I migliori ristoranti di cucina pescenella città Palau della Olbia-tempio

18/05/2025: A Delicious Sardinian Experience by the Port If you’re visiting Palau and looking for an authentic seafood experience, this charming restaurant near the port is an absolute must. The freshness of the ingredients is immediately noticeable—from the catch of the day to the expertly prepared traditional dishes, everything tastes like it came straight from the sea to your plate. The portions are generous, the prices fair, and the atmosphere is welcoming. The staff are friendly and attentive, making the whole experience even more enjoyable. The interior reflects the soul of Sardinia, with beautiful traditional decor that adds a special charm to the meal. Perfect for a laid-back lunch or a cozy dinner. If you’re in Palau and craving a hearty, high-quality seafood meal in a relaxed setting, Ristorante da Robertino is a fantastic choice.

10/05/2025: We ate spaghetti with spider crab, an excellent dish enjoyed by two. Not cheap, but great

24/05/2025: Really cute restaurant in the old town of Palau. Would recommend the chef’s special pasta with prawns and pesto

20/05/2025: As usual, this fantastic restaurant was stumbled upon, just a street away from the tourist drag. Ichnuso beer, served in a beautiful glass and and bread and olives brought to the table whilst waiting for excellent food. See the photos.

25/04/2025: Un’esperienza in senso lato: un luogo che stimola i sensi, tutti, non solo il gusto. Cucina eccellente, leggera, che profuma di mediterraneo, finocchietto e passione per il bello. Zuppa di pesce superlativa. Vista sull’arcipelago de La Maddalena impagabile. Atmosfera elegante e raffinata senza rinunciare alla tradizione.

20/04/2025: Came here randomly on Easter. They started off with so much bread more than expected. Then got a cheese board for a starter to share with enough cheese for us three to be satisfied with. The staff was beyond nice and very welcoming to us tourist who also speak no Italian. They were kind to help, translate and explain the menu. For my entree I got the lamb chops which might be the best lamb chops I have ever had and I am from New York which is saying a lot. Than had this pear dessert that blew my friends and I away. 100% have to get this dessert. Then fitting with the Easter theme dyed multiple sugars for the cappuccino we ordered which was very cute. Also had a great Chardonnay from their very big wine list. Which was a broad range of prices, so it was fitting for everyone. Overall felt very welcomed and had an amazing meal with great views. Definitely recommend going here!

01/05/2025: Friendly staff, quality and vast assortment, fair price

16/03/2025: Kindness and availability, I arrived at closing time and received an exemplary welcome, very fresh and excellent product

03/05/2025: Delicious food was also possible without a reservation in the previous season

26/04/2025: Perfect dinner at the restaurant of the Le Dune hotel in Porto Pollo: breathtaking location overlooking the sea, refined and tasty Sardinian dishes, attentive and friendly service. An experience to repeat!

26/05/2025: Excellent quality and generous portions.

25/05/2025: The restaurant is a bit hidden behind the town hall of Palau. Family atmosphere, very generous portions, excellent food. What we couldn't finish, we took home. What a meal!

20/05/2025: I'm just saying that if pizzas are presented on the menu with pictures full of toppings, but then they are served with very little, it's quite irritating. Bad deal, never again.

18/05/2025: Only one word - amazing. Try anything, their pasts, calzone, pizza all were great. We went on a weekend and it was full from locals having fun and eating full Italian courses. It was a great experience in a small town.