I migliori ristoranti di cucina pizza e pasta

04/10/2025: The view from the terrace alone is worth the short hike. It's a wonderful place to sit, and the staff is friendly.

29/08/2025: Exceptional place, great bruschetta. By purchasing the food, support is given to a nice local woman from the village.

12/11/2025: I went to Gusto on November 9th. I can say that the white pizza is very light on toppings, it's like focaccia. Gusto canceled my reservation with TheFork after I'd eaten.

22/10/2025: We arrived near Anzio just before 7 PM. We'd decided to dine a little earlier than usual, so to be on the safe side, we searched for suggestions on The Fork app. We'd suggest a restaurant or trattoria with a good rating and, above all, a good number of reviews, avoiding the ones that were too generic or too enthusiastic. In the area, this restaurant seemed the closest to our expectations. We booked, just in case. At that time, the restaurant was still empty, with a game in progress, visible on a large TV. The table assignment wasn't particularly pleasant; we would have liked a more sheltered spot, away from the draft from the entrance, even though it was actually the second entrance, the one after the first veranda. On October evenings, the temperature is no longer summery, and eating with a gentle draft that cools you, even slightly, as you pass by, isn't very pleasant (hence the three and four stars). All the other tables that appeared free were probably booked. That said, the staff seemed very kind and courteous. Upon receiving the menu, we chose baked sea bream with potatoes and, while we waited, a mixed antipasto. Everything was delicious, especially the sea bream, which was cooked so well that the flesh was tender and delicately flavored. Compliments to the chef! Another plus was that we also found the bathrooms clean, with soap and paper towels to dry our hands. This should be standard, but isn't always the case, so it deserves a mention.

19/10/2025: The fried fish and tench with polenta are good, although a bit heavy. It's best to stick to the fish (we'd leave the Milanese cutlet to the kids, as it's not classifiable). Friendly and helpful service.

24/08/2025: Nothing special. The lasagna was good, the T-bone steak was average, and the Milanese cutlet was very weak and fried in fish fryer.

08/09/2025: Wide selection, reasonable prices, excellent product. A very convenient option for takeout, too. A few steps from Piazza del Duomo.

28/08/2025: Excellent pizza, but rude staff, especially the blond guy. So stingy they force you to use a straw for a can of Coke rather than give you a plastic cup. I've never seen anything like it. It's a shame because the pizza was really good, but it's a tourist place with zero customer service.

09/08/2025: Pizza show, it's a family bar, I've been going there since I was a child, the prices are very honest 🌈

06/08/2025: I've been going there for many years, unfortunately not often because I'm far from Varese. Whenever I can, if my family wants pizza, we go here. The dough is delicious, the toppings generous, and I feel at home even when it's packed.

14/08/2025: Top in Serino Excellent pizza last night at Rustikus Attentive, courteous, and helpful staff Excellent quality of the products used... Phenomenal jacket potatoes ...and to finish, the amarena brittle was sublime!!!

01/06/2025: Great service and well made pizza

22/10/2025: A traditional Italian restaurant, the location is really cool, it's quite an adventure getting there, the house wine is good. I recommend the adventure.

20/09/2025: Super delicious and cozy. The location is beautiful in the small village of Benabbio. Highly recommended. The price is definitely worth it.

21/09/2025: After three weeks in Italy, enjoying fantastic Italian cuisine in many different restaurants, we stumbled upon Osteria Camporosso by chance on our way back from our trip... They were actually already full that evening, but they still made room for us... Of all the times, we enjoyed this evening the most... What a beautiful, atmospheric location! The honest and delicious products were fantastically prepared with such flavor and nuance... This chef deserves a big 10... The boys and girls serving were so incredibly friendly, helpful, and professional...where else do you find that? Afterward, I even received two delicious pieces of cake to have with coffee the next morning... Everyone at Camporosso, thank you for this unforgettable evening...

14/09/2025: I recommend it, you eat very well, I recommend the tortelli from the tavern with taleggio cheese and the gnocchi with courgettes and pancetta, very good tigelle,

04/10/2025: Regulars. Excellent experience. Sublime food, friendly and helpful service. Every request is always met. We highly recommend it to everyone! From Mariangela and Daniele.

27/09/2025: We went as a group and everyone loved it. The place and owner were very welcoming. Good food. Fast service and very attentive to customer needs. Parking is inconvenient; you have to park outside the city walls and walk. The price was reasonable considering the food.

29/09/2025: I ate pizza like they used to, hearty and not as thin as most pizzas these days. Try it with Neapolitan dough, it's delicious. The menu offers a wide selection and fair prices, the place is cozy, and the service is excellent!

23/07/2025: I went for pizza with my family. As always, the owner, Angelo, who makes the pizzas, served us in the best way possible, preparing a pizza made with heart and passion. Thank you, Angelo, for the wonderful service you provided. We'll be back soon.

17/11/2025: We stayed at the hotel, everything was excellent. We arrived around 9:30 pm in the rain, and they greeted us with a glass of champagne and a warm welcome. Mola's service at that moment was incredible; she accompanied me to a free parking lot around the corner from the hotel. The room was beautiful with all the amenities. The next day, I also want to highlight the staff's attentiveness, especially Edgard's. We will definitely return.

11/11/2025: I stopped here for lunch, and I must say I expected worse: good pizza and a very nice, modern atmosphere, even outdoors.

09/11/2025: Pleasant surprise, congratulations 👍

03/11/2025: Nice place. The food is good but not excellent… the price is a bit high for the average.

10/11/2025: I'll start by saying that I know that fish pasta doesn't come with cheese, but I think everyone is free to eat as they please, as long as it's not cheap.

31/10/2025: Very nice restaurant at the harbor, the food was excellent, and the service was courteous.

19/10/2025: Nice, characteristic place in Porta San Frediano. The pizzas are good.

19/10/2025: Neapolitan pizzeria restaurant where you really feel like you're in Naples with quality raw ingredients, excellent pizza both in terms of dough and ingredients, nothing to envy of the famous pizza makers in Florence, in fact you eat well and spend little, as a true pizza lover and try everything in Tuscany!!!

16/11/2025: WHAT a discovery!! Just off the main pedestrian street in the town centre, from outside the place looks very small whereas they have a large side area so plenty of room. We went for lunch on a Sunday and we will visit again for sure!. Nello himself does the greetings (he is from Naples so the food is also Naples based) and is a very charming host, then a very happy lady came and took our order. We ordered food and drink and despite the number of customers the food arrived quite quickly. We both chose the "Genovese" pasta which is pasta in a special meat sauce and was totally delicious, plus a side plate of broccoli. Together with a carafe of the house red wine (which was also good) we spent a princely 23 Euro per head, EXCELLENT value for money for sure.

09/11/2025: We found ourselves in the alleys of Castellabate by chance and noticed this restaurant... the lady's welcome makes you feel right at home, and Mr. Nello's sweetness is the best. We ordered stuffed zucchini flowers and stuffed anchovies, oh so delicious. Spaghetti with clams and pasta and seafood beans were incredibly delicious, with fresh, quality ingredients; we had to mop up the sauce with the bread. I truly recommend it; everything was delicious.