I migliori ristoranti di cucina pizza e pasta in Napoli

15/08/2025: I gave one star because it's the only thing less. The place is dirty. We paid €2 per person for a paper napkin. To access the terrace, there's a narrow, steep spiral staircase with the risk of falling. Poor value for money. A rosetta with salami costs €13. A margherita pizza, neither large nor tasty, costs €9. It's a disgrace for all those professionals who do their job with dedication and professionalism.

15/08/2025: The pizza isn't great, but the final price is steep: €4 for a can, 2 per place setting... It's not worth the cost.

08/09/2025: The interior and exterior are well-maintained and clean, with the only flaw being some of the lights facing the front. The fried pizza is excellent, as is the classic pizza. Free parking.

07/09/2025: I thought what we experienced tonight at this restaurant was something you'd only see on Cannavacciuolo's "Kitchen Nightmares," but things like this happen... we arrive at 9:30 PM, a quarter of an hour passes, and finally the menu arrives... after spending no more than 10 minutes choosing, we start looking for someone to take our order, which we manage to place at 10:20 PM: a mixed fried fish for two and two pizzas. A quarter of an hour passes, and we see two tables who arrived after us being served fried fish like the ones we ordered, so I mention it, and after another wait, the fried fish finally arrives at 10:45 PM—not excellent, but not bad either. We started waiting for the pizzas... at 11pm, since there was total chaos with various complaints from several tables, and realizing that the wait would be long, we took the opportunity to give our son some milk... from 11.15pm we started asking for pizzas but nothing, in the meantime many tables were leaving, the staff, either foreigners, pretended not to understand or did not deign to answer so we know nothing about these pizzas... at midnight, after seeing the third table that arrived after us being served with pizzas, I angrily reported everything to the owner, intent on sorting out the orders still on paper, claiming that ours had been lost and that I should have turned to her for the pizzas (but then what is the waiting staff doing? Who knows)... not seeing the slightest hint of an apology and having a small child to take to bed, I reiterated my desire to leave but like a gentleman I would pay what was due, unlike others who left and Enough... needless to say, not even removing the cover charge for a service that wasn't there, or at least paying attention to the poor service or simply apologizing and magic of magics the order that was lost reappeared for the bill 😅... never happened anything like this in my entire life. Too bad the place has been renovated and is also nice but the management is terrible, I can't say how the food is because I, like many, remained hungry 😅

28/07/2025: Great atmosphere and delicious food. Would I recommend it 100%? 💯

19/07/2025: Non si smentisce, la cordialità del padrone di casa, Marcello, sempre a attento ad ogni richiesta, anche anticipandola. Ieri abbiamo festeggiato il compleanno di mia madre in famiglia. Ottima la frittura, preferisco la ristorazione di Marcello, alla pizzeria, ma comunque buone le pizze.

29/05/2025: The pizza was too thin and also a little raw, it wasn't to our liking

18/07/2025: The food is quite good but not amazing, the prices are okay

15/07/2025: 2 stars for the location from the campsite and the staff, who go above and beyond. Otherwise, it's best to avoid this place. The food wasn't great; it tasted awful. Tomorrow, I'll just take a fifteen-minute walk to the nearby town center.

10/08/2025: I CALLED THEM TO ORDER A PIZZA ON SUNDAY AT 10 PM AND THEY SCREAMED AND THEN STUCK ME IN THE FACE

14/05/2025: Peeled off in the face by the staff

30/04/2025: Un posto carino dove guastate piatti tipici napoletani, la qualità dei prodotti si sente, accoglienza calorosa come il posto!

25/04/2025: Non posso fare una recensione sul cibo perché non ho potuto assaggiarlo. Abbiamo prenotato un tavolo per cena, arrivati all'orario previsto, abbiamo trovato il locale strapieno, ci siamo rivolti ad un cameriere che in evidente imbarazzo ci ha indirizzati al gestore, il quale in modo molto sbrigativo ci ha chiesto di aspettare che ci avrebbe dato il tavolo appena se ne fosse liberato uno... ?? Ma che modi sono? Se pensi di non poter assicurare un tavolo non accetti prenotazioni. Se il cliente pensa di avere un tavolo riservato è evidente che non deve poi trovarsi fuori dal locale in piedi ad aspettare, altrimenti che senso ha prenotare? Nessun rispetto per il cliente Siamo andati a mangiare nel locale vicino, abbiamo mangiato bene e siamo stati serviti subito

14/08/2025: As always great pizza great service over 40 great patrician

13/08/2025: The pizzeria's dining room is unfortunately a bit small, but I can assure you the pizza is truly delicious. The pasta frittatas and croquet are also fantastic. Patrizio, the owner, is a great guy, friendly, and quite personable. I recommend the sausage and broccoli rabe panuozzo, truly fantastic. A great experience, highly recommended.

13/07/2025: Very good pizza, fantastic staff and a great evening with karaoke and Latin American dancing.

19/06/2025: Let's start from the assumption that I like rustic, easy-going environments. So I expect the food to be rustic too: good, simple but well-made. Unfortunately, it didn't go that way. Waited an hour and a half for 3 mediocre pizzas, burnt and dirty with coal underneath. To get an alternative dish to the pizza I had to do somersaults. Result: four slices of salami, cheese and olives. Chatting while waiting: impossible, given that the volume of the Karaoke was excessively high. Waited also for the €60 bill, then arrived verbally without a receipt. (By the way, the menu doesn't even have prices). Except only the young waiters, kind and attentive, but alone they can't revive the fortunes of this place. The shouting of the elderly owner has only created disagreements and confusion and delays in the service. Never again!

28/07/2025: Una pizzería media encima de una tienda de vestidores con una terraza con vistas a la calle. El servicio era bastante rápido como cuando visitamos el lugar estaba solo medio lleno. Desafortunadamente, la luz de la terraza ha atraído hormigas voladoras nocturnas, y durante toda nuestra comida siguieron cayendo sobre nuestro plato y nuestras bebidas. IT llevó algún tiempo darnos cuenta de dónde venían, y pedirle al camarero que apagara las luces. Nuestra factura por 2 fue de 36 € por 2 pizzas, botella de agua, 1/4 ltr vino de la casa y 5 € cargo de cobertura

20/07/2025: Purtroppo le tempistiche sono state pessime. Ci siamo seduti alle 21:40, abbiamo ordinato degli antipasti e delle pizze ed il cibo è arrivato quasi alle 22:50. Gli antipasti mediocri e le pizze con un impasto davvero pesante, non le consiglierei. Abbiamo visto molte persone far portare indietro i loro piatti per svariati motivi, penso che la cucina del locale vada rivista.

03/09/2025: Excellent takeaway pizzeria, super friendly staff, super fast delivery and really good pizza, I will be back.

23/08/2025: I ordered for home delivery, but they never delivered it, I waited an hour and then ordered elsewhere!

28/07/2025: Extremely high prices for an 80's restaurant and food that is still stuck in the 80's.

19/06/2025: I order 3 pizzas via Glovo, including a gluten-free double-cooked Montanara and an Arancino. Maximum disappointment for the gluten-free Montanara which does not resemble the one shown in the photo on Glovo at all. Pizza, by the way, which, in the gluten-free section, is present in a single version with ragù, cheese and pepper. Well, what arrives at my home is anything but what was described: a double-cooked Margherita mignon, costing €15. I call the pizzeria to ask for clarification and they simply tell me that I had to specify the "with ragù" option since they also make it Genovese, something absolutely not specified on the app (where else would I have specified it?!), that they receive the order via Glovo and "there is nothing they can do about it..." total disappointment... shame because the other pizzas are usually good. Arancino arrived in pieces and raw rice....

16/08/2025: Friendly service, a wide range of wines, and traditional home-style cooking; highly recommended.

15/08/2025: Enchanting atmosphere and top-quality food. Highly recommended!

26/04/2025: Esperienza da non fare. Il posto sembrava carino, anche se arredamento e location anni 60, seduti al tavolo diamo un occhiata al menu, con l intenzione di mangiare pesce, ma chiedendo degli asterischi accanto ai piatti, sono stati sinceri a dirci che dí fresco c era solo il polipo e il tonno. Decidiamo di prendere insalata di polipo, buona almeno quella, e poi due pizze…… bhe pessima scelta, pizze bruciate sotto e crude dentro, condite malissimo: la pizza mimì aveva sopra bucce di melanzane fritte bruciate e forse una fetta di crudo a pezzi strappata con le mani ; la bufalina una salsa di pomodoro da latta aspra e insapore e sopra non sembrava nemmeno bufala, ma tanto non si poteva mangiare comunque perché la base era totalmente bruciata…. La cosa che però più complica tutto è che alla domanda della cameriera ( che vede la pizza bruciata sotto sopra nel piatto ) se fosse andata bene, rispondo “mah veramente la mia pizza era totalmente bruciata” , nessuna scusa, niente di niente! Un sorrisino, chiede se vogliamo limoncello ride e se ne va con i piatti. chiediamo il conto, paghiamo tutto per intero… sarà che non gli è importato, avranno pensato: tanto sono turisti e non torneranno comunque, bhe spero che in molti leggano questa recensione.

26/04/2025: La valutazione TERRIBILE la do' sul fatto che una pizzeria con una certa nomina non può presentarti una PIZZA BRUCIATA. Il personale inesperto. Mi dispiace dirlo ma se un cameriere ritira una pizza BRUCIATA e nemmeno si presta nel rimediare il problema allora stiamo parlando di un locale solo TURISTICO. Consiglio da ITALIANO aumentate la qualità dei prodotti e non solo dei prezzi.