I migliori ristoranti di cucina pesce in Liguria

09/04/2026: My girlfriend and I had dinner here the night before Easter. We didn't have a reservation, and despite the late hour, they were very accommodating, which we really appreciated. We ordered two first courses: she had pasta with clams, and I had seafood ravioli. Both were really good. To finish, we also had a dessert to share. Overall, it was a truly enjoyable dinner, with good food and attentive, helpful service. Definitely a place to return to.

06/03/2026: A good restaurant in Noli, elegant, with courteous and discreet service and excellent seafood. Wine list with good labels.

04/04/2026: Pennette with gorgonzola, carbonara, and spaghetti alla amatriciana...it was the bomb, and my son, who isn't easy with food, is already asking when we're coming back...compliments to the chef!!!

02/04/2026: The owner is very friendly and courteous. The food was excellent, and I thought it was generous. I had dinner there two nights, and the dishes were really good (spaghetti and rice...even for one). I'd love to come back if I ever have the chance.

09/03/2026: Excellent fish, truly delicious and very well cooked. Excellent, prompt, and warm service.

08/03/2026: We ate at this fantastic restaurant in September, the staff was fantastic, and the food was truly excellent!! Congratulations, and we're going back today, we can't wait! 😍😍😍

10/07/2025: Terrible. Just terrible! 2-hour wait for food!!!!!! The food is tasteless! Two waiters for 9 tables. The hot food arrived cold! I didn't even eat it, and the waiter didn't even ask if everything was okay! The only thing that was tasty was the pesto bread! My friend's dishes were also inedible! I honestly don't understand where such a rating came from. This place is simply disgusting! I don't recommend it to anyone! Horrible experience!!! One star is just for the ceiling! The worst Michelin restaurant I've ever been to.

08/07/2025: A unique experience! Excellent staff! Amazing food!

16/04/2026: Came here with an Italian excursion! First course pasta, very good. Second course breaded chicken, nothing special, ordinary chicken from the ice! Dessert tiramisu, perfect. Excellent. Beautiful. Waitresses polite and professional, the atmosphere is very nice, I feel like I'm in a family kitchen! I recommend!

14/04/2026: We stumbled upon this little restaurant by chance, rediscovering good food after a long time. We ordered seafood risotto, which was an explosion of flavor from the first bite. Everything was carefully served in a terracotta bowl, just like the cuisine of yesteryear. We'll definitely be returning. Thank you so much.

26/03/2026: Excellent fish, generous portions, friendly staff, and fair prices: a place you absolutely must try.

14/03/2026: Welcoming, good quality, I returned several times trying different dishes, all excellent, compliments to the staff

27/10/2025: Ely has been our "pizza night" place for years and we really enjoy it. Occasionally we have other things and this year we had one of their pasta daily specials, a ravioli perhaps with truffle and burrata (sorry it was 1 1/2 months ago)……omg, it was so amazing. Though it is no longer on the menu, we also appreciated them making the mussels in white wine and lemon.

14/09/2025: The best 4 cheese pizza I've ever eaten in my life

07/03/2026: Passing through Sanremo for the weekend, this restaurant came highly recommended. And we weren't disappointed! 🤩 First of all, the service was impeccable: incredibly kind and professional throughout the entire meal. The beautiful setting and cozy atmosphere were perfect for us. The food also lived up to the enchanting surroundings: everything was fresh and homemade. Thank you to the whole team for this wonderful experience! 🙌

26/01/2026: We entered, drawn by the 4.4 Google rating, but our first impression was immediately negative: the room was deserted and the atmosphere dull, which should have been concerning. The decor is decidedly dated and ugly, with those red and black rose-patterned tiles that make the space heavy and unwelcoming. As for the food, we were completely disappointed. The prices for the appetizers are very high, which is unjustifiable given the quality. We ate frozen fish and flavorless first courses. The menu is too extensive: there are too many dishes on the menu, and the quality suffers significantly. It's much better to offer a few well-made dishes than thirty poorly executed ones. Paying €40 per person for this experience is a real shame. It seems the chef has lost his passion for good food. A restyling of the restaurant and a thorough overhaul of the menu are absolutely necessary. Not recommended. ————- His response is as childish as it is revealing. You confuse hunger with enjoyment: we finished the (mediocre) ravioli simply because we were hungry, but the tagliolini were left there precisely because they were inedible. Instead of lashing out at the customers' style or making absurd comparisons to France, you should ask yourself why a "historic" establishment serves frozen fish and tasteless dishes. Attacking guests' clothing is the last resort of those who no longer know how to cook. Best regards to you and your rudeness.

08/04/2026: This restaurant was so good. I started off asking the owner what time they opened. He told me 7:00 and it was 6:30. I stepped outside and he came out and told us to come in and eat. His name was Max. We sat down and our server was Fabio. Fabio was awesome and took very good care of us. We were so shocked that we were the only patrons in the restaurant because everything was outstanding. We had the white anchovies to start, then a seafood pasta and grilled squid. I tell you, the food was incredible. It was so good we came back the next day for lunch. The restaurant ended up getting a party of 50 tourists and that really made us happy. At the end of our meal, we thanked Fabio for his great service, thanked Max for his incredible food and also Frank the other cook in the house. Max, keep doing what you are doing which is cranking out wonderful food that we will come back for again. Cheers!! Tony & Betty M

05/04/2026: We went to the restaurant for Easter lunch, a pleasant day, with delicious, well-prepared dishes. There was a bit of a misunderstanding at first regarding the first courses, but the staff was immediately helpful and resolved the issue with kindness and professionalism. Overall, a positive experience, definitely worth considering.

22/02/2026: Delicious food and nice views. We enjoyed this stop during our hike.

23/10/2025: Well done, despite the constant arrival of hordes of tourists, they try to please every customer. Prices are high, but fair given the local supply logistics.

12/04/2026: Everything was great, the atmosphere was very friendly and the food was delicious.

07/04/2026: It's a restaurant where Italians themselves eat. Cozy, no frills. We got four large pizzas, about 35 or 40 cm in diameter, for €41. I ate my seafood so quickly that I forgot to take a picture. There were about 30 mussels and two prawns on it. Delicious. Unfortunately, there's little to no parking nearby in the evenings.

07/04/2026: Brunch on the beach, beautiful location, great food.

07/04/2026: Lunch on Saturday, April 4th. Unacceptable service. We asked for a can of Coke three times, and the last time I got up to ask a waiter directly. Same with the sugar for the coffee. The staff was very young and visibly/totally inexperienced. I was touched by the young man who brought us a first course without saying a word. He stood there in front of the entire table, waiting for someone to take the dish from him. He didn't even know what he was bringing. Another sore point: outrageous prices. I'd like to point out the cleverness of listing the brandacujun at €23 in the "secondi" menu. A classic, humble appetizer from the Ligurian tradition passed off as a fine second course at a price that was completely out of line. Mussels and fried fish (a whopping €25) were absolutely tasteless. Terrible.

31/03/2026: Excellent restaurant, attentive and friendly service, clean place, very fresh fish

19/03/2026: A perfect evening! Excellent food! Excellent service!

29/03/2026: The wait was incredibly long. We were seated at 12:50. The appetizers arrived at 2:00 PM. The waitress was rude and the entrees tasteless. We had to cancel the main course because otherwise we would have left the restaurant at 5:00 PM. Highly not recommended. If you go, order the gnocchi; at least they're good.

21/03/2026: Very welcoming place. Very friendly staff. Exquisite, fresh, and plentiful food. Excellent value for money.

04/01/2026: We had a great time, the staff were friendly and the pizzas were delicious and light. I would have eaten another one. We will definitely be back.

31/12/2025: Good and plentiful fried fish. Excellent pizza, family atmosphere, friendly and helpful staff. We'll definitely be back.