I migliori ristoranti di cucina mediterranea in Siracusa

04/01/2026: A very pretty terrace on the east side of Ortigia. Excellent food. The pistachio pesto is to die for. Simple, warm, and friendly service. Perfect for a January lunch :-)

30/12/2025: This restaurant is a gem! The atmosphere is warm and welcoming, the portions are very generous, and the quality ingredients are carefully prepared and presented with a smile. I not only recommend this place, but I've also added it to my favorites!

05/08/2025: The Sicilia di Vendicari farmhouse is nestled in the Vendicari oasis. In the morning, you wake to the scent of lemons, olive trees, and fig trees, and the wind caresses you in this land full of colors and scents, thanks above all to the loving care of the owners, Antonietta, Angelo, and their mother, Maria. The villas are simple but clean and spacious. We also ate wonderfully at their restaurant, also located within the oasis. You can experience the true Sicily with authentic Sicilian dishes cooked by Maria and many desserts prepared by her daughter, Antonietta. The oasis is strategically located near Sicily's most beautiful beaches and the coolest spots. You can only get around by car, preferably a jeep. Highly recommended.

29/07/2025: Lovely place and excellent food...just like grandma's!!! Mr. Angelo is kind and welcoming.

26/10/2025: It's been a while since I've eaten so well. We ordered fish: fresh, tasty and with a delicate flavour that paired well with the products of the Sicilian land.

23/10/2025: At Tony Geranio, I ate superbly. Local produce, fresh and expertly prepared. Traditional dishes with a touch of creativity.

10/09/2025: We stumbled upon this restaurant for lunch. It's a beautiful location, literally on the seafront. The dishes, however, aren't particularly exciting. The cherry tomato, eggplant, and swordfish starter was good.

29/08/2025: The staff were incredibly kind; we were treated exceptionally well and treated to delicious seafood. The quality-price ratio was unbeatable.

16/10/2025: Excellent pizza. Light and generously topped. Quality ingredients, fair prices. We'll be back to try the restaurant's dishes too.

12/10/2025: We were on October 9, 2025 recently capanato good octopus with raw potatoes the octopus seemed plastic inedible good courtesy

19/10/2025: The place is cute and perhaps a little basic in its decor, but that's okay. The selection of arancini is varied and good quality, perfectly fried. Good price. In Marzamemi, personal taste, the best.

27/09/2025: Best arancini I had. Gluten free and veggie options are immaculate.

02/01/2026: Food and location were excellent. Staff were delightful. The owner/waitress should change professions…she was absolutely furious.

30/12/2025: The sandwiches and toast were amazing! Very good quality product and a good price (10-15 euros per person).

17/12/2025: In a beautiful corner of Ortigia lies this quaint and intimate restaurant. The food lives up to expectations, and the wonderful people inside will pamper you and let you savor the typical products of our region. Recommended.

17/12/2025: The food was delicious, the staff was friendly and welcoming, we felt right at home! We can't wait to come back.

01/08/2025: In vacanza a Noto, passando davanti al locale, siamo stati attratti da alcune delle proposte del loro menu, oltre che affascinati dalla vista che il ristorante offriva. Se temete di incappare in uno di quei posti "acchiappaturisti", vi sbagliate. Dall'accoglienza al conto, attenzioni, servizio preciso ma soprattutto cibo di alta qualità. Piatti tipici serviti in maniera semplice ma elegante, quantità decisamente soddisfacenti. Siamo rimasti talmente soddisfatti che qualche sera dopo ci siam tornati. Per nostra esperienza consigliamo : il cous cous con verdure, la caponata, la pasta alla carrettiera, le busiate alla pachinese e il pesce spada alla siciliana. Il titolare estremamente garbato, molto presente durante la cena,piacevole scambiare qualche chiacchierata con lui. Se siete a Noto e volete cenare in un ristorante in pieno centro,fermatevi qui.

21/07/2025: Personale gentilissimo, ma cibo non all’altezza, a parte la quantità troppo misera il sapore….i ravioli di cernia conditi con una salsa che era troppo zuccherata, non si sentiva completamente il sapore della cernia ma solo di zucchero; stessa cosa vale per il tonno in agrodolce…troppo zucchero; ultima noto dolente i prezzi, decisamente troppo alti!