I migliori ristoranti di cucina pizza e pasta in Campania

09/04/2026: Perfect...EVERYTHING IS AMAZING.

02/04/2026: The pizza was good, perfectly cooked. The appetizers were interesting. Even though we had to communicate in Italian, the translator helped, and we managed to eat it—even though it was very late. Best regards!

10/06/2026: We're now at home and it's always a pleasure to go for an event, a Sunday lunch, or simply for a pizza.

29/05/2026: Overall this place is an easy crowd pleaser. You can order anything on their menu and you can rest assured knowing that it's going to be delicious. They sat our party of 6 inside. The outside seating seems to be more used at night, when the sun isn't so aggressive. They were very helpful, and even speak a decent amount of English for those of us who can't speak Italian. The chianti braised beef, a new item on their menu, was everyone's favorite, so I must recommend it. It was so good I had to order the lamb next, which was also cooked perfectly. It's Italy, so of course the pasta and pizza were delicious as well. This is a must go location.

30/05/2026: Perfect place, welcoming and familiar

19/05/2026: I went there on Sunday for two takeout pizzas. The POS was broken, luckily I had cash, but I wonder how a place like this can operate with a broken POS on a Sunday. Given that I'm from Pollena and have known this place since I was a child, it has never disappointed me, except for this last time. The Margherita was a bit too dry, and the ingredients didn't seem as good as usual. The disappointment, however, was the arugula, prosciutto, and shavings of pecorino! How can you put pecorino on this pizza? It's a good thing I only ordered half a pan, because it was truly inedible. I was very disappointed. In my opinion, a historic pizzeria like this can't afford such quality slips. The pizza must be good, first and foremost. It's better to ask for an extra euro but not skimp on the quality (and I would add, quantity) of the ingredients. This review is meant to be constructive; perhaps it can help them correct their approach. I'm giving it an extra star for the story, and I hope I can correct the review next time.

07/06/2026: The service wasn't very thorough, in fact we waited an hour for two pizzas. The pizzas were cold. The croquet was too doughy and not cooked very well.

09/05/2026: The ricotta he uses is of a high standard.

07/05/2026: A quaint pub, very popular with locals. When I was there, a family celebration was taking place. The waiters were extremely busy. Because my orders arrived a little late as a result, they kept bringing me free and delicious snacks. A lovely gesture.

07/05/2026: We went on Saturday, May 2, 2026, to celebrate our mother's birthday. The atmosphere was warm and welcoming, the food was excellent, the staff were very friendly, and there was lots of fun with karaoke and music. I highly recommend it and will definitely be back. 👍😉

01/07/2026: I had lunch there, excellent traditional pizza in the classic wheel, in my opinion there is no air conditioning in the internal restaurant

26/06/2026: Nice little place with just as many bakery products!

15/04/2026: Too expensive! I agree that life has increased, but too expensive!

12/04/2026: Booked to spend a birthday together, not even a restaurant. Poor quality food, it looked like we'd just eaten at Eurospin. Distracted service, friendly waiter, but the menu was on a different website, completely opposite to what we paid for; the prices weren't the same as those on the menu! When paying, you realize you've seen a menu for someone else. The bill was steep for appetizers and a first course. The atmosphere was quiet but a bit cold! The cashier wasn't very friendly. Large parking lot. Sorry to be negative, but it's the truth!

01/08/2025: The Montesarchio location is closed. When will you let people know? We showed up in the evening, and the place was closed... It was even sold to someone else. There was another name. A wasted trip and a huge disappointment.

22/05/2025: Ristorante pulito, moderno ed essenziale, quasi Newyorkese, ma i piatti, buonissimi, sono quelli della migliore tradizione napoletana.òGentilissimo e competente il personale di sala, in particolare la sig.na Chiara. Sicuramente consigliabile.

10/05/2026: Good, but unfortunately there's not much choice. I didn't love the croquettes, but the calzone and pizza were good.

18/04/2026: Good products, but there is a difference compared to the past

05/07/2026: Unique experience...top-quality cod...the food was divine...I recommend it...I've been wanting to try their dishes for months...and today I went there...

02/07/2026: I had the pleasure of having lunch at this place, I found everything to be very good, value for money, I would gladly recommend it to anyone who asked me.🇮🇹🇮🇹🇮🇹

09/07/2026: The staff is wonderful. They are exceptional people, always available and ready to satisfy every customer's need. The food is extraordinary, flavorful, and prepared with great care: you always want to order one or two extra pizzas. The coffee is also excellent, and the Aperol Spritz is perfectly prepared, with just the right balance. The atmosphere is truly extraordinary: welcoming, pleasant, and capable of making you want to spend hours there in total relaxation. Kudos to the entire team for their attention, passion, and the quality of the experience offered.

25/06/2026: Cheap price for beer on display drew me in, and there i stayed for a couple of hours ! The pannini on offer (a deal with bèer) was so much better than most restaurant meals (which were poor) ive had since being in Naples !! Will deffo go back !! Thanks ! Proper beer in a proper pint glass !

16/05/2026: A good Pizza but above all the prices are unbeatable with the menus

26/03/2026: Excellent pizzeria, in addition to the high-quality pizzas, the saltimbocca are worth mentioning.

09/07/2026: On the road. I had a very good dinner, with courteous and helpful staff.

01/07/2026: Excellent light pizza made with top quality ingredients, fast and great prices

25/04/2026: The Primaver restaurant/pizzeria on the outskirts of San Gennaro Vesuviano is a venue originally designed for receptions but has also adapted to handle smaller groups. The venue features a large furnished outdoor area and two indoor dining rooms. The decor is a bit dated, and sports events are not available. The staff is friendly but service can be a bit slow. The cuisine is its strong point, especially considering the current climate. We had a seafood dinner. All the dishes were simple but well-prepared. The house wine was decent, and the desserts were delicious. I recommend it, especially for an evening with friends.

18/01/2026: The place is nice, but the lighting is cold. The only downside is the quality of the food, despite the low prices (fish menu €30). The house wine is also poor quality. The lady who served us was very friendly and always smiling.

26/10/2025: On Sunday, with the €30 per person promotion, we had water, local wine, and Pepsi, and we ate good-quality appetizers—a variety. The first course was seafood scialatielli (with lupins and mussels), the second course was fried shrimp and clams, a fruit salad, and finally, meloncello. Friendly and helpful staff