I migliori ristoranti di cucina pizza e pasta in Campania

14/10/2025: Good pizza and reasonable prices. Friendly staff, always ready to accommodate customer requests. Easy parking nearby and outdoor seating. The interior could be improved, making it more suitable for a takeout-only pizzeria.

30/06/2025: After many years of operation it still maintains an excellent product

16/08/2025: We ordered them to eat at home and everything was delicious except for the chips which were a little too salty.

11/08/2025: Great place, great service, and a very good pizza........the quality of the product is noticeable at first impact, tasty fries at the right time, ok

07/02/2026: A historic pizzeria in Aversa (CE). The ingredients are all top-quality, and the service is fast and friendly. Their specialty is potato croquettes. Try the crocchettone, an extra-large croquette.

28/01/2026: The pizza is classic Neapolitan, with the large crocche with mozzarella being the best. Don't expect a fancy place or elegant service; Rotundo is just that, simple as always.

08/11/2025: Delicious pizza made with top-quality ingredients! Friendly and knowledgeable staff. An excellent pizzeria for those who want quality food in a quiet and welcoming setting in Tramonti!

16/09/2025: The pizza was small, very light, but nothing special. Much of the dough underneath was black and burnt (a dangerously harmful ingredient, carcinogenic). A €2.50 cover charge per person seems a bit excessive for the type of service. The quality/price ratio was quite poor. We didn't have a good experience.

10/10/2025: Very tasty and good value for money 👍👍👍

08/09/2025: 3 out of 8 pizzas are raw, then I ask to remake it and it always comes back raw.

08/03/2026: An extremely positive experience. High-quality food, fair prices, and, above all, the incredible kindness of every single employee, which is by no means a given! We'll be back soon!

05/03/2026: What could you possibly expect from a restaurant located in the heart of Pozzuoli, a melting pot of Neapolitans and tourists from all over Italy and perhaps the world? It's not an elitist restaurant, so you have to settle for the culinary offerings and their quality. The first thing you notice upon arrival is the overcrowded outdoor terrace: often, all too often, you end up chatting with the people at the next table. If you're a tourist (which fits the stereotype), it might be fun, but if you're looking for a bit of privacy, this isn't the place for you! Quite the opposite! You might run into (as we did) a super-confident (and wine-fueled) person who takes his latest conquest out to dinner and shouts and screams because he has to let everyone know. If they then spot you and choose you as their conversation partner, they might start telling you how their love story began... the suggestion is to quickly pay the bill and run away: do you want dessert? Coffee? No thanks! You might also (again due to the limited range) witness some truly unpleasant scenes where the restaurant manager (as if he were the owner) rails almost ferociously against the newest member of the restaurant staff for a minor mistake (but the owner is happy). Ultimately, given the high attendance and the fact that it was almost the end of the season, the staff was definitely undercooked. The portions are fair for the price, the dishes are appealing, and after all, being a seaside restaurant, if even the fish dishes aren't good, it wouldn't be so renowned (unjustifiably, in my opinion). The fried fish is quite good when the oil is fresh, but it could be improved: I saw another one arrive at the next table that was overcooked. I must acknowledge the attempt to separate the aperitif area from the dinner area (though it's not always successful), and I can't imagine what would happen otherwise. I would have added half a point to all the options, but Google doesn't allow this.

23/08/2025: A nice place, delicious pizza, light dough. Delicious desserts.

20/08/2025: A regular stop in both summer and winter, with traditional local dishes, friendly staff, and a comfortable setting. We have two dogs (they're also very welcome).

30/11/2025: The pizza was really very good and tasty

08/10/2025: Great pizza, great service and friendly people

15/11/2025: Everything was excellent. We're at home now.

12/01/2026: Even though the location is not brand new, the food is excellent and plentiful and the staff is friendly.

11/01/2026: Friendly and attentive staff, very clean place. This time we had dinner, no pizza, excellent house appetizer, good local wine, although a bit fizzy for my taste; I prefer drier and Aglianico. Overall, everything is good, and the prices are reasonable. I recommend it.

09/12/2025: Excellent pizza, compliments to Mario the pizza chef, kind and friendly staff 🍕

10/11/2025: A positive experience. We tried several appetizers and main courses (fried cod, stewed stockfish, and stuffed calamari). I would suggest reviewing the overly generous portions of everything we ordered. But that's just a personal note... We'll definitely be back.

12/01/2026: I don't usually write bad reviews, but this time I'll make an exception. I go to this restaurant's website and find a menu that says they also do takeout or delivery. I call to order a portion of chicken with potatoes (the menu says the chicken weighs about 1 kg and costs 16 euros), but they tell me they don't do delivery and that the menu is out of date (maybe it's time to update it). "To be fair," they inform me that the portion isn't 1 kg but rather a thigh + drumstick +, of course, potatoes, and that the price is 15 euros per portion. Okay, I'll order for pickup. I arrive, pay, and get in the car ready to leave, but I decide to check the portions because the containers seemed small and light... I was right, the portions were indeed very small, and I decide to go back to ask if everything was correct. They tell me those are the correct portions. Obviously, the waiters and cashiers aren't to blame, so I say goodbye and leave. Once I get home, I weigh the chicken and potatoes to be as accurate as possible: Chicken portion 1: 160 g Chicken portion 2: 185 g Single portion of potatoes: 210 g Total cost, including two 33cl Cokes in glass bottles: €36 Honestly, this seems like an ABSURD price. I definitely won't be back! The staff (from what little I saw) seemed polite and friendly.

14/09/2025: Good quality products. Fried food was good, crispy on the outside and soft on the inside. The Wagon Wheel pizza was excellent, and the traditional Margherita was good. The potatoes and sausage were good. The Catalan seafood paella was good, but not as excellent as I expected. Maybe next time. The staff was very kind and attentive to their customers' needs.

03/02/2026: Nice and welcoming place. Friendly and helpful staff. Average food, plentiful and satisfying.

02/02/2026: Excellent food, friendly and knowledgeable staff. I will definitely be back.

05/02/2026: A "student cafeteria" serving simple but delicious home-style dishes, it's also a great place for workers to grab a quick lunch. Prices are very reasonable, and the quality/price ratio is excellent. I recommend it.

28/12/2025: Good restaurant with fresh and delicious food run by a beautiful Italian family.

15/02/2026: The place is close to the highway and the food is good; especially recommended in the summer!

26/12/2025: Keeping in mind this started off as a take out food and now it's got tables and an amazing vibe. Not many pizza places have this enegy... Try the kebab/shawarma. It comes on 3 different strategies ⚡. Also need to add that we are normally a table of 10-12 people every Saturday night and with wine and shared starters followed by a main meal still cannot spend €100 total bill. Crazy value for money. Book or you going into wait!