I migliori ristoranti di cucina pizza e pasta in Napoli

06/07/2025: Very kind. Excellent value for money.

18/06/2025: welcoming place, very classic and in the style of a takeaway pizzeria recently refurnished and arranged with the addition of more modern and tidy elements. I ordered two pizzas: the Tyrolean and the Bosco, excellent and light dough, quality and very abundant toppings. the staff is very sunny and friendly and the waiting times are really minimal, in 5 minutes the pizzas were ready despite the numerous orders. I recommend it both for an excellent and quick business lunch but also for a takeaway pizza to eat at home or in the restaurant.

30/10/2025: Yesterday (29/10) I went to Chalet Ciro around 4pm to buy a Parisian, a Neapolitan sandwich and a white chocolate nougat and I was really disappointed as the quality of the products had really dropped a lot: the white chocolate and pistachio nougat, for example, didn't taste like pistachio, but the worst thing was the rudeness of an employee at the nougat counter who when I showed up to collect it had her back turned chatting with a colleague and a friend of theirs who was a customer and when I tried to make myself seen by asking "who can I ask?" Since, to make myself seen, I said "good evening" twice I got no response, the employee who had her back turned towards me and with a rare acidity. I never write reviews, but I felt the need to do so this time as I invite the Chalet to review its staff because a customer cannot be treated in this way and in fact with great regret I no longer intend to return even if until a few years ago I went there almost every week

30/10/2025: I was there with my father, quiet place, great for aperitifs

22/10/2025: Excellent pizzas, and the Pugliese rosé too. Friendly staff, the owner speaks French.

19/10/2025: We had this restaurant very close to the hotel, and it was perfect for breakfast; we even went there for lunch one day. Highly recommended. The barista is very attentive and friendly, and made us feel at home every time we returned. He's also a true professional: the coffees and cappuccinos he made us were delicious. The price is reasonable, the restaurant is spacious, and the terrace is very pleasant. One day we felt like eating there and tried their pizzas, which we also really enjoyed. We definitely recommend it, and if we return to Naples, we'll return to the Pomodorino Café as well.

27/06/2025: I come to Frattamaggiore only for Anema e Pizza. Winning quality ratio, with 10€ you get one of the best pizzas you can try, for the more refined palates if you spend more you get a unique experience among the vast choices of combinations both in pizzas and appetizers. for me it is a 5 star without a doubt.

25/06/2025: It sucks… I ordered the gattò and it tastes like acid. I will never come here again and I will never order anything else.

16/10/2025: If you want to eat real 🍕 Neapolitan pizza, you have to come here! I personally prefer the Margherita or the Napoli, with anchovies.

25/09/2025: If you love authentic Neapolitan pizza, cooked in a traditional wood-fired oven, this pizzeria in Nola is a must-visit! 🍕 As soon as you enter, you're greeted by a welcoming, family atmosphere, with the aroma of freshly baked pizza immediately captivating you. The wood-fired oven is clearly visible, giving the place an authentic, rustic feel. We ordered a four-cheese pizza, a zucchini flower pizza, and a light dough, fragrant crust, with the freshest, well-balanced ingredients. The wood-fired oven truly makes the difference, giving the pizza that unique flavor that only tradition can provide. The staff is friendly, fast, and helpful, always ready to recommend the daily special. To finish the meal, we couldn't help but try the house tiramisu: simply delicious! Creamy, balanced, with just the right touch of coffee and cocoa. One of the best tiramisu we've ever had in the area. Friendly, attentive service, excellent value. 🔁 We'll definitely be back and recommend it to anyone who wants to enjoy a perfectly made pizza... and an excellent dessert to finish. The quality-price ratio is also excellent.

06/09/2025: Courtesy and quality, good environment with games for children

15/07/2025: Pizza isn't my favorite dish, but I really enjoyed Capozzella's Margherita and have returned several times.

28/08/2025: Good homemade pizza, but in our case it was too runny.

28/06/2025: Stasera due cose non sono andate bene quando ho pagato mi fa paghi anche con la carta la pizza margherita la porterò ad 8 euro non più a 4.5, la seconda la pizza bruciata sotto la farina un amaro come il veleno ,l'ho mangiata perché l ho pagata ma mi vist mo non me Vir chiù

10/08/2025: Locale su una splendida terrazza affacciata sulla spiaggia di Marina del Cantone apparecchiatura curata in ogni minimo dettaglio il menù è ampio con ampia scelta di piatti della cucina tradizionale locale e altri di innovazione e rivisitati con cura,e attenzione ingredienti freschi e di qualità la presentazione dei piatti è molto curata e piacevole da vedere il servizio è attento e mai invadente curando le esigenze e richieste del cliente la carta dei vini è vasta con etichette campane e non solo curata con professionalità da Domenico che vi consiglierà al meglio si conclude con una varietà di dolci che vi sorprenderà per freschezza e bontà curati personalmente con maestri dalla signora Mery il prezzo è in linea con quanto.offerto.da locale dove è sempre un piacere tornare per assaggiare le loro specialità in un contesto di qualità familiare.

07/08/2025: A pranzo in una giornata passata sulla spiaggia di Nerano Professionalità e cibo ottimo. Molto gentile e sorridente la signora che prende le ordinazioni.

06/09/2025: The food was amazing... the decor was so-so... old and old

06/10/2025: Excellent pizza and very friendly staff

26/08/2025: Little talk and lots of substance Top pizza Recommended the multi-flavor pizzas

12/10/2025: Excellent place, managed in a kind and friendly way

07/10/2025: 10 euro Tips too high，and waiting for long

02/10/2025: The best in the historic center

30/09/2025: I wandered around for a long time trying to find it, convinced it was an old taralli factory from years ago. Tired of wandering around, I went in looking for the old-fashioned Neapolitan taralli. Convinced of their goodness, I bought 10 and left, saying I'd stop by the day before leaving to buy more. Unfortunately, when you taste them, they have nothing to do with traditional taralli; the dough is soft, and after a couple, you lose the desire to eat them. I'm sorry, they weren't as fresh as the manager said. I threw away a few euros, but they lost an order of at least 5 kg.

08/10/2025: lots of delicious stuff, good and plentiful rot e cart pizza. Average prices, young and competent staff

28/09/2025: It's located in Vomero, in a nice area, and the pizzeria itself has a nice atmosphere inside. The service was terrible. After a 10-minute wait, they sat us down at a table. After eating some excellent fried food, the pizzas arrived after 40 minutes, and even the wrong ones arrived. Once the right pizza arrived, a Margherita, it was truly awful, among the worst I've ever eaten. Once we'd finished the pizzas, the bill arrived after 2 minutes, without even asking, almost as if we were being kicked out. Too bad, I thought it would be a good pizzeria.

14/08/2025: Positive experience in every detail.

26/07/2025: Excellent pizza and first courses. Congratulations 👏

09/10/2025: Excellent cafeteria, excellent VNI, fresh and well-prepared products. Highly recommended!!

22/09/2025: Impossible to rate less than 1 star. To ba avoided. Greasy pizza without taste, fluffy and soft pizza paste. Copernicus fees shown as 2€ on the menu and paid 2.5€. Ordered sparkling water (frizzante) and received natural water. Please so avoid this pizzeria that is a shame / Napoli area