I migliori ristoranti di cucina pesce in Lazio

27/09/2025: Charming staff and delicious cactus parmigiana

21/09/2025: A must-see. Magical and delicious food, the fish soup and fig parmigiana are a must-try. Book now.

03/11/2025: Terrible hotel. The breakfasts couldn’t be worse — there’s nothing to choose from. I’ve been stuck in my room for three days with a broken hair dryer, and nobody cares. In three days, no one has done anything about it

29/10/2025: A good four-star hotel. Spacious rooms, easy parking, cleanliness, and quiet.

24/05/2025: A place known by pure chance, but it was a very pleasant discovery. The welcoming and nicely furnished environment, entire room, veranda and in the summer also outside. The service bordering on impeccable, courteous, polite and helpful. The excellent cuisine, the fish is delicious, the fresh pasta excellent and cooked to perfection, fried calamari excellent, the best I have ever eaten, crispy and slightly greasy batter, which makes it light and not at all heavy. We recommend this place for anyone who wants to eat well and in peace. Honest quality and price

24/05/2025: Exquisite, light and delicious dishes, with trained and very helpful staff. A fixed stop when we come to Trevignano ✨

19/10/2025: Excellent restaurant. The first courses are mostly traditional Roman dishes, with a few extras. They have a wood-fired pizza oven. The service is impeccable, and the atmosphere is pleasant. Good value. Recommended.

30/09/2025: At La Caletta, only the name remains. I must say the food is quite good, but the positives end there. The wall renovation is rather disturbing. What really lets it down, and is the basis for this review, is the unfriendly and, I would even say, rude attitude of the staff.

04/11/2025: We ate the fish very well. Fish soup Neapolitan appetizers The deconstructed tiramisu served in a coffee maker was delicious.

03/11/2025: The food is good. The pizzas are excellent; being Neapolitan, I can say they're 80% as good as the ones I ate in my native Naples. Giuseppe is a wonderful, very hospitable person. Prices are within current standards.

29/09/2025: Definitely a beautiful location. However: I want to apologize for the extremely SLOW service because it's Sunday and it's very crowded, even though it wasn't that crowded when we arrived. The pinsa with buffalo mozzarella and prosciutto was excellent. Our first courses, especially the one with octopus sauce, had extremely sour tomatoes. I hate to be critical, but unfortunately... Never again.

28/09/2025: The only good thing about this place is the lakeside service, with inattentive staff. The price is expensive for what's on offer, and it's a bit of a scam with the fixed menu service. The menu costs €35 per person, but the fish isn't exactly top-quality and the food is poor, and you have to share it between two people, while the price is per person. I'll definitely never be their customer again.

03/06/2025: Una comunione di mia nipote praticamente tutto di buon livello compresi i vini e il servizio di Simone educato e disponibile superconsigliato

15/03/2025: Sono stata invitata in questo ristorante per festeggiare un compleanno in famiglia. E' a pochi metri dall'ingresso di Villa Adriana. Il cameriere Claudio merita una menzione particolare per la sua simpatia e la sua professionalità. Il pranzo è stato molto buono: gli antipasti sono vari e ben preparati, come anche i primi. Le porzioni sono abbondanti, tant'è che non ho assaggiato il secondo. Tornerò sicuramente d'estate per cenare all'aperto in un contesto verde, suggestivo e curato

13/11/2025: It's a place on a side street very close to the Colosseum. We stopped by for breakfast this morning. They were very fast, thank you.

07/11/2025: I don't understand the bad reviews. The staff was very friendly and everything was fine. We had also visited it two years ago on our trip to Rome.

16/10/2025: Went in to buy fish for the grill. Super delicious.

27/09/2025: Have you ever seen a freshly caught amberjack? Then head to Mariolino's. His son Daniele runs the restaurant at the port. You'll find this and many other freshly caught fish, including plenty of lobster. And they know how to cook it, too. Yesterday we had the truly excellent baked sea bass, and today we're having grilled lobster, and first of all the red prawns from Ponza, raw, truly delicious. And to finish, you can't miss the ice cream, which he also makes, having taken over the ice cream shop next door, and he's no slouch when it comes to ice cream.

08/06/2025: Ristorante che non ha nulla da invidiare a quelli più ricercati.carne eccellente, primi buoni,prezzi bassi rispetto alla qualità offerta.

30/04/2025: Convenient location and a small, informal place. Given the reviews, I was hesitant, but...surprise...I had a delicious slice of steak and a delicious dessert at an incredibly low price. I'll definitely try again.

19/10/2025: Very friendly, very good food, and excellent value for money. The staff is truly welcoming and pleasant. They spontaneously made the effort to speak French, which made us very happy, especially since we were trying our best to speak Italian—a wonderful two-way exchange. Fast, attentive, and friendly service. A very good experience that I recommend without hesitation!

18/10/2025: Stopped by on a whim, wasn’t disappointed! Pizza was good and service was great!!

31/08/2025: One of the best frites of this vacation. We were the only customers on a Sunday evening!! So we had the undivided attention of the staff. Overall, however, a lower rating because the restroom was very old and dirty. Despite the high price for the bread and coperto, the cutlery was in a paper bag and a sheet of paper served as a tablecloth. The prices for dessert, coffee, and drinks are clearly too high.

19/08/2025: A charming lakeside location, the good food and friendly service make this a must-visit if you're in the Lake Bolsena area. Reasonable prices and a sublime view.

12/11/2025: The staff is always friendly and helpful, and the food is excellent.

23/08/2025: It would have good chances and a nice exterior but...we're not there, grilled vegetables just taken out of the fridge, very cold, fried food just warm...for me, postponed

04/04/2025: Update 2025: Restaurant closed for some time. Premises for sale. ---- A piece of Sardinia in Rome Tuscolana. The Ravioli stuffed with grouper or sea bass seasoned with bottarga and courgettes are phenomenal... The soup with Sardinian fregola and seafood is another excellent alternative. Owners always kind and helpful. Leave some space at the end of dinner for a sebadas :)

31/08/2025: Decent venue, enchanting garden, an experience truly worth repeating…we will definitely be back

19/08/2025: Great welcome.. Abundant and very tasty food.. I recommend it to everyone