I migliori ristoranti di cucina pizza e pasta in Campania

01/04/2026: A historic pizzeria on the border between Lusciano and Aversa. The pizza is always good, served the old-fashioned way. The atmosphere could use a makeover, but it's always a pleasure to return.

05/04/2026: Excellent service, the food is excellent, a real farmhouse like it once was, very good and above all beautiful, 10 out of 10, we will return.

05/04/2026: I went with the camper, a wonderful place, you eat well, an excellent welcome and kindness, very very beautiful to visit

10/04/2026: Food was perfect and the service was very nice

02/04/2026: we really really enjoyed our food and the service. grazie mille

06/03/2026: Decent atmosphere, average service, quality of pizza, Margherita, good, perhaps a little too spread, average price

06/12/2025: 🍕 Pizzeria Bella Mariana - A Neapolitan Christmas Must-Visit Pizzeria Bella Mariana provided the absolute perfect ending to our day! We were completely charmed after shopping along the famous Christmas Lane, and the location of Bella Mariana couldn't have been better—it was exactly where we needed to be to relax and recharge. The atmosphere and vibe are outstanding. It feels authentically Neapolitan, buzzing with warmth and genuine excitement, but still incredibly cozy. We felt right at home the moment we walked in. What truly elevated the experience was the impeccable service. The staff was attentive, friendly, and truly seemed to love what they do. And of course, the pizza was everything you dream of in Naples—fresh, perfectly charred, and absolutely delicious. If you are in Naples, especially after visiting the Christmas markets, this place is a non-negotiable stop!

12/04/2026: If you like burnt pizza, this is the place for you.

04/04/2026: I ordered a coffee and two minutes after sitting down they kicked me out even though there were no other customers. Disgraceful. DON'T GO.

21/04/2026: All in all, you can also eat something. I celebrated my birthday yesterday, bringing my own cake and sparkling wine. For the rest, VERY EXPENSIVE... eating only a little (but very little) Italian-style fried food. Then only simple first courses (gnocchi, pasta with aubergines, etc.).., 13 people (including a celiac for whom there was absolutely nothing, we brought bread and dessert), water, coke, 1 bottle of white and 1 of red. Without a second course or anything else, €420... FOR ME, USED TO EATING FROM THE CALASOLE RESTAURANT IN POSILLIPO (WHERE YOU REALLY EAT) AND EVERYTHING BASED ON EXCELLENT FISH.. EXCELLENT ATMOSPHERE.. ETC.. EXCELLENT DESSERTS BUT MUCH MORE ACCEPTABLE PRICES OBVIOUSLY IN RELATION TO WHAT YOU CHOOSE. IN ANY CASE, I HIGHLY DO NOT RECOMMEND, DON'T GO THERE OR THEY WILL FLY YOU!!!!!!!

19/04/2026: I went for Sunday lunch with a group and had a set menu that was still excellent... I will definitely be back to try the other dishes. The location is splendid... a garden in the centre of Vomero that makes you feel like you are in a peaceful company. Even though the place was packed, the service staff were always available, fast and kind... I will definitely be back on a weekday to fully enjoy the many potentials of your place.

16/03/2026: Yesterday we chose Ristorante Da Mimì for a truly special evening: to celebrate the great champion Nando De Napoli, who began his career in Avellino before shining in Naples, Milan, and with the Italian national team. A choice that proved to be worthy of his true champion style. The gastronomic experience was impeccable. From appetizers to first courses, every dish was a small masterpiece: authentic flavors, excellent ingredients, and the care that only those who truly love cooking can convey. Special praise goes to chef Raffaele, son of founder Mimì, who with professionalism and passion fulfilled our every desire. Attentive, attentive, never intrusive: a true host. The family atmosphere, the quality of the dishes, and the courtesy of the staff make Da Mimì a place we always want to return to. And indeed... we will return.

15/03/2026: One of the best restaurants in Avellino

22/03/2026: Welcoming place, friendly staff, top-notch cleanliness and delicious pizzas

16/02/2026: Terrible service; they sat us down and within 10 minutes, no one paid attention to us, not even asking us anything, and they didn't even have a menu (I had to find the waitress, who later brought me the QR code). Then the order was taken by a waiter who was in a hurry and was completely unprofessional. I asked for advice on which vegetables to put on the pizza (since they don't have any vegan options) and he couldn't suggest anything. In the end, we both (my girlfriend and I) chose a focaccia with broccoli rabe and French fries (they didn't have baked ones), and I had to stop him at the last minute as he ran off, telling him I still had to tell him what we wanted to drink. So I asked for sparkling water (and then received it still). I then specified that I wanted peppers on one of the two pizzas, if they had them, and he brought me a plate of peppers on the side (20 minutes before the pizzas) without even an empty plate for my girlfriend, who would have watched me eat on an empty stomach. The pizzas arrived after a total of 40 minutes (the dining room was almost empty) because they were obviously focusing on takeout pizzas. The pizza was quite good, but it was all fried and covered in too much oil... not to mention the hair and crumbs I found in my seat when I arrived. Then the price was incredibly high...that measly pizza with just two simple ingredients was €7.50 (more than a pizza with cream, ham, provolone, and croquettes that they sell, and those ingredients are definitely more expensive). They decided to put the peppers aside on the plate to justify an additional €4. When paying, they also noted on the menu some bruschetta and croquettes from another table, as well as drinks. I told her they weren't ours and explained that it would be nice to find some good vegan alternatives to the usual foods in the future, and the cashier replied that it was Valentine's Day... (which has nothing to do with what I said). But these days, you know... if someone wants a vegan meal, it's normal to magically raise the prices (despite cheap ingredients), and if they say something constructive, just wait until they finish speaking and say something random.

18/08/2025: On Saturday, August 16th, we went for the first time. I ordered two fried calzones, one baked one, and half a pizza to go. The products were in a hot display case, which was probably turned off. The products were inedible because they were extremely cold. It's a shame because the staff was very kind, but the service was disappointing. They don't deliver cold deli products! I definitely won't be returning.

16/08/2025: We ordered them to eat at home and everything was delicious except for the chips which were a little too salty.

11/08/2025: Great place, great service, and a very good pizza........the quality of the product is noticeable at first impact, tasty fries at the right time, ok

25/02/2026: For Valentine's Day, we let them pamper us: a spa treatment and massage 💆🏻‍♀️ It was a wonderful experience, the facility is incredible: a historic residence of the poet Saltovar, which was converted into a spa with the help of architects 🧖‍♀️ The staff were kind, attentive, and professional, and took care of everything: from explaining the treatment to offering us a variety of food and drinks. Thanks again 🤍 We'll definitely be back. It's a shame we couldn't find a place to sleep there!

30/10/2025: The massage sucks. They just smeared oil on my body and that's it.

14/03/2026: Quality is the first thing that distinguishes them

02/03/2026: I've been in Quarto for 35 years and I've never said "pastry shop" but I've always used a synonym: Avallone!

08/04/2026: Amazing experience both the stay and the restaurant!

15/04/2026: Too expensive! I agree that life has increased, but too expensive!

12/04/2026: Booked to spend a birthday together, not even a restaurant. Poor quality food, it looked like we'd just eaten at Eurospin. Distracted service, friendly waiter, but the menu was on a different website, completely opposite to what we paid for; the prices weren't the same as those on the menu! When paying, you realize you've seen a menu for someone else. The bill was steep for appetizers and a first course. The atmosphere was quiet but a bit cold! The cashier wasn't very friendly. Large parking lot. Sorry to be negative, but it's the truth!