I migliori ristoranti di cucina pesce in Liguria

26/05/2025: Given that the price of breakfast has increased, €4 for an orange juice and not squeezed juice seems unreasonable to me. Breakfast was good anyway.

19/05/2025: We went to this resto for lunch, excellent service! we were a group of 10 and didn't booked in advance, but they gave us a table pretty fast even if the resto was already pretty full!! the girl that took our order was very nice, patients with pur questions and spoke english very well. A bit of a wait with the dishes, we mostly all got pizzas, it was saturarday so it's understandable , for the rest we were very satisfied with everything!!

09/06/2025: El Señor muy simpático al principio. Luego resultó ser un cuentista. La cena aceptable, sin más. Pero al camarero le pedí una cerveza grande, después de un largo rato y de insistirle me llevó una pequeña, me dijo que las grandes se habían terminado. A los pocos minutos se sentó un nievo cliente a mi lado y sí que había para é una cerveza grande, lo mismo que para unos clientes que estaban el la puerta del bar. Se lo reproché y se puso chulín. Se lo comenté al jefe y le dio la razón. En definitiva, uno y otro, IMPRESENTABLES.

29/05/2025: A great time. A warm welcome, pleasant service. The dishes were well presented and very tasty. Very friendly atmosphere with live music. Good value for money.

18/06/2025: Tres bon restaurant sur le port. Magnifique accueil, cuisine délicieuse, service impeccable, choix pour les sans gluten, poulet, boeuf et légumes. Je recommande ce restaurant

17/06/2025: On a commandé un filet au poivre ; Déjà, l’aspect de l’assiette ressemblait plutôt à un vomi qu’à autre chose, de plus l viande n’était pas cuite et pour couronner le tout Ça n’avait aucun goût

05/06/2025: Friendly staff, monstrous pizza assortment. Pizza with a "biscuit" edge, but good.

05/06/2025: Highly recommended +++ Very generous and delicious fish menus. Very friendly service and a lovely terrace.

03/06/2025: Alcuni amici prenotano con buon anticipo un tavolo per cena e la sera prima chiamiamo per aggiungere altri 5 posti... ci viene detto che va bene ma che a quel punto saremmo stati costretti a fare menù fisso perchè 11 persone sono difficili da gestire alla carta... ci sembra strano per un ristorante di questo tipo ma accettiamo. Una volta lì ci viene proposto un menù con antipasti misti che non ha nulla a che vedere con l'offerta proposta alla carta, e che anzi, sembra più da trattoria, tramezzini "della casa", salame, panissa e cuculli... scelta tra 2 primi, uno burro e acciughe e l'altro tagliatelle al ragù di cabannina, buoni ma piuttosto semplici, e per finire un misto di asado e pescato del giorno (Leccia), entrambi non eccelsi, anzi, la carne stopposa e il pesce, al contrario, molto untuoso; direi parecchio lontani dalle aspettative che avevamo su questo ristorante. Per fortuna un amico ha insistito per farci portare due tagli di carne alla brace da dividere, uno dei motivi per cui avevamo deciso di provare il posto, che hanno salvato la cena, entrambi molto gustosi. Conto finale: 96 euro a testa... senza dubbio gonfiato un po' dal vino ma comunque un'esagerazione per la tipologia di piatti che abbiamo mangiato. Sicuramente non torneremo più.

02/06/2025: Tavolo vista infinito blu, meraviglioso mangiare così, vento fresco e piatti e vini degni di nota. Speciale il servizio torneremo

16/05/2025: The raw fish was really good, and the wine list was very good, also the scallops and fried anchovies were exceptional, well done!

10/05/2025: It's absurd that in a seaside place there are farmed fish on the menu. (unspecified) always ask... there should be a law like for frozen foods.

09/06/2025: We visited the restaurant today and were unfortunately a bit disappointed. We had to wait 80 minutes for our food, even though the restaurant was only half full. The fish was really delicious. The tuna with sesame was also a real change. Unfortunately, there were practically no side dishes to go with the fish, even though it was listed on the menu, for example, with the fish of the day with mixed vegetables. However, this was manageable and hidden under the fish. The ambiance is very nice and the service really friendly. However, at the end, we were asked if we wanted some free alcohol. That's not what I'm used to. They either put something in front of us or they don't. The table next to us wasn't asked; they just offered us something. Due to the lack of side dishes, the value for money isn't really good for me. Two potatoes would have been enough for me with the fish. Since we ate late in the evening, it wasn't that big a deal. I wouldn't eat here for lunch, as the portions are too small, as described, and the price is simply not worth it.

07/06/2025: We ate at Verve years ago, twice. We've been back twice in a row now. The owner speaks all major languages ​​and knows the world. He's a wonderful host. The rest of the staff is very friendly and welcoming, yet highly professional. The food is refined, straightforward, and delicious. Excellent ingredients are perfectly prepared. The wine selection covers Italy's best regions. We'll be back.

09/09/2024: The place is fantastic just a few steps from the sea. Very kind and friendly waiter. Excellent mixed fried fish and tonnarelli

30/08/2024: A super cozy local beach bar_restaurant 👌🏻 You should definitely go here for the authentic experience. The food is certainly good, the price and quality are certainly right. We will definitely come back 😎

12/06/2025: We had a delicious lunch here. It wasn't too crowded, and the service was super fast. Pasta with pesto, mussels, and shrimp is always a hit.

07/06/2025: The themed evening of Friday 6 June, titled Fish 'n' Beer, first of all gave me a flashback of over forty years in a setting that has maintained the rare elegance of the past. The tasting took place with fish dishes prepared with care and attention paired with beers from an Agribirrificio in the west of our beautiful Liguria. A thank you to one of the members, present at the event, who expertly illustrated the organoleptic characteristics of the different tastings and to the entire Team of the Bagni Marisa Restaurant for the kind and special welcome.

10/06/2025: Excellent restaurant, original dishes, fresh fish, excellent service, honest price… I highly recommend it

29/05/2025: Pleasant staff who speak French, very good food, lovely setting

25/05/2025: This restaurant is the best one i visited in my travels in italy. The owner of the restaurant is an amazing woman who hosts and provides service like being in her living room. Her husband, a very talented chef, is pleasant and kind. The style of the restaurant is warm, homely, the food is very high quality and rich. The Tartufo is not shown in the pictures but inside there were lots of big peaces. I visit many Michelin restaurants around the world, and this is one of my favorites. I guess that if the fight person will come and visit they will get a star. ⭐️

25/05/2025: Authentic Italian food is very tasty!!! The portions are large, the owners are simply charming. I will definitely recommend to my friends.

05/06/2025: A place where you eat well and have good service, gone... all positive.

01/06/2025: Terrible experience! Rudeness and rudeness from the waitress and the owner. Poor food, "baked" sea bream inedible and above all boiled and without any flavor. The waitress was very rude, provoked with unfortunate jokes about the food.

23/02/2025: We had dinner at this place at the end of December, my husband and I felt very bad.

14/02/2025: Questo posto è stupendo, stavamo camminando per strada per visitare il duomo e cercavamo un posto dove mangiare per la cena di san valentino, accolti calorosamente, cibo ottimo, buon vino, atmosfera davvero molto piacevole. Se mai dovessi tornare a Genova ritornerei sicuramente qui.

12/05/2025: Ottimo locale all'aperto, forse un pochino troppo ristretto ma accogliente, il cibo abbondante non da eccellenza ma buono, il personale gentile e cordiale, molto veloci nel servizio e precisi complimenti ! siamo rimasti tutti soddisfatti, prezzi nella media. Se capita nuovamente ci torneremo sicuramente !

10/05/2025: We ended up there by chance and had a great time, the tagliolini with clams and seafood were delicious and above all the fried calamari as it should be....fast and very kind staff, furthermore the price is right both for the quality and also for the portions...I will definitely return, Davide and Francesca from Pavia.

08/06/2025: it's one of the best places in Porto Maurizio. They have excelent food, decent prices and they are always super nice for clients. Best regards to the waiter Antonio!

22/05/2025: La comida era mala. Salsicca estaba sin cocinar. Staf Reid no hablaba inglés y no entregó el agua solicitada (pero trató de cobrar por ello de todos modos)