I migliori ristoranti di cucina pesce in Pistoia

30/04/2026: A very quiet restaurant where you can eat excellent fish, especially when our friend Thomas serves it.

27/03/2026: Fresh and delicious fish and shellfish.

25/03/2026: The food is super tasty and fresh. Bravo

22/03/2026: After many months, last night, we finally enjoyed the pleasure of returning to the restaurant for dinner with friends. Mrs. Vilma welcomed us with her usual kindness and warmth, and was available to explain the menu to us. The dishes we ordered were appreciated by everyone at the table, so a round of applause goes to the chefs, as well as to all the dining room staff. Thank you for a wonderful evening, and best of luck to everyone. Maurizio and Adriana.

10/06/2026: Welcoming, clean, and tidy atmosphere. Excellent pizza, and my son's pasta with ragù was delicious. The only downside is that it's on a busy road, but that's obviously not their fault. I'll definitely be back!

04/01/2026: Congratulations to these guys who took a historic place and improved it a lot. Excellent food quality, fabulous pizzas, very kind service, fair price, what can I say? Congratulations.

16/05/2026: A nice place to dine with friends. They also offer interesting menu options at a good price.

18/04/2026: Incredible staff - arrived just to order takeaway and they offered a free Prosecco - too kind! Great food too!!

07/03/2026: An ok restaurant. Good service, good food at an ok price.

04/02/2026: A late-night pizza. A truly excellent pizza. The perfect choice for after-theater dining in Montecatini.

26/05/2026: A fantastic local restaurant! Everything here feels exactly like in the movies: the family working together, cooking with love, the noise, the atmosphere, the constant movement. The place was full even on a Monday — which in Italy is already a serious recommendation. For the first time in my life, I saw Catalana Mista on the menu — seafood with fruit. Naturally, I ordered it. While waiting, they brought focaccia as a starter, which immediately reduced the danger of making irrational decisions from hunger. In short: everything was delicious. The only small tragedy was the wine list — slightly over-dried. The wines I wanted to try had already been consumed by other enthusiasts of civilization. So I ordered a simple local everyday wine, grown somewhere in the nearby fields. And honestly — it was the right decision. The food was already so good that trying to impress it further with some sophisticated Riserva would have been unnecessary intellectual overengineering. Greetings to the owners!

20/05/2026: Decent value for money. Friendly staff, but the pizza is nothing special.

27/03/2026: A welcoming and family-friendly place, with very good food. We had the pleasure of meeting the owner, Andrea Spadoni, who made us feel at home and pampered. He also served us with the waitress, whose name I unfortunately don't know, but we thank her infinitely. I especially recommend the sea bream in salt 🐟...it melted in our mouths and was incredibly flavorful. We'll definitely be back to try the pizza 🍕 Thank you so much for a wonderful evening!

15/02/2026: A welcoming restaurant with two dining rooms, one with a TV. It offers a choice of seafood and meat dishes, as well as excellent pizza. The cacio e pepe pici and the tagliata are highly recommended. The staff are friendly and attentive. The owner is also attentive to the needs of his guests and can also engage in conversation with them. Excellent experience, highly recommended. We hope to return soon.

03/05/2026: Everything was excellent. It's not the first time we've eaten at this restaurant, and the quality is always top-notch, both in terms of the quality of the products and the service. The waiters are all very kind.

02/05/2026: A huge disappointment. Absolutely exorbitant prices for truly poor quality. The only redeeming feature is the friendly and welcoming staff. Otherwise, unfortunately, this is a place I won't return to.

09/06/2026: Beautiful place, delicious food and equally excellent service, I recommend it to everyone because it's not easy to find a place this beautiful and with excellent fish and cooked really well!

27/05/2026: It's no longer the powder keg it used to be... they have a fabulous place but I don't know what happened, we came in at 1.30pm to eat and left at 4pm, we only ate one course otherwise we would have left in a week... the Catalan only had 5 prawns and a plate of vegetables thrown on the plate like rabbits, 🤦 risotto seemed to be made with the bags and spaghetti allo scoglio hard as a brick... seafood salad passable.... I'm sorry because that place would have incredible potential... behind us a couple was complaining badly both about the wait and the courses.... In front the usual thing... and at the cash register there was a couple who was complaining badly I think they got up and left without finishing..... I don't know if I had a bad day for the restaurant or if it's always like this, in any case I don't think I'll come back again... I'm sorry because when I wanted fish... for me it was a powder keg

19/04/2026: We wanted to try the new management. Poor value for money. Disappointing experience, but with room for improvement given the venue's potential.

21/02/2026: We were a table of 14 people, and they brought us a menu we hadn't requested, the same for everyone, but it was poor quality, and the fish was subpar for the price. I don't recommend it because it's too expensive (€80 per person) for the very low quality.