I migliori ristoranti di cucina pizza e pasta in Napoli

30/12/2024: We celebrated Christmas Eve with the family at *"A Casa di Bruno" and we were all thrilled! As per tradition, we enjoyed a fish menu that was simply delicious. Each dish was prepared with care and freshness, but the Catalan-style octopus was undoubtedly my favorite, tasty and perfect. Bruno, the host, was truly welcoming and knew how to make the atmosphere even more special with his friendliness, his jokes and the poems he gave us during dinner. It was a pleasure to discover this restaurant, which we will definitely visit again. Highly recommended for those looking for quality traditional cuisine and hospitality that knows how to make you feel at home!

28/12/2024: We were there on December 24th.. there were about 18 of us, adults and children.. it's a magical place.. you feel at home.. Bruno is a wonderful person.. besides being an excellent cook he is also a great showman.. with his poems he made us laugh a lot.. We will definitely be back. Thanks Bruno

29/09/2025: My husband & I just returned from our wedding at Villa Antiche Mura and the entire experience was incredible from start to finish. From the moment I began working with Michele & Claudia to plan, they were kind, responsive and helpful. They made the process so easy for me and answered all of my questions quickly and thoroughly. The wedding itself was absolutely beautiful. They made us feel prioritized and at ease in what I thought would be a very stressful week. The wedding set up was exactly what I expected when I walked down the aisle, and our reception dinner was gorgeous. All of our guests were blown away by the views and the food. Thank you to the entire team there for making our day perfect!

19/11/2025: Very close to the Gallerie d'Italia, this restaurant serves Neapolitan cuisine and pizzas. Friendly, informal service.

18/11/2025: Spanish Quarter restaurant.. Oh my goodness, I ate the best Genovese ever.... I recommend it.

11/11/2025: great pizza, service and atmosphere, I recommend

30/10/2025: We ate real Neapolitan pizza. We could see the oven, so the atmosphere was there. Especially thanks to Roberto, the waiter, who enhanced the already enjoyable evening with his directness!

28/11/2025: Very nice and welcoming place. Very kind and helpful staff. I had a modern pizza that kept traditional. Light dough. I highly recommend it!!!

28/11/2025: Wonderful. I happened to be in Naples on a trip and stopped at this pizzeria and was truly welcomed like at home. Excellent pizza and delicious traditional fried foods. Friendly and attentive staff. Highly recommended.

28/09/2025: The focaccias are simply excellent for a ridiculously low price. Ideal for a quick lunch break, whether you're eating in or taking away.

24/09/2025: The pizzas are good, what you'd expect from a focaccia. I was a bit surprised by the value for money, considering I paid €75 for three boxes of 10-slice pizzas.

13/11/2025: Good pizza. Welcoming place and friendly staff. I'll definitely be back.

31/10/2025: The pizza is decent, not Verace DOP, with a soft, 3 cm thick crust. The service leaves much to be desired, as the pizza was served 45 minutes after we entered the restaurant!!! A popular pizza like many others. I'd say "neither good nor bad."

06/11/2025: Small and authentic local restaurant. Fresh and very tasty food, large portions at a fair price. Highly recommended.

29/10/2025: Nice restaurant. Very good value for money. Large portions for a fair price. The use local products.

29/09/2025: Such a nice place. Perfect view. Everyone is very nice and really a great place. Would like to come back many times.

09/09/2025: We went for the beach bar and lunch the 2 days we stayed in Ischia. The experience was amazing, Luigi was the cherry on top! Prices were great. We spent all day lounging with drinks and bar snacks, along with swimming in the ocean. Would recommend to anyone looking for a relaxing beach day!

12/11/2025: Excellent pizzeria where they use additive-free flours and mix type 0 and type 2 flours in the dough. The eponymous pizza, with its ricotta-filled crust, is memorable. Quality ingredients and very fair prices.

11/11/2025: It's become our favorite place, mine and my partner's. They treat us almost every Saturday now, and everything they make is wonderful. I highly recommend it.

02/12/2025: Exceptional pizza, a cloud of delicious lightness that melts on the palate, the focaccia topped with roasted zucchini, buffalo mozzarella and cherry tomatoes, a beautiful masterpiece of balanced flavours.

02/11/2025: Delicious pizzas, especially the gluten-free pizza. The ingredients are well-balanced and, above all, excellent quality. We had the saffron pizza and it was spectacular. We'll be back.

23/11/2025: Nice. You have to know it to go there because it's not easy to find the place. Their specialty... giant croques. Delicious.

05/11/2025: A historic restaurant in Meta that has made quality its hallmark. They invented the giant croquette...and pizza with the best fiordilatte on the peninsula...too. Truly excellent...and I've met all three generations who have always led this restaurant to a very high standard. Well done! I forgot...the only restaurant on the peninsula that has maintained a fair quality-price ratio!

07/12/2025: I've eaten at this restaurant several times, so it's time to say a few words. You always return to places where you've had a good experience... A well-equipped restaurant with excellent quality products. Table service is efficient and fast; they never neglect the customer. I had the pleasure of exchanging a few words with two waiters, Nunzio and Giuseppe, who immediately made me feel anything but a customer. I felt at home. They paid attention to every course and all our needs, whether it was a simple bread roll or one less drink on the table. In short, they were attentive to everything, knowledgeable, and helpful. We've always eaten fish dishes so far, but we'll be back for the meat menu and the pizza. I highly recommend this restaurant. Considering that all this was described after a Saturday night when they served about 200 people, I imagine that during the week, when the place is less crowded, the service and hospitality will be amazing.

29/10/2025: Excellent dishes, everything good

22/10/2025: Excellent music, a feeling of home. Thank you.

16/10/2025: Simply fantastic: delicious, exquisite cuisine, welcoming venue, fantastic staff

09/12/2025: I visited on December 6, 2025, for lunch. There's also a restaurant in the basement, so there was no wait. People waiting at the entrance might be ordering takeout, so let the server know you're there. I ate pizza three times during my 15-night, 17-day trip to Italy. I've tried places that were known for their delicious food, but I wasn't always satisfied, so I didn't have high expectations for this place. But perhaps it was the best pizza I've ever had. We had the buffalo and pistachio pizza, and for a starter, we had the spaghetti fries. The spaghetti fries were also delicious and savory, so give them a try.

09/12/2025: One of the best pizzerias, by far. The dough is soft and light, and the ingredients are top-quality and fresh. Highly recommended.