I migliori ristoranti di cucina pizza e pasta in Reggio nell'emilia

26/05/2025: The pizza is very good and that's the only reason I go there, there's only 1 table a fortnight if it's crowded you struggle to eat there, the people who work there have little desire to retain customers, their way of serving in my opinion is the worst I've ever seen!

16/06/2025: Good pizza, average as are the prices

14/05/2025: Fast service very good food small and very warm place

06/07/2025: It's Saturday night at 9pm, lots of seats, so before sitting down at the table I ask how long it would be to wait for a pizza, they tell me 10/15 minutes; they were punctual, good pizza, attentive service from (I think) the dining room manager, prices ok

28/06/2025: Great atmosphere, very efficient service, very good food, I really recommend it

15/07/2025: Delicious pizza. Franco is always kind and friendly.

11/07/2025: A wonderful welcome! We don't speak a word of Italian, but Franco and Luca made us feel at home. We even got behind the stove to create our own pizzas 🍕 Nothing to say, it's all there: kindness, passion, and flavor! We're so glad we stopped by, and we highly recommend this place 😊

15/02/2025: Consegna a domicilio a una distanza di meno di 2 km, chiamo alle 18 per non averla troppo tardi e mi viene indicato come primo orario utile 20:10, mi arriva la consegna alle 21:15, e tra l’altro pizza cruda, con oltre un’ora di ritardo, naturalmente quando ho chiamato x avere notizie della consegna mi è stata data la solita risposta, e’ appena uscita 😂, poi arrivano come sempre senza uno straccio di scontrino e non hanno il POS per pagare con bancomat ma si paga solo in contanti, bello vero prendere soldi in nero ?

28/01/2025: Excellent pizza, competent and professional guys

02/08/2025: The pizza is good, light, but unfortunately regardless of the toppings they were really very poor, one of these had chips but I counted only 7 chips, I think that in 2025 it cannot and must not happen that counted ingredients are put on, also because today the average cost of a pizza has adjusted to the cost of living so I think there are no excuses in this regard.

13/05/2025: The pizza is always delicious. The outside environment is very very nice...a little square that reminds you of the holidays...inside it is a little small..

17/07/2025: excellent pizza, friendly and helpful staff, recommended

26/05/2025: Ordinato 5 pizze da portare via, una di loro era una funghi e salmone affumicato, nonostante avessi pagato prezzo pieno per un EXTRA di salmone affumicato, arrivo a casa, apro la pizza e trovo questo. Non e normale ordinare una funghi e salmone e ricevere salmone in queste quantità. Mi sono sentito preso in giro e sopratutto truffato. Non vado praticamente mai al disco volante, ieri ho pensato di provare a dare un occasione e vedere se ne e valsa la pena, confermata la mia teoria, non comprero mai piu la pizza da li.

21/05/2025: Good pizza, great dough and well seasoned. Waitress very kind in a natural way. Honest prices.

29/03/2025: If I have to eat pizza I have always been going to this place for a long time (almost every Saturday) clean environment the quality of the pizza is always high, better than many more renowned pizzerias 🙌 💪💪

20/06/2025: Cozy atmosphere, good music. The staff service is impeccable! And the pizza is delicious. I highly recommend it!

17/07/2025: Alle pendici della Pietra di Bismantova, questo ristorante lo abbiamo trovato veramente ottimo. Cibo ottimo, porzioni generose, personale giovane e gentilissimo. Abbiamo mangiato veramente bene, con un ottimo rapporto qualità/prezzo.

06/07/2025: Esperienza molto piacevole, posto con una vista eccezionale e rapporto qualità prezzo decisamente buoni. La gestione è fatta in gran parte da ragazzi decisamente svegli e al contempo gentili, cosa che non guasta, anzi da un ulteriore tocco positivo all'esperienza. Assolutamente da consigliare....

13/02/2025: This Emilian cuisine restaurant offers a culinary experience that captures the essence of the region's gastronomic tradition. The ambiance has been meticulously curated, and the impeccably lit decor contributes to a welcoming and pleasant atmosphere. The menu is rich in typical Emilian dishes, prepared with high-quality ingredients and served with care. However, it's important to note that for cuisine as hearty and generous as Emilian cuisine, portions must be equally generous. In this case, I found the portions served a bit on the small side, which may disappoint those seeking the authentic experience of rich and satisfying dishes. Despite this, the dishes I tried were well-prepared and delicious. The chef's passion and skill are evident in every course. I recommend this restaurant to anyone who wants to savor the authentic flavors of Emilia, but I hope that in the future the portions will be more generous to fully reflect the region's culinary tradition.

27/04/2025: Historic restaurant in Reggio Emilia, super good and digestible pizza. Precise and fast service. Top staff!

29/06/2025: Great food and service. Makes you feel good

23/06/2025: Unsatisfactory experience. Small tables too close together. The salads (small) arrive already dressed (there was a dressing that I can't stand) and also they had dressed them, in my opinion, a long time before serving them because they were "soaked". The pasta was overcooked and who knows why they brought me a small portion. The 15 euro single dish had vegetables, two handfuls of rice and very few lentils (I added a few of my own to give substance). A fair price for me is 10 euros (for the amount of food served). Desserts: the pudding was mignon and the castagnaccio was tasteless and rubbery. Maybe I misunderstood but at the beginning they served me a bowl of soup with bancha tea which was included in the price. Instead I found it on the bill for 2 euros (1+1 as if we had bought two jugs). When paying I asked "but don't you use bread?" and I was told "yes, but you already had enough cereal on your plate and we didn't want to add any more". But then you shouldn't have served dessert to the girl at the next table, who was clearly obese!

17/08/2025: A lovely, airy place—which doesn't hurt in August—and a predominantly white decor: an excellent choice. We'd never been here before, but thanks to the equatorial temperature, we decided on pizza. I chose the "crispy Arab," which is quite unique because it's topped with raw ingredients. The prices are average for gourmet pizzerias in the city. The service is friendly and attentive. Thank you. Worth a try.

16/08/2025: I had never been there before and I ate very well.