I migliori ristoranti di cucina pizza e pasta in Campania

02/06/2025: Hmmm slow service and we ate 2 pizzas that tasted little and the dough seemed a little fresh along with the filling. Can't recommend.

29/05/2025: Amazing place. Beautiful setting, great food and service

01/06/2025: Great pizza... Welcoming place and great service

25/05/2025: Compliments to everyone and to the chef and the food, all simply exquisite and cooked really well and with love, we will definitely be back

05/05/2025: Discovered it thanks to a business lunch, I will return with the family Reservation recommended

25/04/2025: We had lunch at Easter casually while walking along the seafront...from the appetizers to the conclusion with a typical Neapolitan dessert, the pastiera, all of excellent quality...TOP

05/05/2025: Cena con amici in vacanza a Napoli per qualche giorno. Locale tipico fuori dal centro storico. Vale la pena fermarsi, ottimi L’impepata di cozze, gli spaghetti con le vongole, gli gnocchi alla sorrentina. Carta dei vini ampia. Porzioni generose e piatti ben fatti. Servizio eccellente, simpatia e prezzi onesti.

04/05/2025: Excellent value for money, authentic and good cuisine in a popular area off the tourist trail.

18/04/2025: Posto informale ma carino e pulito, servizio impeccabile e buon cibo. Tanta scelta, personale gentile e molto affabile. Ci tornerò.

04/05/2025: It's been a long time since I went to this pizza restaurant. I went on an unexpected evening with my wife. I can say that the products are all good and fresh, only to improve the aesthetics of the dishes. What moved me most was the kindness of the owner, which few restaurants can boast of. the place was a bit crowded and the waitress told me that it was an unexpected evening and apologized for the slightly slow service. However, excellent traditional cuisine and I can't describe the pizzeria as I ate pasta and everything was good.

24/04/2025: Excellent restaurant to enjoy traditional pizza and panuozzo, welcoming staff, high quality products.

24/05/2025: Pizzeria restaurant, very good quality/price. Excellent porchetta. Helpful and friendly staff. In the afternoon/evening you can access the rotisserie with pizza by the slice, arancini, crocche', fried calzones, delicious sandwiches and the legendary "paposcia" made with pizza dough to be filled as you like... And then..... there's Uncle Gino..,...who blows every request......50 years of experience brought to the BIG

20/03/2025: Qualità, gentilezza e disponibilità. Cos'altro aggiungere? Esperienza ottima personale super attento al dettaglio servizio squisito e accogliente

10/05/2025: Great place, great food, the family share the experience of eating quality stuff with a simple pleasures experience, definitely best recommendation in the area away from classic Napoli zone

25/04/2025: Well-kept and well-kept location, friendly and competent staff. Pizzas worth the price.

25/05/2025: Great experience, my friend Mario and I ate very well and everything was delicious

22/05/2025: The pizza is really excellent, as you can already see in the photo. Nice place but not excellent.

25/05/2025: Simply fantastic pizza... Like every time I've eaten it

25/05/2025: The pizza is good, the service is stellar and Napoli is champion. This restaurant is the best in Fratta👏👏

25/05/2025: Spartan atmosphere, fast service. Generous sized pizzas, personally I found the dough a bit rubbery; good fried food. You can't book

25/05/2025: I’ve eaten at all the most renowned pizzerias in Naples — and, if forced to choose, I’d say Pellone is the most satisfying. Unlike most pizzerias that serve pizzas too small to constitute a completely satiating meal (either verace/dinghy that are too small or cartwheel that are too thin), Pellone serves a gigantic pizza with cartwheel size but the heft of verace. Also, the margherita with mozzarella di bufala comes with nice big and thick globs of squeaky cheese. Absolutely delicious. Every time I leave Pellone, I’m stuffed and happy.

22/05/2025: Excellent service, quality food number one for catering

10/05/2025: I was disappointed by the cuisine....I don't think I'll return

06/05/2025: Very good and well made pizza. The owner is really kind and welcoming. We had a great time, we will definitely be back

17/04/2025: I was pleasantly impressed by the kindness and professionalism of the owner Michele. Excellent products. Cozy environment. I highly recommend it.

20/05/2025: Pietanze curate e gustose .Buon rapporto qualità/prezzo . Tramonto come panorama . Gestione famigliare . Personale gentile . Prodotti km zero .

18/05/2025: Disfrute de un cóctel en la terraza y vea la puesta de sol. La vista es increíble. Siga eso con una comida fabulosa con un gran servicio. Tuvimos el pescado del día que era besugo y la pasta con langosta y ambos estaban muy deliciosos. También tuvimos la flor de calabacín frita con queso y también estaba delicioso. Si estás en Anacapri, te recomiendo que pases una noche aquí. Simplemente llame y ellos se encargarán de recogerlo y lo llevarán de vuelta.

19/04/2025: …abandon all hope, you who are going… If you are not Vincenzo's friends, don't go to Tavernaccia... the "order" does not rule for normal people but only for friends. He arrived at the table 1/2 hour after our arrival and after taking the orders of the friends who arrived after us. He arrives annoyed rather than not at the table after we have asked him twice... 1 hour and 10 minutes for a first course on the menu, therefore chosen by the house, it is unthinkable to be told that there were 4 different first courses... in the meantime, asked for a second round of appetizers, four croquettes, four meatballs and four omelettes to simply drop in the oil... the answer was that you have to respect the order of the orders... and here a dilemma arose... but the "order" orders or not commands and if commands for who commands????? …. No comment on Vincenzo's "textbook" replies … a place recommended only to Vincenzo's friends …

03/04/2025: Cozy atmosphere, unpleasant food...