I migliori ristoranti di cucina pesce in Venezia

14/01/2025: I have been to Ristorante da Regina for many parties and I really liked the pizza, it is good and the service was excellent.

07/01/2025: Everything was fine, the staff were very friendly!

18/05/2025: I ate with my family on the sea view terrace, very well kept. Abundant and very good dishes, fast service! We will definitely return

18/05/2025: friendly staff, fast service and great food

17/05/2025: Good food at a fair price. If you are looking for a refined atmosphere, this is not your place, but if you just want to eat well, try it.

27/04/2025: Top top top, and I will return to taste other dishes even if it is far from where I live

05/06/2025: Nice place, service, atmosphere. High quality food.

22/05/2025: I had a carbonara pizza, cooked ham instead of bacon/guanciale and RAW egg, €9 for an inedible pizza, immediately after my stomach started to hurt

11/04/2025: Fantastic relaxed lunch with exceptional food. Stumbled across this lovely out of the way restaurant on the canal thinking it was just a bar. Ordered a couple of spritz which came with crisps. Then realised it served food. I had tagliatelle with prawns & baby courgettes in tomato sauce. My husband Gorgonzola spaghetti. Then affogato . The best meal we’ve had in the whole of our stay in Venice and so reasonably priced. Lovely staff too ❤️

07/02/2025: Hace 8 años vine con mi familia y fue una excelente experiencia. He vuelto hoy y me encuentro que si bien ha cambiado, no ha sido tanto. Pasta con pistachos (Pistacchiosa) Tagliolini Gambero, Gamberonis (camarones fritos con ensalada) ¡Todo muy bueno! Nadie de la familia se quejó

03/05/2025: Excellent ! Le niveau de ce que nous avons eu dans l'assiette était exceptionnel. Le poulpe au romarin délicieux et les raviolis au bar également. Le tiramisu revisité est une complète réussite C'est des saveurs dignes d'un grand chef. Le service est charmant. C'est un peu au dessus de ce que nous avons payé dans d'autres restaurants de la ville, mais le supplément vaut vraiment le détour.

01/05/2025: ristorante bellissimo, personale accogliente e cibo buonissimo. lo consiglio passionalmente. non vedo l’ora di tornarci

17/05/2025: Located in a back courtyard, the restaurant had a pleasant ambiance, although the chairs and tables were a bit too close together. Service was very polite, and the pizza was good, with plenty of toppings and crispy. However, the capers with stems on the pizza and canned mushrooms were a bit too expensive for my taste: 18 euros for a cozze, 14 and 15 euros for a pizza, and 1/2 liter of wine 10 euros.

04/05/2025: I leave it to max, the food is very good, we tried pizza, spagetti carbonara and fritto misto, the service was very efficient, I don't understand these low reviews, we came here without reading them and it's a good thing because after reading them we wouldn't have decided to have dinner. Ultimately, we went twice. You can see that every time Together, the guests had large portions and the plates came back empty. A restaurant with higher prices than those next door.

12/04/2025: Really super elegant and delicious dishes!!!!!!

08/04/2025: Myself and my wife stayed at the hotel for a weekend and had the pleasure to dine at what I believe to be the best restaurant on the island. We started our evening with 2 cocktails which were twist on the classics, orchid daquiri and ginger sour. And second set of cocktails were recommended by the staff to try their aperol spritz and negeoni spritz with another twist which was just brilliant. Again, from the entire island the best cocktails handsdown. However expect to pay €25 per cocktail. The dinner started off with red prawn tartar with sweet flavours from the prawn and apples. Another starter was slow cooked port belly with sweet leek sauce and artichoke mash. We skipped the pasta dish as we tried this plenty of times on the island. Instead opted for pumpkin risotto, pumpkin chunks with demi glaze sauce and grilled quail. And turbot stuffed with its fatty belly meat and served with roasted sweet potatoes. The desserts just didn't stop. First we were sent a red dessert wine on the house, which again we didn't expect but highly appreciated. First round of desserts started with a soft cookie topped with fresh cream, custard and berries, no bigger than half the size of your index finger. Second came another small plate of chocolate, peach jelly and one another I cannot remember. And finally they brought out our desserts that we ordered, which was a bread and butter pudding accompanied by vanilla gelato and rum cream. And plate that resembles mushrooms in a field, the base of the mushroom was meringue with a soft cookie like cake filled with white chocolate and the red on top was a tangy berry flavour. The green on the plate was matcha cake crumbles with a few berries and raspberry jam. This is an experience well above other restaurants such as impronta which felt like a complete waste of money. I believe this restaurant doesn't get quite the attention as it's attached to the hotel, from 25-30 tables that were present only 3 were filled that night but this will change I'm sure. The bill will be close to €500 and unlike many other reviews here, the service and the food here do match that.

09/08/2024: Great welcome and truly delicious food. Mediterranean sea bream and salmon cooked in the oven perfectly and accompanied by tasty side dishes. Well done! I recommend it.

08/07/2024: A dinner with friends... everything normal.

16/10/2024: Great location for someone in transit. Thanks for hosting.

06/04/2025: Quite a good restaurant, which in my opinion is a bit overrated. I was pretty disappointed with the Fritto Misto.

30/03/2025: Cena perfetta, piatti squisiti e molto curati con servizio ottimo. Gentilezza impagabile nell’accomtentare un bimbo di 6 anni..cosa non scontata. I nostri complimenti.

22/05/2025: We came to celebrate our first wedding anniversary and had a wonderful time! We had reserved a table along the canal, which was respected. The food was excellent and the waiters were very attentive. I can't give it a 5-star rating because the prices are still quite expensive (€180 for two, but we have to admit we had a great time!)

21/05/2025: The location near the canal was ideal and charming. Unfortunately, the good experience ended there. There was a construction site on the other side of the canal, which caused a lot of noise. At first, the servers were very welcoming and friendly when it came to seating you. However, this stopped once you'd already placed your order, especially if they noticed you weren't American and probably weren't going to leave a tip. The service then became very cold. For €4 per person per plate plus an additional 12% on the total bill, you'd expect much better. The portions were tiny, and we paid almost €80 for two small dishes that left us hungry when we left. Plus, they bring you a bottle of water for €6. A child elsewhere on the terrace had started crying, and the servers were giving him threatening looks to signal him to stop, fearing it would drive customers away. Still, it was quite inhumane to do so. The atmosphere during the meal was tense due to the waiters' behavior. Other customers had sat at the next table and left after looking at the menu, noticing the cover charge and the 12% surcharge. The waiter became frustrated with their hasty departure and slammed the chairs back into place. We were shocked. Finally, when it came time to pay, our waiter told us to go inside. When we entered the restaurant to pay, another waiter got angry with us and told us to simply stay outside. We paid by card, and their machine didn't accept the card "tap." Our waiter sighed in my face and swore in Italian, snatched the card from my hands, and abruptly handed me the machine so I could enter my PIN. No class, stay away from this tourist trap, or you'll be treated like worthless people despite the large sums you spend to eat their pitiful meal.

05/05/2025: Skyrocketing price, too high for the quality and quantity of food served.

21/04/2025: Had lunch outdoors, it wasn't very hot, but I was hoping for a quick lunch. We actually waited 1 and 1/4 hours for the fried food to arrive. Finally the long-awaited lunch arrived, but it was half of the dishes that arrived 1 hour earlier. In the end €150 for a fried food each and a measly appetizer divided into 4. Fried food halved, price no. Definitely to be avoided.

01/05/2025: Il vino al calice non esisteva , servizio scadente , cameriere poco gentili, non co siamo trovati bene e il conto era salato

09/03/2025: Super super super!! Delizioso per aperitivo...buon vino e buoni cicchetti!! La cena meravigliosa ....super piatti buoni e belli agli occhi!! Il servizio super attento...ti coccolano!! Ti fanno sentire accolto!! Consiglio e basta!!! Per cene in compagnia e intime!!! Non delude mai!