I migliori ristoranti di cucina pesce in Liguria

15/11/2024: Ottima qualità grazie alla proprietaria che cerca sempre la materia prima migliore e alla cucina che sa perfettamente come usarla. Nel mio caso, pur non essendo un ristorante vegano, è riuscito a soddisfare pienamente la richiesta senza preavviso, dimostrando che con la giusta conoscenza si può mangiare molto bene anche con restrizioni. Grazie mille per la fantastica serata!

11/11/2024: The best restaurant in Zoagli: sophisticated and surprising cuisine with a very warm welcome! If you want to taste flavors that are different from the ordinary at reasonable prices, this is the right place!

16/03/2025: It's always special every time you go to taste all the good dishes made by them with care, try it for yourself

11/03/2025: Eating here is always a good idea!! Ideal for dinners with friends: you eat and drink divinely and spend the right amount! Every time it's a pleasure, well done!

06/04/2025: Un’ora di attesa e ancora non serviti Così non va bene Anche indispettiti ad averlo fatto notare Così non va proprio bene

24/03/2025: Romantic place with sea view, kind and courteous staff

23/03/2025: So-so….. the pizza is very good….. while the meat….. they don't know how to choose or cook it!!!!! Besides the fact that it was hard, I complain about the fact that it was cold!!!! Cold inside…. The meat should be put first in the oven and then on the grill….. because if you serve the meat lukewarm on the outside and freezing on the inside…. it's not good!!!!!! Then the meat must be served on a hot plate with a burner underneath and then it must be served with smooth and not serrated knives otherwise you won't cut it... YOU WILL STRIP IT!!!!!! So beautiful place…. Very good pizza...good/discreet service, but they don't know how to make meat!!!!! We will return because we always need to give a second chance, maybe the cuisine is excellent as is the pizza.

25/02/2025: We ate delicious dry-aged meat in a crazy location.

14/04/2025: Positive experience, like several years ago!

13/04/2025: I had lunch at this restaurant for the first time a few days ago and then returned over the weekend. For lunch during the week there is the possibility of taking the first course + second course + side dish + water menu for only €13, and for €16 you will also have dessert and coffee. I would say very convenient considering that 90% of the menu is based on fish. I had the spaghetti with clams, the fried cod and the salad. I found everything very good and the portions absolutely correct. I also tasted the truffle and prawn gnocchi and found them really special, with a nice seafood cream and the truffle not at all intrusive. The second time, however, I wanted to take the tempura prawns as a starter and the trofiette with pistachio and prawn pesto as the main course. The starter was really good: six nice large prawns in batter for the price of €12. As for the pasta, I expected something more: the "pistachio" pesto was very diluted and far too watery, quite bland. Even the prawns were not very present; apart from the whole one placed in the center for plating, all the others were broken into small parts and in total there would have been a maximum of 2/3. It seems to me that this dish cost €14 and I must say that unfortunately I wasn't thrilled. To finish I had the panna cotta with chocolate which wasn't bad and only cost €4, as were all the other desserts. The service was attentive, friendly and sufficiently quick. The environment is nice and easy-going, consistent with the clientele it is aimed at. Furthermore, the restaurant is located right in front of the sea, so I would say very well located. Overall I absolutely recommend it, especially during the week for lunch!

14/02/2025: A lunch by the sea Sunday lunch with friends Sit on the veranda overlooking the sea Mixed starter: mussels, salmon, quail eggs, marinated anchovies, pancakes A risotto Then some fish Sliced ​​raw artichokes House wine and dessert As usual we had a great time To be repeated often

27/12/2024: Mamma mia! Che buono! The al dente spaghetti was absolutely delicious, and the mixed fried seafood (fritto misto) is a must-try! The service was exceptional – Pietro made our dining experience as warm and delightful as a sunny winter day. Dining by the seaside was a treat, with no sand or dust to disturb the experience. Truly a wonderful and memorable meal! Highly recommended!

03/01/2025: Cena veloce solo a base di pizza , molto buona e aspetto invitante, servizio veloce e positivo , prezzo giusto. Molto soddisfatto!

17/12/2024: Excellent dinner for two, very good food and top quality/price, service from the reception to the excellent coffee, I recommend it

19/02/2025: Siamo già stati altre volte e ci siamo tornati perché si mangia bene sia la pizza che il piatto... noi abbiamo mangiato il pesce che era veramente ottimo

19/01/2025: Assolutamente da provare la Battuta di filetto cruda con castelmagno e tartufo nero. Ci hanno accolto in maniera molto gentile.

06/04/2025: Popular place in summer. This evening I had two pizzas at the table. I was disappointed for the not indifferent price I received one with mozzarella and stracchino with spek. The cheese was fake. It didn't melt. The other had raw sauce without any seasoning I found the pizzas expensive and ugly to look at. No reception from the staff. The summer trend is very different. Left 40 euros for two pizzas, two coffees, 2l water and 250mg of loose wine

25/03/2025: Super good dishes, really delicious pizzas and pastas. And served quickly. THANKS!

15/02/2025: A few summers ago I went there for the first time. EVERYTHING PERFECT. This summer I went there every day, excellent place, delicious food 😋 ❤️❤️❤️❤️ I can't wait to go back

05/10/2024: I'm sorry but I only save the kindness of the guys in the room and the location. I waited more than an hour for a plate of trofie with pesto and a spaghetti with seafood and I didn't think there was too much of a crowd... Unfortunately the trofie had no taste and I also found a residue of prawn or other crustacean......perhaps an antenna or a leg....furthermore they seemed to have been cooked in water very rich in starch..., it was as if they were surrounded by a sort of "drool".........perhaps water used too many times for other pasta?????.....the breaded and stuffed anchovies are good. I'm not arguing about the price which, given the quality, seemed excessive to me....I'm really sorry.....but I hope it's constructive criticism.

06/04/2025: Excellent dishes, amazing homemade pesto. The owner, Kamal, super. Really nice and friendly. We eat really well

01/04/2025: After reading several positive reviews, I went to this "restaurant", together with a group of friends, confident of eating good fish and good pasta with pesto, but the scenario that presented itself to us was disappointing and unpleasant, starting from the very squalid location, the very intrusive staff, to the food. In addition to having passed off the pesto as "homemade" (we assume, both from the taste and the color, that it was a well-known supermarket brand), the food itself was all either with a strange flavor or too salty. However, the thing that turned our stomachs was first of all the hair found in the tagliolini with scampi and the kitchen that could be magnificently admired from a small window that if at the beginning we saw it from afar, at the time of payment we could admire it in all its disgust. I strongly advise against it if you do not want to leave disgusted and hungry.

08/03/2025: Great food, everything very fresh!

14/01/2025: Questo posto è adatto x un pranzo informale. Soddisfacente x il cibo. Il pesce sempre fresco e cotto a dovere. Consiglio di provare

29/03/2025: Friendly staff, quick service. Thin pizza, discreet dough, quite light. The house tiramisu is good. Informal environment.

04/03/2025: Simple place, kind and courteous managers, plentiful food of sufficient quality, honest prices.

30/03/2025: I would like to thank the owner again who let us eat even with the place fully booked even before it opened...excellent super-fast pizza...if I ever pass through those parts I will return

11/03/2025: Amazing pizza and great value! We loved it so much during our stay that we came back again. A wonderful family-run place with a fantastic pizza oven—you can even watch them make the pizzas. Excellent quality and a great atmosphere!

22/03/2025: Quality and price are right. Fast service.

17/12/2024: Historic trattoria in the city center...lunch break...home cooking, typical first and second courses from La Spezia..menus proposed on the blackboard.....large portions..well-finished dishes.....the lady at the tables is kind and precise. fair prices......We will definitely be back...