I migliori ristoranti di cucina pesce in Ferrara

11/05/2025: Veramente spettacolare, a partire dagli antipasti che erano veramente fantastici, consiglio vivamente quello di cozze e vongole , i primi veramente buonissimi, e la grigliata l’ha fatta come volevamo noi modificando quella sul menù ( direi veramente fantastico) . Chi ha scritto che il pesce era surgelato consiglio di andare a mangiare a casa propria perché di pesce non ne capisce proprio niente.

10/05/2025: Sosta pranzo durante una gita in moto, che dire, per quel poco che abbiamo preso, frittura come antipasto e spaghetti alle vongole, tutto veramente buono, degli spaghetti così erano anni che non li mangiavo , così buoni e curati, fatti finalmente come Dio comanda!! Ci tornerò sicuramente

05/07/2025: Ordered raw and mussel soup. Raw with no taste, gave me problems all night. mussels very salty and therefore inedible: I mentioned this to the waitress but she didn't seem to care much.

01/07/2025: Classic tourist place where the food is frozen or low quality and you pay a lot. The mixed fish appetizer which in theory is their signature dish was inedible because it was so rubbery, the mushroom pasta could be tasted like it was frozen pasta in fact they brought it 5 minutes after we ordered it and the green pepper fillet was so covered in sauce that it made you feel nauseous after a couple of forkfuls, maybe also because they hoped we wouldn't notice that the fillet was practically raw (not rare).

01/06/2025: Super pizza.. light, crunchy just right, delicious!!!!

29/05/2025: 👌💪🏼Crina and Adel really kind. Tasty and light pizza! The magic of Garda on which the sunset lights and fireflies are reflected!

29/06/2025: As soon as we arrived, unfortunately our reservation had been lost. No problem, they were professional and sat us down, finding us a table for two. We had read mixed reviews and were quite curious. The food is really excellent, the quality of the raw materials is evident. We ordered a mixed fried fish from Comacchio, grilled eel and mixed grilled fish for two. Everything was really excellent, and I must say that the portions are generous (and I am 193 cm tall and eat a lot... so don't trust anyone who writes that the portions are small). The cassata dessert was also really good and well presented. The only flaw for which I don't give 5 stars is the price. Objectively, compared to other restaurants on the Riviera of the same level, the prices are quite high. But nothing takes away from the excellent service, fast and attentive, the quality of the food and the welcome of the place, furnished in a rustic way and with an ancient scent.

28/06/2025: We booked for the whole family for dinner, air conditioning directly on us and they couldn't find us an alternative solution other than to leave the table and go elsewhere. We had the feeling of little availability and welcome, too bad.

09/06/2025: Ottima trattoria pizzeria, cameriera gentilissima idem la figlia, e ottimo staff in cucina, abbiamo pranzato con menu di pesce e carne e tutto era di buona qualita' e porzioni corrette, prezzi contenuti, qualita' ottima, lo consiglio e li rinrazio

03/06/2025: Friendly staff and good food. Will definitely go back. Recommended

03/07/2025: terrible. nothing vegan and not even the "imagination" of transforming a simple side dish of ham and peas... into simply peas. the treatment is also shameful, I think they are really unpleasant or vegan.

21/06/2025: CRAZY prices…..inexperienced staff…pizza that leaves much to be desired (insipid!!!!!) 6€ a 0.4cc coke GOD CAN….

04/07/2025: Compliments to all the staff, from the owner to the dishwasher, delicious food, family atmosphere

04/07/2025: Highly recommended, kind and knowledgeable staff, delicious food, will return

23/04/2025: Osteria stile casereccio in zona centrale a Ferrara che serve pesce. Locale piccolo e accogliente con una bella veranda esterna situata sotto il piano stradale. Pochi piatti presenti nel menù ma ben fatti. Preordinato crudo di pesce per due persone come da foto, porzione molto abbondante. Unica piccolezza avrei comunicato il prezzo o al momento dell ordine telefonico o al momento dell’arrivo: 60€ di crudo a testa per la città in cui si è può essere in linea ma è comunque una bella spesa. Al di là di tutto con crudo, vino, acqua, un fritto in due e due dolci circa 85€ a testa. Ottimo servizio. Sicuramente una bella scoperta! Da provare i dolci fatti in casa e il loro estratto di olio al mandarino da abbinare al crudo

23/03/2025: Ottimo pranzo in questa Trattoria . Ci sentiti come a casa sia per l accoglienza del personale che per la location .Abbiamo mangiato delle buonissime pietanze di pece fresco ed avendo scelto il percorso antipasti le portate sono state molte ..dalle quali non siamo riusciti ad ordinarne altre per quanto eravamo sazi . Ritorneremo per provare le altre proposte del menu .Consigliato

09/06/2025: Located directly on the Lungomare di Ostia, inside a beach resort, La Bussola presents itself as one of those places that focus on a simple but well-targeted formula: seafood, breathtaking views and a holiday atmosphere even just a stone's throw from Rome. The restaurant's strong point is undoubtedly the location. The outdoor tables overlook the beach and, especially at sunset, the atmosphere is priceless. Whether it's a relaxed lunch or a romantic dinner, dining with the sound of the waves in the background offers a pleasant and relaxing sensory experience. The cuisine mainly offers fish-based dishes, with a varied menu that ranges from raw and cooked appetizers to grilled or stewed second courses. The mussels alla marinara, often recommended by the staff, are very tasty and plentiful. Among the first courses, the spaghetti with clams and the risotto with scampi cream are among the most ordered, even if they are not always perfect: on some occasions the dish can be slightly salty or with the presence of sand, perhaps a sign of a not always constant control over the raw material. The service is polite but can be inconsistent, especially on very busy summer days: it happens that you have to wait a long time between one course and the next, or that some detail escapes the staff. However, the kindness of the staff, in general, manages to compensate for some small flaws. The prices are medium-high: you also pay for the location. For a complete meal (appetizer, first course, second course, wine and dessert) you can easily get to 50-60 euros per person, but if you choose carefully the bill remains reasonable. Also noteworthy is the availability of fresh fruit served in a scenic manner, perfect for ending the meal in summer style. In conclusion, La Bussola is a place to choose when you want to experience a lunch or dinner that has the flavor of the sea, not only on the plate but also in the air. If you are looking for technical perfection in the kitchen you might be slightly disappointed, but if you are looking for atmosphere, relaxation and good company in front of a nice fried food and a glass of chilled white, then you are in the right place.

04/06/2025: Fantastic restaurant to eat fish dishes. A beautiful view over the sea

03/04/2025: We ate here twice the last time we were in Ferrara about 18 months ago - and twice this time too. Wide choice of pizzas. I had the Francesco, which was delicious. So was the ravioli. The seafood starter my companion had the first night, we both had the second night. The carbonara was excellent. The sea bass was tasty, but small. Staff are friendly. The menu is in Italian only. We will definitely be back the next time we are in Ferrara.

13/03/2025: Ottima esperienza, Sono venuta a pranzare con la mia famiglia recentemente e ci siamo trovati benissimo...ambiente caldo e familiare, il titolare di sala e i camerieri di una disponibilità unica, piatti della tradizione belli da vedere e deliziosi da assaporare.. sicuramente consigliato anche per famiglie con bambini poiché dispongono di seggioloni. Una volta finito di mangiare ci hanno esposto la numerosa varietà di dolci di cui il menù dispone, la scelta devo dire molto ardua, e per finire servizio caffè con amari. Che dire lo consiglio a tutti; turisti e locali.

23/04/2025: Il luogo e il contesto è magnifico, immerso nelle valli, un vecchio casone da pesca. Ehm...insomma, la cucina, buonina ma sufficienza risicata. In un posto così ci sono degli obblighi che vanno rispettati, soprattutto fuori di stagione. Si può mangiare meglio in città, soprattutto con quel conto!

29/03/2025: Locale famigliare, cibo ottimo e ben cucinato. Personale di sala simpatico e professionale. Buoni i vini del territorio .