I migliori ristoranti di cucina pizza e pasta

05/09/2025: Excellent restaurant. They found seats for three of us without a reservation on a Friday evening in August, which wasn't at all predictable. The fish-based starters were plentiful and reasonably priced. Recommended.

01/09/2025: I'll start by describing everything I noticed and will comment on: 1) The bread didn't arrive right away; we had to ask for it (usually, bread was served directly at the table or brought immediately upon sitting down, in my experience). That said, it was soft and good. 2) The mixed fried fish: it was presented as a normal dish, the right amount, including sauce, but—there's a but—it arrived too quickly. The calamari wasn't crispy, it was soft, and the only thing that was crunchy were the shrimp heads. Usually, in these cases, it's because the food is prepared first and then reheated as needed. 3) The pizzas: one pizza had pieces of gorgonzola crust and a few pieces of salami directly on top, while the second pizza seemed like the sausage wasn't cooked through, a nice crust for my taste. 4) The tiramisu: it was the one I enjoyed the most; nothing spectacular, but not bad at all. Overall and looking around, it's a place frequented by many tourists, it's nothing special, but not to be ignored.

17/07/2025: After coming several times this evening we arrived without a reservation, the dog always came in and with its own bed placed on the plastic chair this evening the gentleman behind the cured meats counter makes me feel like a dog on the ground ok perfect the dog comes down this evening but logically we wouldn't come again also because they came to tell me that they give people the appetizers and two medium ones

17/07/2025: High-end pizzeria, excellent management, top staff.. thank you ❤️

30/08/2025: Excellent pizza, top ingredients, light dough and very kind staff

29/08/2025: I made a reservation online. It worked perfectly. I was greeted by name at the entrance. The pizza and dessert were delicious. The best part was the incredibly friendly and fast service.

13/08/2025: The focaccia and trofie are delicious! The owners are very kind.

10/08/2025: He boasts of a service that isn't there.

07/09/2025: The best pizza I had in Italy; the staff are very friendly.

27/08/2025: This pizzeria has redefined my standard of quality. The secret is all in the dough: a cloud of lightness, the result of masterful leavening that makes it incredibly digestible. The crust is airy and fragrant, crispy on the outside and soft on the inside. On this perfect base, we place top-quality, fresh, and flavorful ingredients. A pizza that doesn't weigh you down, but instead offers pure joy. Kudos to you for your mastery.

30/08/2025: The pizza, the fried foods, and the location were perfect. It's neither luxurious nor a trattoria. I think it's just right. One flaw is the service, a bit too superficial. Last year they treated us like friends, very warm, without being too invasive. This time, however, you could tell they were annoyed, and I feel sorry for them, perhaps more than for me.

30/08/2025: Thanks to the other reviews I wanted to try this place, which fully met our expectations, really good pizza

24/08/2025: I've been there several times and everything was good

23/08/2025: Quality food and service! Good pizza, meat and fish. Nice and welcoming environment. We like to go there every now and then.

07/09/2025: Excellent, typical Neapolitan cuisine. We ate divinely. The staff was incredibly kind and helpful. Everything was top-notch. 100% recommended. Congratulations!

06/08/2025: Spectacular! The best food and service I've ever had. Authentic Neapolitan cuisine. Anna and Alessandro, the best in Naples.

31/08/2025: Welcoming. Pizza with delicate dough, thank you.

22/08/2025: Great experience, good pizza, good desserts, and amazing prices. I saw some beautiful and, above all, loaded burgers go by.

27/08/2025: I dined at this restaurant a few nights ago to try the Pinsa. The Hard-boiled Pinsa and the Capricciosa were terrible. All the ingredients were of the lowest quality, and overall, both Pinsas were disgusting! The ham was off-color, the salami slice was fatty and too thin, the tomato tasted like nothing, as did the artichoke, egg, and pancetta. Furthermore, they write on the menu that the water is microfiltered, but instead they served us slightly chilled water that tasted like tap water. Truly a terrible experience; I wonder how they can keep up with such disgusting food. I understand a tourist from the other side of the world who might not realize what they're eating (either because they're tired or hungry after a long day), but I hope a Roman will immediately realize that this is a place to avoid! Instead, I recommend the Pinsa at Gran Caffè Roma, which I tried a couple of weeks ago. The new management makes an exceptional Pinsa Amatriciana with quality ingredients and delicious tomatoes. Not like these makeshift ones. Photos and receipt attached.

24/08/2025: I have to say the pinsa tastes good, and it's leavened well... But in my opinion, it's overpriced compared to other places in the area... and then you have to sit outside on the street. Obviously, this is the subjective opinion of someone who takes the family out for pizza.

28/08/2025: In terms of quality and price, nothing to say, the quality of the dishes is very high and the services are very good. The only problem is that the servers are very distant, do not give advice or interest to the customers, they do not even talk to them, they are very fast and very frenetic in their service, it is obvious that they want to do a little volume instead of catering service. It is a shame because for the rest the restaurant is absolutely top notch and perfect for any circumstance.

28/08/2025: The food is mediocre for an Italian restaurant. You can get better pizzas on the shopping street. Service could be improved. The atmosphere and Pulcinella are definitely better restaurants in Lignano.

27/07/2025: Recommended pizzeria restaurant for its spacious interior and good food. You can choose from a good selection of pizzas and meat dishes. The waiters are very efficient.

21/07/2025: Great pizzas and meats... friendly service and a limoncello after...

12/08/2025: I decided to go after hearing it on a popular national radio station in a humorous exchange with a famous chef. The chef ended up denigrating the place in a surly and rude manner, and sensing an almost snobbish tone, I decided to buck the trend and try the restaurant. And thank goodness. Quality, courtesy, and helpfulness. They even served us their signature dish, even though it wasn't on the lunch menu that day. All this in a clean and welcoming restaurant with low prices and generous portions. A sure thing if you're passing through Macerata.

10/08/2025: A lovely restaurant serving traditional cuisine. The atmosphere is welcoming and the staff are friendly. Because it was so hot and I didn't feel like eating, I tried their special salads: delicious!!! I liked the one at dinner so much that I went back for lunch the next day!

08/09/2025: Very kind staff, excellent parking possibility while keeping the keys, very suggestive location

07/09/2025: Mm ottima pasta fresca, accoglienza e gentilezza, oltre alla ottimo cibo

08/09/2025: We stumbled upon Zio Lele by chance while strolling through Verona and were pleasantly surprised. The friendliness, the breadth of the menu, and the quality of the ingredients won us over. Highly recommended!

05/09/2025: Paola and Lele always make us feel at home. Delicious, top-quality pizza, made with organic flours, comes in a wide variety of flavors, from the most authentic to the most sophisticated, and is seasonal. They also have indoor dining options, in a clean and welcoming dining room. Superb place!