and enjoy a good meal in peace. I'll definitely be back as soon as I can. Recommended.

15/02/2026: The service was very quick and the staff were really friendly, the atmosphere was welcoming and warm, the food was excellent

03/12/2025: Sorry, but my review is necessary. I ordered a Margherita, and it was completely soft. Every slice I picked up collapsed, both the tomato and the mozzarella... all for €8. A Margherita. Needs a revisit... Nothing positive (except the "enjoy your meal" before leaving, but nothing positive). I had to go back downstairs to get another pizza (this time from someone else). BAD

02/12/2025: The pizza is good, but the cooking is a bit lacking (the crust and mozzarella are burnt, too much in my opinion; could it be the oven?); the dough is light. The service is fast and professional. The place is worth a visit for its location, but the interior could use a makeover (it's cramped). 4 stars of encouragement; room for improvement.