I migliori ristoranti di cucina mediterranea in Siracusa

17/06/2026: Excellent Seafood, Cocktails & Atmosphere — One Small Disappointment at the End We absolutely loved our experience at Almyra. From the moment we arrived, the female server was exceptional. She helped us with our reservation, patiently explained the menu items, and was professional, friendly, and knowledgeable throughout the evening. The other servers were equally attentive and professional, helping create a very positive dining experience. The food is certainly on the expensive side, but the quality justifies it. We ordered raw oysters, ceviche, and a seafood platter featuring a variety of fresh raw fish and seafood. Everything was beautifully presented and delicious. The standout surprise of the evening was the mojito. I've had mojitos throughout the Caribbean, and this was genuinely one of the best I've ever tasted. The location is also fantastic, right on the harbor with beautiful outdoor seating and a stylish, well-designed atmosphere. The overall vibe was relaxed, welcoming, and enjoyable. The only reason I'm not giving a full 5-star experience is what happened at the end. The woman in the black dress who handled our payment was noticeably cold and unfriendly. After such warm and professional service from the rest of the staff, it felt out of place. There was no smile, no thank you, no goodbye, and no sense that our business was appreciated. It left us ending an otherwise wonderful evening on a slightly disappointing note. That said, we would absolutely return for the food, cocktails, location, and excellent service from the rest of the team.

09/06/2026: Our first dinner at this restaurant, upon arrival in Sicily, was magical: the restaurant and its spacious terrace overlook a charming little harbor, allowing us to enjoy the fresh, tranquil atmosphere. We let the waiters guide our selection of dishes and found ourselves savoring elaborate Sicilian specialties. The dishes were beautiful and delicious, everything perfect! The wine list is extensive, with a special mention for the Catarratto Kelbi (Cantina Pellegrino), a true delight! The final bill was in keeping with the location and the offerings, no surprises. Definitely worth a try.

18/07/2026: Nice location, terrible service (after an hour and a half of waiting, they still hadn't brought us anything). The final portions were plentiful but incomplete. The price was fair.

18/04/2026: Excellent pizzas with quality ingredients, highly recommended the "verdemare" and "la porchetta", quick service, clean and friendly atmosphere.

15/08/2026: Amazingly fresh seafood and the service was great - make sure you ask the waiters to pair your wine to your food because it was perfect!

13/08/2026: The real star of this place is the very kind lady who welcomes you and entertains you the entire time you spend in this beautiful place. Leaving aside the food, which is truly excellent, there's so much history in this place and so much hard work and passion. We'll be back as soon as we're there again. Say hello to the puppies 🐶 Beautiful experience, top 10

24/04/2026: You can save yourself the trouble, there are better supermarkets around the corner...

15/03/2026: Loads of good quality products & clean

15/03/2026: Fishmonger's restaurant: we stopped here for the first time on instinct. The owners were delightful, there was a tank with all kinds of shellfish (including American clams). The place was clean, the staff friendly, and everything from the appetizer to the first and second courses was truly delicious, leaving a scent of the sea. For anyone passing through, I recommend stopping by. We'll be back because we had a truly wonderful lunch.

07/12/2025: We had lunch at the Cozza d’Oro on our visit to Sicily. This is our second trip and again this seafood restaurant gem!! The location atmosphere and food was a 10!! Maurizio Bruno and chef and staple of the Cozza d’Oro Cettina were wonderful! We had a variety of fresh seafood also fried and some delicious pasta and seafood dishes ! Highly recommend La Cozza d’Oro of Augusta Sicily .

21/07/2026: A truly WONDERFUL restaurant, for many reasons I'll gladly share with you. Located on a charming bay in Fontane Bianche, despite the restaurant's elegance, you can walk up from the sea (as long as you're dressed!). The staff is very young, friendly, and attentive, and the welcome is impeccable from the moment you call to reserve. The tables are well-spaced and beautifully set. You can see the sea from every angle, through a beautiful (and very clean) window. The menu offers a limited selection, and this isn't a negative: it means carefully selected ingredients, very unique recipes, and a choice of fish, meat, and vegetarian options. They prepared a delicious pasta with tomato sauce and a cutlet with chips for my children (off the menu). I chose a SPECTACULAR and truly unique dish: cacio, pepe, and mussels! Truly delicious! And for the main course, sliced ​​beef with berries, the meat was incredibly tender and flavorful. The presentation of the dishes was fantastic, the portions just right, and the flavors truly exquisite. The restaurant is well-air-conditioned and well-lit, with beautiful, modern decor (those chairs shaped like prickly pear blades and the designer lamps... fabulous!). The restroom is off-site and very clean. It's obviously not a cheap restaurant, but it's definitely worth the experience. We had a very pleasant time and the food was more than delicious. We'll be back! You should go too!

21/07/2026: The restaurant looks nice and a little posh, the staff was friendly and the food was good, but a little to complicated for kids.

04/05/2026: Nice place, helpful staff, excellent food

24/04/2026: Excellent restaurant, good and plentiful food, friendly staff

17/08/2026: If I could give zero stars I would. I called the evening before for the following evening at this pizzeria, specifically asking if they also did gluten-free cuisine, given my niece's allergy, and booking two tables given the number of people, 23. I was advised to do the pizza round so that everyone could eat at the same time and mixed fried foods as an appetizer. The boy arrives, and first premise... I ran out of gluten-free dough for the pizza. To which I replied that I had called the evening before to book and that same evening and I was not told anything about this, his response? You should have reminded me by calling the morning of the same day. The truth? You didn't have the dough the evening before but in order to collect 500 euros to seat 23 people you said yes, as if I, the customer, were the one who had the task of reminding those who work in a restaurant to leave the leftover piece of gluten-free dough. His response? Well, then it means that the mistake is mine. And I'd like to see it. Of an arrogance, rudeness and conceit beyond the ordinary, and waiters who take the plate from under your mouth put you still have to finish eating. In conclusion? The little girl ate pasta with tomato sauce before us and stayed to watch us eat pizza, congratulations. Fried? A plate made only of chips, two olives and two croquettes, two plates at a table of 12, the same thing for the other table with the same number of people. Pizza round? 16 pizzas served in total for 23 people, 6 of us felt like they hadn't eaten, basically not even one pizza each, for a total of 500 euros. It's not a question of price, it's what they made us eat in proportion to the expense, but the most annoying thing was the lack of respect and the great rudeness of the boy, and the lack of care to have a consideration for a celiac child. Congratulations again. Having said that, never again. A piece of advice to the owner, choose your collaborators carefully, people like that undo everything that one builds over time. Oh and I'm not the Roman passing through, I have a holiday home there, I go down every year but NEVER AGAIN to you.

13/08/2026: A really nice family-run canteen! Beautiful decor, always a warm welcome and good advice. The food is always delicious. We highly recommend this place.