Pizzeria Negri In Pontecagnano faiano

7,8

Basado en 180 opiniones encontradas en 2 webs


tend

12
Di 103
in Pontecagnano faiano
2
Di 21
di cucina Pizza e Pasta in Pontecagnano faiano

Gestione recensioni

Excellent selection of pizzas, all good.
Più commenti
in Google
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20 Giugno 2026
8,0
Top. Don't hesitate. Service, location, fried food, top-notch pizza. Highly recommended.
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16 Giugno 2026
10,0
History, tradition, and atmosphere, in one of Campania's most characteristic restaurants. But let's talk about the pizza: artisanal, cooked in a wood-fired oven, tasty and fragrant, straight from another era. And the chicken "Negri"? An unmissable delicacy... Absolutely worth trying... and trying again!
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14 Giugno 2026
10,0
An iconic place that exudes history. Excellent, high-quality food. I recommend it.
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07 Giugno 2026
10,0
Historic pizzeria with a very early 20th century interior and a romantic exterior under a wisteria roof
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31 Maggio 2026
8,0
One of the best pizzerias I've ever eaten at. The place is literally a work of art. Each room represents a different historical period, and the wine cellar is antique. The pizzas named after actors are delicious, especially the Manfredi (with peperone crusco) and the Villa.
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30 Maggio 2026
10,0
A historic restaurant with delicious dishes prepared with skill and artistry. Michelin star for pizza.
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03 Maggio 2026
10,0
Simply the best pizza experience of my life. I travel extensively throughout Italy, but whenever I pass through Pontecagnano, it's a must-try. Highly recommended.
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21 Aprile 2026
10,0
Pizzeria Negri: When Tradition Becomes Identity When you say pizza, you say Negri. It's not just a slogan, but a reality built over time, from 1928 to today, spanning generations without ever losing its soul. Entering Negri is like taking a little journey through history: the carefully curated rooms, rich in references to the past, almost resemble a museum, in the truest and most positive sense of the word. Every detail speaks of a tradition that has attracted, over the years, even prominent figures, all united by the desire for a genuine, uncompromising experience. The quality is immediately apparent, without needing explanation: • Selected ingredients, not only for the pizzas but also for the fried foods and appetizers • Superior prosciutto and buffalo mozzarella, which make a difference from the first bite • A menu that remains faithful to tradition, without chasing passing fads The service lives up to its history: expert, attentive, and well-organized, with the owner's constant presence in the dining room, vigilant yet discreet, a sign of a management that leaves nothing to chance. 👉 Negri is not just a pizzeria: it's a staple. One of those that stand the test of time because they're founded on solid values, solid quality, and respect for what's always been done well.
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in Google
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27 Marzo 2026
10,0
Delicious pizza, good and light dough 👏🏼
Più commenti
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24 Marzo 2026
10,0

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7,8
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Recensioni

Pizzeria Positano

07/06/2026: 🍕 Delicious! Kindness and hospitality! Well done, we'll be back!
07/06/2026: I've been to Positano both for lunch and for takeout pizza. They have very affordable lunch menus, including fried foods and pizza, fried foods and a main course, and also à la carte options. The options are tasty, and the pizza is excellent. The staff are friendly and quick. It's become a go-to place for me.
7,8
153
Recensioni

Lo Sceriffo

21/07/2026: Delicious and super cheap pizzas, we'll be back!
19/07/2026: A good restaurant serving traditional Cilento cuisine. A decent location. A wide selection of quality meats. A special mention for the Marchigiana PGI. Good value for money.

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