I migliori ristoranti di cucina pizza e pasta in Napoli

23/05/2025: We attended a lecture by Prof Stefano Vitale, a well-known geologist and scientist. The bar is very cute and beautiful. Their service and drinks were 100%.

23/04/2025: Fun and themed evening (Holy drinkers) For a full 5 star location, really dynamic and friendly staff Highly recommend, and it's easy to park extra too!

25/05/2025: Excellent breakfast, brioche made by them very good. They filled my brioche with exceptional pistachio cream. The quality of Illy coffee is indisputable. I had the cappuccino really exquisite. When I pass through Carrara for me it is a must stop. On Sundays the parking in Piazza Matteotti is free.

11/05/2025: Pleasant rediscovery, I went there as a small, quiet place, excellent coffee and pastries, prices lower than the current ones, kind and smiling staff, I will definitely go back, place inside the gallery, once the center of life, now a distant but pleasant memory

21/06/2025: Ordinato pizze con alcuni amici. Due delle quali con pistacchio e mortadella : completamente acide. Il giorno dopo mal di pancia !!!

02/06/2025: Pizze e saltimbocca ottimi ma ….insuperabili sono i crocche’ …son talmente buoni che creano dipendenza …puntuali e gentili, provateli!!!!!!

06/07/2025: Exaggerated prices 2 pizzas 1 fried filling and 1 Margherita with buffalo mozzarella 28.00 euros.....half a litre of Peroni beer (bottle) 5 euros Exaggerated!!! And don't be fooled by the guide to underground Naples that will recommend this place.....better to avoid!!

05/07/2025: The pizza was extremely good, the first course, the fryed something was good too, staff was friendly, warm and just good to see, the atmosphere there was perfect, all of the old things there, old coffee machine and much more, i highly recomend!

05/05/2025: We have always had a great time with the pizza always excellent. Always one of my favorites. It's a shame that this location was definitively closed about a month and a half ago with the transfer to the new address Calata Capodichino 38.

22/03/2025: UNACCEPTABLE!!! DRIVE 30 MINUTES TO SEE IT CLOSED FOR WORK!!! UPDATE YOUR WEB OAGE AND GOOGLE MAPS!!!

10/06/2025: If it weren't for the sign from the street it seemed like entering a private home, once you cross the door you find yourself in a simple environment, friendly staff and good pizza. Advice F.

15/05/2025: Believe me, an outrageous pizza. Probably the worst pizza I've ever eaten.

09/06/2025: Nos alojamos en el Hotel Excelsior que está cerca y pasamos por este restaurante una noche. Dijimos que lo intentaríamos y estamos muy contentos de haberlo hecho. La comida es tan buena que comimos aquí en 2 noches mientras nos alojamos en Nápoles durante una semana. Recomiendo encarecidamente tanto la costilla - filete de ojos y el solomillo (sí, somos comedores de carne! ). Todavía estamos tomando el equilibrio de sabores. ¡Las patatas fritas también son deliciosas y abundantes! El tipo que nos sirvió en ambas noches era tan encantador y atento. Recomendó un vino muy bueno que golpeó el lugar muy bien. No pases por este restaurante, asegúrate de entrar y no te arrepentirás. Esperamos volver de nuevo.

26/01/2025: Siamo stati in questo ristorante per Cena spettacolo con Gianluca di Lembo serata bella per la musica ma per la cena da dimenticare nessuna pietanza era decente.

04/06/2025: Se passate da Torre del Greco e avete voglia di una buona pizza dovete fare tappa da Totò e Peppino. Se volete mangiare una pizza gourmet in un ambiente quasi asettico e col cameriere sempre pronto andate pure da Cracco a Milano, qua si mangia la pizza napoletana cotta nel forno a legna in un posto tipico, a conduzione famigliare, un po' spartano e folkloristico. Oltre alla pizza potrete assaggiare anche la pizza fritta, i crocchè di patate, i medaglioni, i rotoli di pizza tutti altrettanto buoni. I prezzi sono più che onesti.

02/07/2025: Excellent and superior quality products: each dish is really very tasty and crunchy, a real pleasure for the palate. The freshness of the ingredients can be felt in every bite, making the culinary experience truly pleasant. The staff is always available, kind and attentive, ready to satisfy every need with courtesy and professionalism. This place has now become a fixed stop for me, a point of reference for enjoying excellent dishes in a welcoming and well-kept environment. I highly recommend it to those looking for quality and impeccable service.

24/05/2025: It's the second time I've come back to Naples from London in 2 months for Naples for my mother and for the delicious pizza that I only find at your place... the smile of the girls is unique, sweet and welcoming... Adriany is very kind 💙🥂

13/03/2025: Rude people! They make a mistake on the orders! And they don't even apologize, they look with an arrogant face as if I were the strange one... it happened three times that the pizza was with mozzarella, when instead it was specified "without mozzarella" due to my intolerance!!

05/07/2025: You denied me water with paper in this heat, I won't report you but this is the least I can do.

02/06/2025: Very kind staff! Super helpful and ATTENTIVE to the customer

23/08/2025: More than a restaurant, I'd call it an excellent trattoria. Traditional dishes cooked beautifully. Don't miss the pasta and potatoes with provola cheese. The fried cod is also delicious.

07/08/2025: Always the best, everything is good, congratulations 👍

31/08/2025: Don't come here!!! Bad experience, paid €80 for an umbrella and four loungers. Then I asked if we could go to the pool and they asked me for another €10. Ants everywhere and people piled on top of each other. A huge rip-off. Dirty bathrooms. Non-existent lifeguard. And the guy who asked us what time we were leaving at 5:50. Never again!

11/08/2025: Last night my son celebrated his 18th birthday at this charming venue. The atmosphere and location were enchanting and relaxing. The service was attentive and impeccable, under the watchful eye of Mrs. Paola, who was always available to meet the customer's needs. The food was exquisite, thanks to the vast experience of chef Peppe. Thanks to all the staff who made the evening a truly memorable experience. 👍👍👍