I migliori ristoranti di cucina pesce in Liguria

23/03/2025: Must try, absolutely recommended! Honest prices. Well done

23/03/2025: Overly revisited foods, spoonfuls of stockfish completely covered by the flavor of potatoes... the waiter served us the first course of pansotti with walnuts at the same time with the grilled fish which we wanted to share instead... quality of the products but good prices on average...

20/03/2025: What a lovely dinner we enjoyed. The atmosphere is lovely, everything is relaxing, the lady (unfortunately I don't know her name) and Luciano were great, perfect hosts. Great in the kitchen, tasty dishes. Very reasonable price. Knowing also the splendid social purpose I can only say that from now on it will become a fixed stop. Thanks for everything.

20/03/2025: Typical Genoese restaurant, fish-based cuisine. Excellent cuisine and very familiar atmosphere.

26/03/2025: The reviews don't lie and by letting myself be guided I was rewarded for my trust. Excellent restaurant with a welcoming atmosphere and well-kept furnishings. The cuisine is very interesting and the quality is evident: the cod, in particular, I still remember after a month. Compliments also to the dining room staff, thank you.

23/03/2025: We had been wanting to come and eat here for a while. Every time we passed by Via Entella we stopped to read the menu and said to ourselves: We have to come and eat here! One evening by chance it happened and what can I say, we had a great time! The place is very small; since there were no seats available inside, there was a table left on the small veranda. The girl at the switchboard was very thoughtful in warning us that since the table was near the entrance we could suffer from the cold drafts that came in every time someone entered or exited the place. The place was heated and, I must say, we had no problems. The environment was quiet and comfortable. The cuisine fully exceeded our expectations. Unlike other places, Boccon divino does not offer a fixed menu. The staff suggests that you can safely order an appetizer and a second course because some dishes are considered a single dish. We really appreciated the gesture of offering customers a taste of panissa while waiting between meals, and also the small plate of dessert-gourmand while waiting for our order. What can I say, we had a great time! It was worth leaving a tip too. The place may have been small but it was worth "sweating" to get a table :)

14/03/2025: Friendliness, hospitality and delicious, excellent cuisine Pizza

05/03/2025: Tutti i piatti, primi, secondi, dolci: ottimi. Personale cortese, educato e simpatico. È la prima esperienza in questo locale, ma ritorneremo.

18/10/2024: Always nice to go and eat at le perlage. Everything was excellent

13/10/2024: Historic restaurant in Genoa, very intimate and pleasant environment, certainly retro but classy, ​​raw meat on request perhaps the best eaten, truly haute cuisine first and second courses, unique flavours, prices in line with the service and dishes offered.

25/10/2024: Buena porción de comida regional producida, muy sabrosa. Dueños muy amables. Las amas de casa eran excepcionalmente buenas. Una amplia gama de licores de la zona. Muy razonable precio. Volveré de nuevo.

14/10/2024: Pleasant discovery in Moneglia, there were 4 of us and we ate under the small external pergola adjacent to a road which, however, was secondary and had little traffic. The owner was very kind, he explained each dish and the origin of his wines, many Ligurians produced by small companies.

20/03/2025: Very welcoming restaurant with a menu that's a little more original than what you usually see. The prices are reasonable and very good!

19/03/2025: A killing this restaurant Refined Tasty After trying we come back to be able to taste the different dishes Excellent +++

10/03/2025: I went to this place for dinner with my wife on Monday 3rd April and it was a pleasant surprise. Excellent food, courtesy and friendliness of the owner, excellent wine and a price that was really adequate for the offer. Recommended.

23/02/2025: Super delicious food! Fresh and good quality. Very nice service! Absolute recommendation!

30/12/2024: non ho ancora finito di mangiare ma la recensione devo scriverla per forza, perché merita troppo...tutto al top,cibo perfetto,vino buonissimo....il personale sorridente,gentilissimo e accogliente....appena avrò l occasione ci tornerò perché ristoranti così sono da frequentare spesso👑

30/11/2024: Tutto fantastico e super pulito e accogliente personale gentilissimo cibo buonissimo 🤤😋 i cuochi velocissimi e preparati proprietaria simpaticissima ❤️❤️❤️

06/03/2025: Excellent hotel where you can eat divinely

05/03/2025: I always go to Da Ö Vittorio when I’m in Recco, and it never disappoints. The restaurant has a beautiful atmosphere, making it the perfect place to enjoy a great meal. This time, I started with their famous focaccia al formaggio, a true specialty of the house. It was absolutely delicious—perfectly crispy on the outside and irresistibly creamy on the inside. For my main course, I had a beautifully presented salmon dish with senso and edible flowers. The flavors were refined and well-balanced, making every bite a pleasure. To finish, I enjoyed a cup of ice cream, which was the perfect sweet ending to a fantastic meal. The owners are incredibly friendly, and the service is always attentive and welcoming. If you’re in Recco, Da Ö Vittorio is a must-visit!

14/03/2025: Proprietario presuntuoso, e alla richiesta di un preventivo per cena matrimoniale non si è interessato.. Ci guardavano come se non fossimo al altezza del locale,

12/03/2025: Excellent cuisine, impeccable service

17/03/2025: Cena in un locale molto piccolo ma accogliente. Purtroppo tavolo vicino ingresso bagno. Ho preso linguine con capesante e spolverata di bottarga e burro al limone perfettamente al dente con giusto equilibrio nei sapori. Il limone finale sgrassa ma non è invasivo. Filetto di branzino con patate ed accompagnamento di una sorta di maionese fatta in casa molto buono con salsa di soia e cipolle caramellate . I dolci discreti

11/03/2025: We returned to this place for a dinner that we knew was special, in fact once again it was amazing. Intimate venue, excellent service and hospitality. This time savor land dishes with an excellent Dolceacqua wine. I highly recommend

03/03/2025: A trattoria that tries, and succeeds, in using typical Genoese cuisine in a fun and creative way. The mixed fry presents an excellent variety of fried foods, crunchy and not excessively greasy, which go perfectly with the accompanying sour cream. The pesto and clam gnocchi are very good, with an excellent artisanal pesto, slightly less creamy and coarser. The idea of ​​tiramisu is really fun, in which the ladyfingers are replaced by focaccia and the coffee is served directly from the moka to the chocolate funnel above the dessert. The service was very kind and precise, able to make you feel at home. The restaurant, in the heart of Genoa, has a tavern decor, not intrusive but capable of conveying a feeling of "tradition" with colored plates and iron tools hanging from the ceiling.

25/02/2025: Very good food and nice service. Can recommend especially the vegetarian dishes

08/03/2025: Too slow. No flavor. Nice service 😀 We left the table after 2 hours of waiting....

08/03/2025: Very good, refined dishes and normal prices

16/03/2025: I've known this place since 2019, when I had the centenary dinner with my classmates. It has always remained my favorite restaurant. Both the pizza and the dishes are super good, let's not talk about the desserts!!! It is suitable for all kinds of parties and all kinds of occasions. The guys who serve the tables are all very good, prepared and above all NICE. Unfortunately I don't have photos because we mauled the pizzas!!! You are a guarantee!!!!

14/03/2025: Fantastic experience in this restaurant. The staff is very kindly. I will come back for sure. Alessandra Botta