I migliori ristoranti di cucina pesce in Sassari

23/02/2026: Excellent food and incredibly fresh fish, attentive and courteous service, and very friendly waitstaff. The restaurant is spectacular and very well-maintained. The boat with fresh fish on it is a distinctive feature. The sea view from the windows is truly stunning. The sea was rough that day, which I find truly pleasant to see... I give 4 stars to everything because everything was truly spot-on. I leave 5 stars to starred restaurants, but I think that, based on my personal scale, 4 stars are truly the best, and that an excellent restaurant knows how to work well with customers, ensuring their 100% satisfaction.

14/02/2026: Elegant restaurant overlooking the sea, lovely atmosphere!! Very good dishes, exceptional mixed appetizers! Knowledgeable and helpful staff. Excellent experience!!

01/01/2026: I had a really good time, the atmosphere was welcoming, the food was AMAZING and super fresh, truly compliments!! A special compliment to the lovely gentleman who served us, thank you so much!! I'll definitely be back!!

01/01/2026: The food was fresh, tasty, and plentiful. The staff was friendly and helpful. A wonderful experience!

03/10/2025: Nothing special. The dishes could be way more tasty, potatoes, grilled vegetables and polposalad were dripping in oil - sorry to say but oil that looked like motoroil. Swordfish was ok. Wine was good.

05/09/2025: Delicious food. Really the best in Stintino. Service ist fast and super friendly. I can't believe the low rating.

05/10/2025: It was just before siesta and kitchen was closed when we arrived but the owner let us stay and have a drink.

29/09/2025: Always excellent – fresh, tasty food and friendly service. One of our favorite spots, highly recommended

11/12/2025: Kind and helpful, excellent food

20/10/2025: If you're in the Pontinia area for work or vacation, I recommend stopping by this lovely place. The staff is friendly and welcoming, but the most important thing, beyond the charming decor, is the quality of the products. Good coffee, pastries, sandwiches, and excellent pasta dishes, including takeaway options. I was very pleased. Keep up the good work, well done!

12/10/2025: Very good cuisine with a magnificent setting 🤩

05/09/2025: It was on the list of places to try. The tables with a sea view are worth a try. One thing missing is a menu or a price list. You go blind and at the owner's discretion. Some of the starters were very expensive.

21/02/2026: One of the best restaurants I love returning to every time I'm in Alghero. The owner is a wonderful person, and the entire staff is fantastic: they make you feel special and warmly welcomed every single time. The sushi is always top-quality and delicious. What amazes me most is that, despite the years, they never miss a beat: the quality remains high and consistent, everything is as good as the first time. Truly well done! I always return with immense pleasure. An absolute guarantee!

22/01/2026: Great location, fast service and great food.....recommended 👏👏

03/08/2025: La semplicità paga sempre. Non per forza serve un super impiattamento per colpire ma il gusto e la qualità vincono sempre. Antipasto di mare, primo di tonno, spada. Tutto buonissimo!!!

02/08/2025: Serata trascorsa in famiglia di venerdì sera in un ottima atmosfera. Servizio eccellente, precisi e molto gentili. Antipasti e Primi molto abbondanti e gustosi. Antipasto sardo nella norma, molto buono invece l'antipasto di mare. Molto consigliata la fregola ai frutti di mare, gustosa ed abbondante. Ottimi anche i tagliolini al tonno. Meglio prenotare, in estate può essere affollata. Consigliatissimo.

22/12/2025: Excellent place, clean, and beautiful location. Compliments to the 2 helpful and very kind waitresses. After a few minutes, the fabulous Stintini-style pizza was served 😋👏. Compliments!! Recommended to everyone. We'll be back!

20/10/2025: Today was our third visit during our vacation. We ordered the unique lemon and orange peel pizza with Gorgonzola, which was delicious 😋. The pistachio ice cream and soufflé for dessert were also very good; unfortunately, the tiramisu was only available on the first day. Everything was reasonably priced. Unfortunately, our vacation is now over, and it will be a while before we can return.

16/09/2025: A very good myrtle, amazing house wine, ambient

12/09/2025: A fantastic experience where the view blends with the fresh fish menu masterfully executed by chef Maurizio then served with the utmost attention by maitre Elvira closing the evening with the wonderful view of the sea and its flavour

24/12/2025: My favourite spot for a day in the sea, spectacular view, service and excellent windserf learning hub 👍👍

22/10/2025: Still a beautiful beach in October

07/03/2026: Varied menu with several seasonal specials of excellent quality. The atmosphere is charming and welcoming, the service is fast, and the staff is very friendly. Excellent value. I'll definitely be back!

06/03/2026: When you're unfamiliar with the city and ask a passerby for a restaurant with good food and they point you to Montecristo, consider yourself lucky. That's what happened to this traveler on this occasion: a cozy yet functional location, an interesting menu with dishes made with the freshest ingredients delivered that day and expertly cooked, and a full-bodied red wine that goes down without a hitch. The service was so refined and courteous, they'd definitely return.

14/02/2026: For it being February and pouring rain, the dinner was delicious and the owners were incredibly friendly and charming.

01/02/2026: As was the case last year, the restaurant was rather quiet on this Sunday. At first, the staff seemed quite preoccupied with the "family table" (apparently the owners), which made us feel a bit neglected. However, the pizzas are quite good—the Buffalo, in particular, was delicious—and are baked in a wood-fired oven. It's precisely because of the good pizza that the restaurant earns just under 4 points from us. Less pleasant was the wait for dessert: we waited longer for the apple pie and cheesecake than for the main course. This reminded us that we had a similar problem last year—we even had to pay for dessert but couldn't eat it because it wasn't served on time due to an appointment. This time, the apple pie also seemed to have been served very cold, which detracted from the enjoyment. Overall, we've had significantly better desserts in Alghero. Conclusion: It's certainly worth going here for good wood-fired pizza—but there's definitely room for improvement in the service and desserts. ' ... Come this year, this year the local area was very popular in Dominica. All'initio il personale sembrava però molto occupato con il “tavolo di family” (probabilmente dei proprietari), per cui ci siamo sentiti un po’ trascurati. The pizza is so good: in the Buffalo part, it has convinto per il gusto, e il fatto che vengano cotte nel forno a legna è secured a punto a favore. Proprio grazie alla pizza il locale raggiunge per noi quasi 4 punti. Meno positiva è state l'attesa per i dolci: abbiamo aspettato più a lungo per la torta di mele e la cheesecake che per il piatto principale. This tornado in mente che another scorso avevamo avuto lo stesso problema — allora avevamo persino pagato il dolce senza poterlo mangiare perché non era arrivato tempo e avevamo un impegno. Questa volta la torta di mele sembrava inoltre essere stateta raffreddata eccessivamente in anticipo, il che ha un po’ rovinato il piacere. In Generale ad Alghero abbiamo già mangiato dessert decisamente migliori. Conclusion: for a good pizza cotta nel forno a legna si può tranquillamente venire qui — ma su servizio e dolci c’è ancora margine di miglioramento.