I migliori ristoranti di cucina pesce in Toscana

04/10/2025: I ate the grilled lamb...really good.

12/09/2025: I stopped here for lunch. Excellent, top-quality ingredients. The tagliolini with mushrooms was delicious. I hope to return.

10/08/2025: Beautiful place in good company

08/08/2025: Let me start by saying I'm only reviewing the restaurant. I'd like to be great, but I can't. It pretends to be a high-end restaurant with a low-quality, banal offering and inattentive, imprecise service. All talk and no action. I won't be returning.

28/09/2025: A fantastic local restaurant, the food was delicious and generously sized, we tried the pasta, pizza and seafood and it was all amazing. great service too, the staff even helped us get home safely, thoroughly recommend a visit if you are in the area

11/09/2025: We ate in the outdoor area, which was spotless, the service impeccable, the food really good, and you could tell it was local... I definitely recommend it. CONGRATULATIONS

30/09/2025: Very good, professional, honest prices

22/07/2025: He's a wonderful, honest, and helpful person. My microwave knob broke. A repair shop charged me 70 euros for it. The guy from ATF found the knob for me for 2 euros. What can I say? Super honest! Thanks!

29/09/2025: Great location, good food and good value for money.

27/09/2025: Restaurant with tables overlooking the sea, excellent service, first courses and fried food cooked and served really well.

03/09/2025: Six of us were there and had a variety of dishes. The pizzas were all very tasty, but the seafood wasn't quite as good. The bruschetta was very tasty, and the wines were all good, too. The atmosphere was a bit noisy due to its proximity to the street, but acceptable. The price was quite expensive, but still okay. For dessert, we had tiramisu, which was really very good.

23/08/2025: Truly beautiful place, with excellent food and a wide selection of wines. We dined inside, away from the chaos of the street, and the atmosphere was very pleasant. The ingredients were high-quality and the pizza was truly light. There was a bit of a wait, but considering we were on vacation and it was a Saturday night, it wasn't a problem at all. I will definitely be back on my next visit to Tirrenia. Best regards.

20/08/2025: A delightful family dinner featuring excellent traditional Livorno cuisine. A quaint restaurant in one of the city's best neighborhoods. Highly recommended!

02/08/2025: We had dinner at this trattoria in Livorno. The place is simple, with a very casual atmosphere, reminiscent of a typical trattoria from days gone by. The staff is friendly and informal. We ate good food, and the bill was very reasonable, which is a great plus. Overall, it was a pleasant experience, though not one that will wow you or leave a lasting impression. I recommend it to those looking for substance and excellent value, rather than a fancy atmosphere.

02/10/2025: A family-run restaurant serving local dishes and products. The fish is excellent, always fresh and cooked according to tradition. An experience to be repeated!

26/09/2025: It's good, nothing more, the portions are minimal.

21/09/2025: Everything is fabulous in this very refined restaurant where in the summer you can dine with a sea view on the beach. The fresh fish dishes are exceptional with excellent pairings (I recommend the penne alla Maito, which is their signature dish). The selection of wines and champagne is endless. The very knowledgeable staff makes you feel like part of the family.

21/09/2025: Poor service for the price asked

21/09/2025: Everything is fabulous in this very refined restaurant where in the summer you can dine with a sea view on the beach. The fresh fish dishes are exceptional with excellent pairings (I recommend the penne alla Maito, which is their signature dish). The selection of wines and champagne is endless. The very knowledgeable staff makes you feel like part of the family.

21/09/2025: Poor service for the price asked

09/08/2025: Ci siamo fermati qui per il secondo anno dovendo alloggiare nel vicino hotel per spezzare un viaggio in autostrada. Ancora più buono della prima volta. Personale gentile e accogliente, cucina tipica con un menu non lunghissimo ma vario: carne pesce, primi e pizza. Fanno anche cocktail e tutto è preparato da loro con prodotti di qualità. Atmosfera rilassante ma non formale e prezzi nella media.

06/08/2025: Piacevole scoperta..tutto molto buono dall'antipasto di pesce alla frittura ,con menzione particolare per il baccalà mantecato..niente da dire ,complimenti

30/07/2025: DOVEVAMO IMBARCARCI PER LA SARDEGNA POSTO CARINO PIZZA BUONA MA IL TITOLARE ANTIPATICISSIMO STA ALLA CASSA CON UN OROLOGIO DA 50k QUANDO FA IL CONTO CHIEDE BANCOMAT O CONTANTI ?SE RISPONDI CONTANTI ARROTONDA LA CIFRA E LI FA SPARIRE SUBITO IN TASCA VISTO CON I MIEI OCCHI … SICURAMENTE TUTTI I SOLDI AL NERO SPARISCONO NEL NULLA ..

29/07/2025: Pizzeria posta all'ingresso del quartiere Venezia e vicino al porto. Ha tavoli sia all'interno che all'esterno. Offre anche pizze senza glutine. Buona la base e pizza ben farcita. Servizio informale, veloce e simpatico. Prezzi onesti

18/09/2025: Excellent hospitality, very friendly wait staff, and a very pleasant outdoor atmosphere... I gave carte blanche to the chef, who prepared this delicious risotto for me. The fish was fresh and the dish was well-prepared. A pleasant evening. I recommend it.

14/09/2025: The food was not good at all! The wine they offer you is acid .

19/07/2025: Scoperta per caso e devo dire che è stata una splendida sorpresa. Personale professionale e simpatico, piatti ben eseguiti ed abbondanti, veramente molto molto gustosi. Per tutto quello che abbiamo mangiato e bevuto il prezzo è basso. Lo consiglio a pieni voti e sicuramente ci tornerò.

11/07/2025: Ottimo ristorante a Viareggio …pesce fantastico e personale molto simpatico ..lo consiglio vivamente …da provare assolutamente

14/09/2025: The restaurant is in a good location, but that's the only positive aspect, given that: - The food, while beautiful to look at (sometimes not even that), is subpar: the mozzarella is rubbery, you ask for truffle sauce and it ends up being spit on; the €19 fried dish listed on the menu as "fried calamari and shrimp" arrived, but as soon as it arrived, we discovered they'd covered a lot of potatoes with the fried food, which wasn't even listed on the menu; A white pizza with vegetables for €15 and up... - The service was completely absurd: the first waiter arrived and couldn't take our orders, where we had ordered plain pizzas. He couldn't tell us how much it cost to add burrata to a pizza. He couldn't understand what one of us wanted on the pizza when he simply asked for chopped potatoes on top. He didn't know which fresh vegetables were available as options, and he had marked a pizza we had asked for plain as red. Then, the first waiter called a second waitress who understood much more, but who still couldn't tell us how much the extra cost was for adding other ingredients. I'd also like to mention that we had to call the waiters to order because otherwise they never would have come, and, after ordering, the fried food arrived after 10 minutes, while the pizza took 40. - The cover charge was extremely disappointing, the placemats were outside the school cafeteria, the table was dirty, the bread was probably brought to us because they heard us complaining about it not being brought to us, a fork that was never brought back after it fell—well, that's it.

14/09/2025: It was our fault because we could have predicted the outcome of the dinner from the long wait just to receive the menus, which ended only when we asked. There was also a long wait for the orders: we called them ourselves. We should have run away. The orders were a tragedy: a waiter arrived so confused that it seemed like he was the customer. He didn't know what ingredients were there, how much an add-on cost, he couldn't take the order on the tablet, much less understand what we were asking for—nothing too complex, just not the pizzas on the menu exactly as they were written—for example, we wanted a queen (a red pizza) without tomato sauce, and he had marked a red queen (it's already red!). He ran away, shocked, and sent a colleague, who was more capable, but he still didn't know how much the add-ons cost, and he didn't think to ask, and the ordering system was so flawed that he had to memorize certain information and communicate it verbally. Another forty minutes for the pizzas. They were completely empty: the queen had two cherry tomatoes cut in half, a pizza with truffle had, I think, a teaspoon in total, the vegetables were sliced ​​very thin, like with a potato peeler. The few ingredients that were there were mostly tasteless, like the buffalo mozzarella. The fried food (€19 for fried food) lacked prawns, and the lack was compensated for by chips on the bottom, NOT SPECIFIED ON THE MENU - thank goodness we weren't allergic. Let's talk about the prices: €2.50 for a cover charge and there were paper placemats, luckily there was some bread; adding burrata to the pizza was €3.50, but removing ingredients from the pizzas didn't lower the price, strangely. It was 100% a tourist trap, and they probably mistook us for tourist traps, too, but we frequent this place often and will never return.