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Ristorante Da Luciano Di Cacciatori

Ristorante Da Luciano Di Cacciatori In Passignano sul trasimeno

Via Nazionale 11 Passignano sul trasimeno
+39 075 827210
6,6

Basado en 127 opiniones encontradas en 3 webs

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16
Di 54
in Passignano sul trasimeno

I clienti commentano i loro piatti di...

antipasti sorbetto cucinato risotto caffe ravioli tartufo dolci vongole gamberi crema tonno pesce tinca tortino
Altre cucine d'Europa, Italiana, Mediterranea, Pesce
Passignano sul trasimeno

Gestione recensioni

Recensioni Nota
Google 98 8
TripAdvisor 978 8
Recensioni Nota
ilmangione.it 2 8.3
Chronologically, starting with the food. It must be said quite clearly that the most capable man in this establishment is the chef. The service would love to recapture the glory of bygone years. Unfortunately, it's just as outdated as the wine glasses. Wine service isn't a priority here. Guests are expected to help themselves if they wish to enjoy their wine. The ambiance is a complete panorama of 1980s elegance – certainly Grand Novel Cuisine back then. Today it looks much the same, a bit dated, but nonetheless possessing an elegant charm. All in all, worth a visit.
Più commenti
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02 Febbraio 2026
6,0
Two of us went for lunch yesterday, and it was admittedly a bit late—it was around 2:20 PM—so I understand we had to order quickly. The waiter who took our order didn't write down what we ordered, and more importantly, he was busy making the other order while he was taking our order. The result was that we ordered an appetizer and two entrees, but they only brought us one appetizer and one entree. We ate in a hurry, and the waiter couldn't wait to clear the table. We paid a lot for what we ate. When you decide to go out for a meal, take out a mortgage first.
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05 Gennaio 2026
8,0
Best restaurant ! Lovely service, amazing view, good food! I really enjoyed it 😌💛
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in Google
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30 Dicembre 2025
10,0
Very warm and welcoming place, very kind and helpful owner. The seafood dishes are absolutely well-prepared!
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08 Dicembre 2025
10,0

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09/04/2026: We just finished the cooking class with Marco and Matteo, and we're really happy we took part. We had a lot of fun and appreciated Marco and Matteo's great professionalism. So much passion, so much professionalism, and so much availability. Well done, congratulations!!! Thank you for this wonderful opportunity.
08/01/2026: We visited this nice place in the summer. It's not a restaurant, but rather a wine bar with ready-made dishes. We had dinner here because it was the only one open in the area, but it was more of an aperitif than a meal. We ate mostly local cured meats and cheeses. The price was average.
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11/04/2026: We organized a spiritual retreat to mark the 800th anniversary of the death of St. Francis. All participants were satisfied with the service, the facilities available, and the hotel's location.
22/03/2026: without infamy and without praise

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