I migliori ristoranti di cucina mediterraneanella città Valeggio sul mincio della Verona

21/04/2025: I had heard about it...and finally I managed to taste its tortellini...a spectacle!!! The service was also very attentive and very fast! Superb pumpkin tortellini!

21/04/2025: Went to this place for Easter Monday lunch with family and friends We tasted the local tortellini, ricotta tortelloni, pumpkin tortelloni, tagliatelle, all delicious, a note of merit in particular for the pumpkin ones Compliments to the service of the very kind owner of the restaurant who took great care of us, making us feel completely at ease as few people know how to do by recommending the most typical dishes. Highly recommended even on the right account!

21/04/2025: Luogo accogliente, Elena gentilissima e attenta alla clientela.Menú ricco piatti ben cucinati, tempistica adeguata nel servire gli ospiti.Mio marito ha avuto bisogno di in medico, Elena si è attivata per metterci in contatto con uno di loro, grazie ancora Elena!

20/04/2025: Tutto perfetto sia i piatti tipici sia la cacio e pepe che, da romano, prende un bel 10. Dulcis in Findus un bel regalo di Pasqua

11/04/2025: Friendly staff, good preparation of dishes, excellent handmade tortelli

05/04/2025: The tortellini are recommended!

13/04/2025: Borghetto is a beautiful place on the Mincio River. The restaurant's terrace is in the middle of the river. Typical local dishes of the best quality are served. Tortellini di Vallegio… Also highly recommended is the braised horse meat with polenta.

12/04/2025: Impeccable service, fast and friendly. Truly excellent typical cuisine, you can't find a flaw from the starter to the dessert. Varied choice of wines for every taste. Romantic and suggestive location. Absolutely recommended

17/04/2025: high quality cuisine, excellent value for money

14/04/2025: Suggested by the hotel to the tortellinando hunter. Restaurant that reminds me of the atmosphere of times gone by. Family restaurant. Cozy and warm and very kind staff. You can feel that they have been doing the job for generations. Appetizers, cured meats and fried dumplings. Delicious local cured meats. In my opinion they should work on the fried gnocco like a good Emilian. Specialties tortellini and tortelli. Let's take a red onion burratina tortello and a turnip greens, sausage, green pasta and melted butter. The two tortelli are a poem. I ask the restaurant manager if I can take two photographs of the dishes, not mine because I had already brushed them. I discover that in the kitchen there is mother with a fantastic flowered apron like a home cook. Exceptional. Everything perfect. We will definitely be back. Excellent value for money. I have been reading their story since my grandfather. Tradition, but with an extra touch. The founders' pride placed in excellent hands. a special mention also to the prosecco.

27/03/2025: The best tortellini I've ever eaten. The service and atmosphere were perfect, and I'd go back in a heartbeat!

22/03/2025: The last photo shows how good it tasted, we would have been itching to lick it, but it didn't fit the atmosphere 😅

19/04/2025: small portions, dishes with a high-sounding name but not exceptional. I think a little expensive for what it offers. A little slow in the service but perhaps it's an advantage because with such small portions in 3 minutes you could be out of the place. The spritz was watered down. The cutlery is beautiful.

14/04/2025: I ate very well, I took a beef tartare as a starter and their proposal of a fillet as a second course was delicious, however my wife took the octopus with potato cream, which was also very good. The waiter with an abysmal education, always present but never intrusive, prepared and quick, you couldn't ask for anything better. The place is cute

20/10/2024: The bartenders are beautiful and nice 😅

01/10/2024: Abbiamo visitato questo locale per la caffetteria. Molto carino ed accogliente, con terrazzino sul Mincio. Personale molto cordiale.