I migliori ristoranti di cucina pesce in Perugia

02/06/2026: Excellent cuisine and friendly staff. We tried and can highly recommend the lakeside bruschetta, the trinca meatballs, the lake-flavored pici, the spaghetti with perch, and the legendary ricotta and lemon tart. Highly recommended! 🍋🐟

30/05/2026: The food was very good and plentiful.

19/04/2026: This place is a real treat all in all, the staff and owner are very friendly, will come and have a chat with you about the latest. The food is absolutely delicious, I’d highly recommend the pici cacio e pepe or the gnocchi with blue cheese and pistachio, not to mention the tartare which is out of this world. A 10 every time!

04/04/2026: Ate this evening, appetizer called on the menu "antipastone della casa" had 4 types of cured meats, 4 slices of cheese and 4 crostini. Nothing exceptional but edible. First courses (which were left on the plate); gnocchi soft and cold, penne with cold ragù in bianco and dressing with plenty of oil and other herbs (the dressing was the same for the gnocchi). The tagliata, arrived with a piping hot plate, cold and very tough meat. Salad brought to the table without dressing and not brought separately. Finally the bill, 1 appetizer, 3 first courses, 1 second course, 2 waters and 2 Moretti beers €100. The waitresses are friendly, I wonder why they didn't ask for anything after they took away the plates full of uneaten food?

01/12/2025: Excellent in all respects, very good pizza, well stocked for breakfast and aperitifs

17/11/2025: We love this bar/restaurant. It is ‘alive’ and friendly. A great antmosphere. All the staff welcome you like friends and make you feel ‘at home’. They take a pride in everything they serve. Even a cappuccino is made perfectly to your liking and served with love. We ordered a Gnocchi Di Zucca last week and it was absolutely delicious. A feast for the senses.

18/04/2026: I'll be honest, I can't judge the food because we didn't have a chance to eat... but the terrible attitude of the staff in charge was enough. Let me start by saying that I work in the public sector and have also worked in the restaurant industry... We went to Luciano Terrazza; recommended by friends... We arrived without a reservation with our little girl. We asked the staff if there was room for two people and a high chair. They said yes and let us in. At the same time, the waiter asked the manager where to seat us, "two people with high chairs?" And there, the manager, thinking we couldn't see, made a not-so-friendly gesture with his hands, as if we were bothering him, exclaiming something I didn't want to say, at which point he looked up and realized we'd noticed. At that point, he shoved us into a corner, saying, "It's the only place, the rest is booked." P.S. The place was half-empty. I would have accepted that place because I didn't have reservations or special needs anyway. But it's clear that having a child not even a year old with us would have pissed off the manager. So as soon as we came in, we left... That's why I can't rate the quality of the food. P.S. The restaurant had free seats even later...

02/02/2026: Chronologically, starting with the food. It must be said quite clearly that the most capable man in this establishment is the chef. The service would love to recapture the glory of bygone years. Unfortunately, it's just as outdated as the wine glasses. Wine service isn't a priority here. Guests are expected to help themselves if they wish to enjoy their wine. The ambiance is a complete panorama of 1980s elegance – certainly Grand Novel Cuisine back then. Today it looks much the same, a bit dated, but nonetheless possessing an elegant charm. All in all, worth a visit.

08/05/2026: Typical establishment catering for large numbers of people. Subpar, low-quality food.

02/04/2026: This evening I stopped to buy a 4 seasons pizza to take away and I paid 7 euros when I got home I found a pizza with sausage and olives 🤦 considering that there were 7 people in the whole place including me it can't have been a mistake

01/03/2026: Incompetence and a lack of professionalism, coupled with a swanky atmosphere. I ordered two bottles for a birthday, complete with a "finger" on the menu. They were brought two bottles of the same type of wine but at very different prices. The bill magically rose from €50 to €180. #shootyourself

01/03/2026: Steps: (1) the waiting time from the order, 1 hour just for the appetizer, steps (2) that the service was not excellent, they forgot to bring us some dishes, but standing there eating while there is a coming and going of people with shopping bags, pizza boxes, baby bottles, who pass by you, because customers of the hotel (which is located above the restaurant) pass by on their way to their room, absolutely NO and absolutely NO! The sushi was good but too expensive for the quantity and quality

08/05/2026: So far, every single time I've arrived it has been closed although the website says it is open. (Owner addressed this, review following) I was able to make it and I must say I cannot complain about a single thing. My wife and I shared 3 separate dishes and everything was very delicious. The chef came out as each dish was delivered and checked how everything came out. The staff was very friendly, and although our Italian was very limited they never got frustrated and ensured we got what we wanted. I throughly enjoyed the experience.

02/05/2026: Modern, new, and well-kept location. The staff is distracted and not at all smiling. NOT recommended!