I migliori ristoranti di cucina pizza e pasta in Friuli venezia giulia

13/12/2025: Always excellent pizza and very friendly staff

05/11/2025: Very good and easy-to-digest pizza. Quick and friendly service.

27/12/2025: We met you this year at the Artigiano in Fiera and bought your 500-gram Gubanetta; we have to give you our biggest compliments, because it's truly delicious, incredibly rich inside, and with a truly exceptional aroma and flavor..... Luckily we bought two 😊😊 Really good. Really great stuff.... 👏👏

12/03/2026: Super friendly staff. EXCELLENT food, especially the pizzas :) Very good price.

25/09/2025: Excellent food, especially the pizza, with excellent dough and toppings, fresh, high-quality ingredients. Prices are reasonable. Very welcoming place, beautiful view, and super friendly waiters.

08/03/2026: Friendly and professional staff. Excellent pizzas, modern atmosphere.

28/02/2026: This place looks like it opened yesterday, given how clean and tidy it is. It's a bit hidden (just after the intersection), halfway along the main road that leads from the first roundabout in Opicina to the highway. You almost get the feeling it's not a place in Opicina, but something landed there for a specific purpose. And in fact, the sign itself says so: Neapolitan pizza in Trieste. Two ovens. A summer terrace on the roof. Small niches and semi-outdoor terraces scattered around for those who want to eat in peace. From the towers of pizza boxes at the entrance and exit, I'd say it's one of the favorite takeout spots in Opicina. The pizzas are, indeed, a collection of fresh ingredients. Cherry tomatoes included, which undergo that brief, intense heat exposure typical of the Neapolitan style: quick preparation, a live oven, a substantial crust, slightly charred or blackened in spots. Be careful to arrive among the first in the evening: the oven must be respected. Bad luck meant the last pizza ordered was the first of the evening. Maybe the oven wasn't quite up to temperature, or maybe they were in a bit of a rush: the crust was still soft, not fully cooked. It can happen. And when it does, don't take revenge with silence and a passive-aggressive, vindictive review written from a resentful couch. Tell them right there, right away. You'll avoid a negative experience and a review for the place that perhaps isn't deserved. I know, this practice isn't popular on social media. But the pizza chef didn't learn how to make pizza on Facebook or Tinder. He didn't use an app. He put in the time and his hands. And hands can make a pizza in five minutes, if you make yourself heard and understood. If you really can't bring yourself to tell them in person, send them a WhatsApp. Maybe remember the table number. Pizza is a serious matter. In Italy. Talk about it right away.

15/02/2026: Very welcoming place, the pizza is really good, made with passion. Try the pizza peel and the focaccia.

30/01/2026: The new location is absolutely stunning! There's this large table where you can sit wherever you like: grab your pizza and head to your table. For me, since I went with my daughter, it's perfect: no endless waits for the waiter and a casual atmosphere where you don't have to worry about your little one moving around a bit. The pizza remains fantastic, light and easy to digest as always. A great idea for a quick but quality evening!

15/02/2026: Very welcoming place, the pizza is really good, made with passion. Try the pizza peel and the focaccia.

30/01/2026: The new location is absolutely stunning! There's this large table where you can sit wherever you like: grab your pizza and head to your table. For me, since I went with my daughter, it's perfect: no endless waits for the waiter and a casual atmosphere where you don't have to worry about your little one moving around a bit. The pizza remains fantastic, light and easy to digest as always. A great idea for a quick but quality evening!

28/11/2025: I ordered a plate with delicious chicken breast and beef burger... excellent vegetables and a hard-boiled egg... the owner Andrea was excellent... the pizzeria staff was exquisite... 360-degree pizzeria...

10/09/2025: Everything was delicious, I recommend it!

22/01/2026: Dinner with the workers' menu €16. Generous portions but small quantities. As other users have mentioned, the staff stares at you insistently, even when the room is empty. Truck parking for about 10 vehicles.

16/01/2026: Three pizzas... one better than the other... then comes the dessert... which no one wanted except me😭.. but I don't like TOO SWEET desserts... so we order one between three... so I can taste and then someone finishes it 😂.... I REGRETED it at the first bite 😭.... I should have ordered one JUST FOR MYSELF....... stratospheric tiramisu.... guys I advise you to stop and order calmly ❤️

03/11/2025: Very nice place... friendly and helpful staff... delicious food... recommended

03/10/2025: Very good restaurant. Excellent place where you can eat delicious pizza and top-quality meat. Very nice location. Recently renovated, very knowledgeable staff.