I migliori ristoranti in Asti

15/07/2025: Siamo capitate in questa trattoria per caso e siamo rimaste molto soddisfatte! La cucina è molto casalinga e proprio per questo buonissima: abbiamo mangiato gli antipasti proposti, un primo, un secondo con contorno e tre dolci differenti; acqua, vino e grappa finale, il tutto per 25 euro a persona! Roberto è stato molto gentile e disponibile nel servizio.

08/06/2025: Trattoria a gestione famigliare cucina semplice come una volta . Assolutamente da provare.La mamma in cucina è una garanzia.

28/06/2025: Ca' Mariuccia accompanies you in the quiet of the hills. There is non-trivial chatter while you learn the history of the Ca' project. You drink an excellent aperitif, built together with the barman who creates with a few questions, what you desire for flavor, alcohol, pleasure. Excellent fried foods anticipate a truly good and unexpected pizza. Beautiful serene evening in a bearable heat given the Turin apnea. Well done everyone!

20/06/2025: Really great pizzeria, friendly staff, great service and good food and drinks. Bonus is the little farm for kids to see the animals.

09/06/2025: Food, price, location and staff all excellent!

07/06/2025: In the mixed fried food I found two sardines with not good innards and it also smelled rotten.

09/07/2025: Great place. Hospitable host. The cuisine is top notch. Quality.

24/06/2025: We had a very good meal here, and the owners are extremely friendly. Highly recommended!

07/07/2025: Really delicious ice cream! I had Kroek Cream and Raspberry, a super perfect combination. The Kroek Cream is a delicious cream with crunchy pieces of irresistible biscuit inside. The raspberry is fresh, fruity and has a full and natural flavor. You can taste the quality of the ingredients and the attention to detail. Friendly staff and well-kept place. I will definitely be back to try other flavors!

21/06/2025: Excellent ice cream, excellent service, highly recommended

25/04/2025: A perfect day of celebration spent in this delightful farmhouse with a capital A. The appetizers are excellent, from cured meats to tomino with the hazelnut oil they produce which can be purchased on site. Enjoy the first course of agnolotti with ragù and the delicious cheek with the scent of home! They were very attentive to my child who was served first and with great pleasure he ate the lady's ragù. We will definitely be back, thank you very much!

04/04/2025: Great stay for a birthday. The rooms, the local food and the host's involvement in responding to all requests are perfect!

03/07/2025: Beautiful place surrounded by greenery, excellent background music, enchanting atmosphere, the whole menu is amazing!!! You absolutely have to go and try it and you won't be disappointed..

18/06/2025: Kindness and super good food!!! Their beer is excellent!!

25/06/2025: Shop of other, unique flavours.

11/02/2025: Aunt's favorite supermarket with local products. Delicious salamis, beautiful cheeses, excellent butchery, fish on Fridays. Friendly employees. Recommended!

20/05/2025: I went to this place for a business lunch and I must say I had a great time: excellent food, very courteous staff and very attentive to the needs of the customers. I will definitely go back

10/05/2025: Excellent value for money, friendly and helpful owner and professional staff. Recommended for lunch or dinner menu break on weekends

27/06/2025: Found by chance passing through this area Nice restaurant. Excellent the appetizer and the. Kind and friendly staff Right price quality

25/06/2025: For those who want to spend some time in a quiet place and eat well, Madama Vigna is the ideal place. A return to the past. All typical Piedmontese. The dishes are prepared as they once were. All homemade. With the zero-km vegetable garden. Excellent gnocchi with raschera and toma, agnolotti stuffed with veal, rabbit and cabbage, white chocolate bunet with an ancient flavor but with an eye on innovation. I left my heart there ❤️ I'll be back for the Piedmontese mixed fry, the boiled meat and the bagna cauda...

06/07/2025: Excellent pizza and super friendly and helpful staff! Definitely worth a try if you are in the area. They also do aperitifs

26/04/2025: We went to Puffo on Easter Monday as a group, it's not the first time and every time it gets better, excellent traditional Piedmontese menu, kind staff and super owner, worth trying!

15/06/2025: Cena con ingredienti di qualità e ottima presentazione piatti...cenato su terrazzo con vista...unico consiglio...terrazzo con grande potenzialità...lasciato un po' spoglio. Non ho dato il massimo solo x questo. Molto gentili tutti quanti ...qualità prezzo corretto

09/06/2025: Convenient parking, right in front of the restaurant (if there is no space, just go up to the castle and you will find it). Very large place and if you are lucky enough to eat on the terrace you have an enchanting view. MasterChef menu: textbook number of courses, well presented, mainly typical local traditional dishes but with those small variations to make it very interesting. Numerous and attentive staff who never make you feel abandoned, but at the same time not intrusive. Definitely worth returning to try all the cuisine over time.

03/06/2025: Found by chance, and sometimes luck comes unexpectedly! We had lunch here with the family, a table on the lake shore, excellent traditional dishes, abundant quantities but that did not compromise the taste: a spectacular vitello tonnato and tajarin to be repeated. Attentive and very kind staff. We are not exactly very close, but we will plan to return! Well done.

01/06/2025: Because I can only give 5 stars but I would give it 100! We took a little tour in the Langhe and stopped almost by chance at this restaurant. We ate outside near the lake (trout and carp if I understood correctly). We were welcomed with kindness and professionalism. Walter prepared me the Fassona tartare with parmesan flakes and pear and calvados sorbet. A new dish that I was happy to be the 'guinea pig' for. Delicious!!! But also the veal with tuna sauce and the tartare on castelmagno cream were spectacular! For the first course we ate Tajarin (very fresh) with sausage sauce and plin with roast sauce. A real marvel for the palate. Portions more than abundant so much so that we couldn't eat anything else. Walter is really nice and jovial and it was nice to chat. He also offered us a bitter. Very clean and tidy environment. Tasty traditional dishes that do not disappoint expectations and a family atmosphere that makes you feel at home

08/06/2025: 25 km to taste the pistachio and chocolate ice cream.....why? The only ice cream shop that makes KETO ice cream!! Excellent!! 5 stars!

02/05/2025: Best gelato! Delicious, creamy and generous portion!