I've been meaning to write a review of my favorite pizzeria in Ventimiglia for a while. Every two weeks, when I return to Italy from France, it's a must-visit for my speck and arugula pizza. Since I have a few minutes before my train to Turin leaves, I'm finally taking the time today. The "Bistrot" pizzeria in Ventimiglia is certainly not a place for fashionistas and influencers (keep getting ripped off by Crazy Pizza...). Here we are in a historic, family-run establishment that has managed to retain its simplicity and authenticity despite the hordes of tourists who flock to the city. The welcome is warm and genuine, the freshly baked pizzas from the wood-fired oven are delicious, and the bill is reasonable and fair. I highly recommend it.
We had lunch at this restaurant last Friday and, as expected, the vegetarian pizza and lasagna were very good and the prices were reasonable. I recommend it.
The best pizza 🍕!!!!!
Thin and fluffy crust, a slightly smoky flavor because it's cooked in a wood-fired oven 🪵
The prices are reasonable
Go for it without hesitation 😑!!! ❤️❤️❤️❤️
TripAdvisor
Google
