I migliori ristoranti di cucina mediterranea in Trentino-alto adige

20/01/2026: We were there in January, and it was one of the few places open in the city. Even though it was after hours, we were still served. The food was very good, the atmosphere was pleasant, and the service was excellent. I recommend it.

08/01/2026: Extremely friendly. Very good pizza.

24/01/2026: I've been here a few times and have had no complaints, but tonight, even though I had a reservation, I had to wait a long time for a table. I understand the place was busy, but 40 minutes seems a bit long for a pizza. The dough and ingredients weren't distributed as well as other times. When it came time to pay, they even made a mistake, and not even a hint of an apology; in fact, the cashier even got arrogantly upset. It was supposed to be a pleasant and relaxing experience, but unfortunately, it wasn't. Personally, I don't think I'll ever return.

24/01/2026: When the restaurant is busy, they sometimes run out of drinks and you have to wait a very long time for your pizza. Reservations are recommended on weekends.

16/01/2026: A superb welcome is guaranteed in a very personalized hotel with fine antiques that create a very comfortable and authentic atmosphere. The staff is very friendly and available to meet your every need. Highly recommended!

11/11/2025: We've been coming here for half a century, and even when I look at the black and white photos of Villabassa when it was pure—not that it isn't—but those were better times... it gives me goosebumps. We have a house along the river.

07/02/2026: Good self-service in a pleasant setting with an excellent view.

05/02/2026: Probably best Weizen I have ever had Stunning views, slightly more expensive than the others, but totally worth it

19/10/2025: A very nice little restaurant on the mountain not far from Torbole. The view of Lake Garda and Torbole from the terrace is magnificent! You can dine outside or inside. A rustic ambiance in vaulted rooms, friendly service, and delicious food. We loved it and would happily recommend this little restaurant!

16/10/2025: Great little restaurant, both the indoor and outdoor seating are amazing , good causal food

15/09/2025: We were only there for dinner. A wonderful winter garden and a fantastic panoramic terrace with a fantastic view. Very good value for money.

13/09/2025: One of my favorite restaurants!

31/12/2025: Excellent pizza with quality ingredients. The menu doesn't stop at pizza, but offers other options. Highly recommended.

26/12/2025: Good food and service. Recommended.

01/01/2026: Thank you for the wonderful New Year's Eve - festive atmosphere, very friendly service and great menu - highly recommended - we will gladly come again.

31/12/2025: We were here on New Year's Eve, just the two of us, and had the four-course menu. The food was truly outstanding, and every course was cooked to perfection. We were particularly impressed by the staff: Even though the restaurant was fully booked and therefore very busy, all the employees remained incredibly friendly and attentive. We never felt rushed or like we were just being processed. Thank you for a wonderful end to the year.

18/12/2025: Honestly, I thought it would be better. The food is average; we order half a liter of white wine, 1 bottle of water, 1 plate of ravioli, 1 beef escalope, 1 plate of roast beef with potatoes. Nothing special (including the restaurant).

31/10/2025: If we could give 10 stars, we would. The food is excellent, the service is friendly and top-notch, and the atmosphere is cozy. The cappuccino is also delicious. The friendliness of the staff is particularly noteworthy, as it's not something you can take for granted everywhere these days. We're there practically every day during our vacation. Thank you, and please stay just the way you are!

21/01/2026: For four years, I've been staying at this beautiful hotel in the winter, and I've also been here in the summer. In both seasons, I've had a wonderful time, thanks to the excellent location, the services, the stunning views, the comfortable rooms, the excellent food, and the wide variety of choices for breakfast and dinner. The spa offers ample space for total relaxation and privacy, and a menu of very pleasant treatments!

19/01/2026: Hotel Granbaita is marketed and priced as a luxury, five-star Dolomites experience. It is not and it represents very poor value for money. From the outset, the accommodation felt substandard. The bed linen and toilet paper were both extremely rough, bordering on hostel quality. We raised this directly with staff and asked for it to be remedied; no one followed up and nothing changed. For a hotel charging at this level, basic comfort should not require repeated requests. The hallways and interiors are deeply uninviting. Long, narrow corridors resemble a hospital rather than an alpine retreat, a feeling reinforced by harsh lighting and worn carpets that genuinely recall The Shining. There is no warmth or cohesion in the design. Instead, the hotel is filled with odd, randomly dispersed sculptures and artwork that add to the sterile, impersonal atmosphere rather than elevating it. The spa area smelled unpleasant, and instead of addressing the underlying issue, the hotel seemed to mask it with an overpowering, synthetic cologne — the same scent was sprayed into guest rooms, making the problem worse rather than better. The hotel’s size is clearly part of the problem: it is far too large to deliver the attentive service and intimacy one expects in the Dolomites. Despite booking well in advance, we were placed far apart, with no consideration given to keeping rooms together. Food – the biggest disappointment The dining experience was, frankly, unacceptable. • Breakfast was mediocre at best: limited fresh fruit, dry pastries, and eggs that were inconsistent day to day. • On one occasion we ordered overnight oats — the result was genuinely inedible. • Dinner service was the low point of the stay. Protein courses were repeatedly poorly cooked and oddly paired with strange, baby-food-like purées (clearly visible in the photos). • The antipasto buffet featured raw seafood left sitting out for extended periods, raising serious concerns about freshness and food safety. • The so-called “dessert night” felt entirely mass-produced. Items appeared either shop-bought or prepared days in advance, lacking freshness, skill, or care. One night we were excited to order our beloved Kaiserschmarrn. What came out was 4 pieces of oily, flat, cold pancake. A complete disservice to the dish and cuisine. What made this worse was the response when we raised concerns: waitstaff and management consistently dismissed feedback with “that’s just how it is.” This attitude is incompatible with a hotel positioning itself at the top end of the market. Service With the exception of the drivers and one waiter, service was poor. Staff were often dismissive, defensive, and uninterested in resolving issues. There was no sense of hospitality, warmth, or pride, qualities that define truly great alpine hotels. Comparison matters We stayed at Hotel Tyrol earlier on the same trip and had a wonderful experience. Warm service, excellent food, thoughtful design, and genuine hospitality. That contrast makes Granbaita’s shortcomings impossible to ignore. Bottom line Granbaita is too big, too impersonal, and too poorly managed to justify its pricing or five-star branding. Between the uncomfortable rooms, unpleasant smells, cheap furnishings, weak service, and consistently bad food, this hotel fails to deliver the experience one expects in the Dolomites. We would not return and cannot recommend it to anyone seeking quality, comfort, or value.

03/11/2025: Excellent hotel decorated in a minimalist style, comfortable rooms with large bathrooms. Welcoming and courteous staff. Excellent breakfast buffet. We will return.

03/11/2025: Centrally located hotel with a beautiful view and everything within easy reach, including a free bus stop with the pass for touring South Tyrol. The staff and the owner are friendly, warm, and efficient. The cuisine is excellent, and the restaurant is always busy. Everything is tastefully decorated, as are the rooms. I stayed there on half-board from October 29th to November 2nd, and everything met my expectations. I can't wait to return.

30/12/2025: Very good restaurant, first-class pizza. The steak tartare was under-seasoned, but fresh. Overall, very good.

08/12/2025: Everything was excellent.... Well done!!!!

17/01/2026: A pleasant discovery in the heart of Riva del Garda's historic center. The location is enviable, in a quaint little square just steps from the ferry dock. The seafood cuisine is truly top-notch: extremely fresh ingredients and meticulously presented dishes. The only downside was the long wait for the dishes, but the quality of the food made up for it. At Polo Grandi Cucine, we know that managing time in an express seafood restaurant is no easy feat, but with the right organization and state-of-the-art equipment, you can achieve perfection. Overall, an excellent experience that I recommend to anyone seeking authentic seafood flavors in a splendid setting. I'll definitely be back to try the new dishes!

08/12/2025: People of Google, one word: excellent!

22/12/2025: AN OASIS OF GOOD TASTE WITH PERFECT SERVICE - A TOP ADDRESS IN SOUTH TYROL

10/11/2025: Very good to excellent cuisine, a small menu, but top-notch ingredients. For example, we had the champagne risotto with quail egg and truffle – I can recommend it 100%. The apple fritters with cinnamon ice cream and the crème brûlée were also superb.

03/12/2025: Strategic location outside the center

02/12/2025: Excellent hotel, attentive service and reception staff. Strategic location for visiting public attractions, close to the train station. A varied breakfast, excellent food, excellent cleanliness, and friendly staff who cater to guests' needs. I will definitely return. A special thanks to all the staff.