Scopri il migliore ristorante di cucina pescenella città Cannara della Perugia

19/04/2026: This place is a real treat all in all, the staff and owner are very friendly, will come and have a chat with you about the latest. The food is absolutely delicious, I’d highly recommend the pici cacio e pepe or the gnocchi with blue cheese and pistachio, not to mention the tartare which is out of this world. A 10 every time!

04/04/2026: Ate this evening, appetizer called on the menu "antipastone della casa" had 4 types of cured meats, 4 slices of cheese and 4 crostini. Nothing exceptional but edible. First courses (which were left on the plate); gnocchi soft and cold, penne with cold ragù in bianco and dressing with plenty of oil and other herbs (the dressing was the same for the gnocchi). The tagliata, arrived with a piping hot plate, cold and very tough meat. Salad brought to the table without dressing and not brought separately. Finally the bill, 1 appetizer, 3 first courses, 1 second course, 2 waters and 2 Moretti beers €100. The waitresses are friendly, I wonder why they didn't ask for anything after they took away the plates full of uneaten food?