I migliori ristoranti di cucina mediterranea in Olbia-tempio

18/07/2025: Sono stata in questo ristorante con il mio ragazzo e devo dire che è stata un’esperienza davvero piacevole. Abbiamo cenato nella terrazza con vista sulla Tavolara! L’ambiente è accogliente. Il personale è stato gentile, professionale e sempre attento, senza mai essere invadente. Cibo ottimo! Consigliatissimo!

17/07/2025: Buona la pizza napoletana e la grigliata di pesce. Si respira aria napoletana ed il servizio è stato veloce e preciso Unico neo le vespe che all'aperto ti fanno compagnia e non ti fanno apprezzare la cena. Per il resto anche il prezzo è nella media.

24/10/2025: Our first meal in Sardinia, we were delighted to discover THE Italian pizza,....failure, no taste, elastic dough.... A real disappointment!

22/10/2025: Amazing 😍 Very polite server and wonderful cooking 🤩 I hope you have success ❤️❤️

28/11/2025: extraordinary welcome, everything delicious, thanks to all the staff.

20/10/2025: The sausage turned out to be a hot dog on pizza. I don't recommend it.

09/07/2025: Ristorante fuori Baja Sardinia. Non si prenota ma si mangia secondo ordine di arrivo. Prezzi onesti con pizze che vanno dai 5 ai 9 euro. Pesce e carne. Spaghetti abbondanti per i miei figli ( porzioni molto generose) ma carbonara con panna anche no. Buono antipasto mare ma la nota dolente è stata attesa di quasi un' ora per me e mia moglie. Attendevamo uno spaghetto vongole e una grigliata. Agli altri tavoli ho visto una risposta più veloce. Entrato dopo di me e usciti nettamente prima. Mi dispiace ma ciò è intollerabile perché mi ha scombussolato la serata. Seadas ne ho mangiate di migliori.

02/07/2025: Siamo arrivato qui ingannati da una fila interminabile, una volta seduti è arrivato il cameriere che ci ha servito il pane che non era per niente fresco. Abbiamo ordinato dei gnocchetti sardi completamente esenti da sale e pasta scotta con salsa acida. Come secondi ci hanno servito carne completamente cruda nonostante avessimo chiesto cottura media. Carne con contorno arrivata con patatine quelle confezionate tipo san carlo e verdure grigliate con consistenza plasticosa, non erano nè cotte e neanche condite, esasperati abbiamo chiesto il conto e ci siamo trovati una porzione di pasta in piu per un errore del cameriere che nonostante si sia scusato alla cassa comunque l abbiamo dovuta pagare.

06/01/2026: As a tourist, even in winter, you feel ripped off here. Whatever sounded tempting on the menu was, in reality, incredibly uninspired and tasteless. I don't think you'd serve a Sardinian lamb like the one I had; there was nothing on the plate except bones, tendons, and fat... the supposed herb crust with myrtle was pure fantasy! I don't even want to think about the paccheri again—simply awful. It's a shame, because there are many excellent restaurants on the island that appreciate tourists and don't just exploit them. This place has definitely reached the top of the list of worst restaurants today!

05/12/2025: You can't escape by blocking me. We'll be back in a few days. See you there. 👍

10/09/2025: Nice place, but nothing special. I think it's very expensive for what's on the menu. There's nothing for vegetarians. An appetizer for two, three first courses, and three desserts cost €200.

08/09/2025: The food was far too expensive and the portions were very small. The fish came with a piece of lettuce with a tomato and two small pieces of carrot. For that price, we simply expected a lot more attention to detail. Definitely not a recommendation.

22/10/2025: A really nice restaurant set in the heart of the village. The outdoor area is well decorated with lovely outdoor lighting to create a very cosy atmosphere. Considering we visited out of season, I was still surprised at how busy it was. A wealthy menu, which made chosing our meals quite difficult. Waiters were pleasant, friendly, and luckily spoke english very well. I would usually take pictures of my food, but unfortunately not this time!

12/10/2025: very quiet old place ,and icon for Porto rotondo situated in a very strategic place .

22/10/2025: Exceptional establishment. They brought us huge, very filling focaccia. The sandwiches were amazing! Delicious! The staff were very kind... The owners were friendly and kind... We'll be back... The beach was gorgeous.

19/10/2025: food is not bad but quite expensive, unless well prepare your food. othwrwise no many choices.

12/12/2025: It's incredible that a bar is still closed at 8:13 on a Friday morning. And on the Google app it even shows as open... maybe update the hours.

14/10/2025: Very welcoming bar, the owner Natasha.. is a sociable, friendly and professional girl.. highly recommended.. excellent aperitifs🔝

02/11/2025: A very beautiful and evocative venue located in one of the most beautiful places in the world. With this setting, it's natural to expect top-notch service and, above all, superior food. Indeed, after getting over the wow factor of the location's beauty, we enjoyed impeccable service from knowledgeable and friendly staff and excellent food. A special mention goes to the linguine alla Nerano, an extraordinary Mediterranean dish. Spectacular!

02/10/2025: Despite spending around €250 for dinner for two, they refused to remove an appetizer we ordered and didn’t like. It was literally €35 for 4 small pieces of bite-sized zucchinis with what tasted like a fish paste filling inside. We ate one each and left the rest. The manager came to ask if we didn’t like it. After telling him we didn’t like it he took our plates away in what seemed like a “I’ll remove these from your bill sorry you didn’t like it” kind of way, and asked if we would like something else but later included it in the bill. When I asked if it could be removed he said that he would ask and came to say no (he just said he would ask but didn’t ask anyone I could tell), saying that we ate half of it and for that reason they would charge us for it (how else would we try something with 4 small pieces). Terrible experience, extremely small portions, and bad food. Don’t go here unless you want to be treated with fake and greedy hospitality.

30/10/2025: Truly superb...everything! Coming to you is like treating myself to a special gift, every time. Thank you!

02/10/2025: The restaurant presents itself with great ambitions, but the reality failed to live up to expectations, due to a completely unsustainable quality-price ratio. The cuisine, rather than surprising, left an impression of being small and uninspiring, with offerings that are unjustified by such an ambitious menu. The service, polite and attentive, remains the best aspect, even if not impeccable. In the end, one is left with the feeling of having paid for the idea rather than the substance.

17/09/2025: Unfortunately, we were just passing through following a minor mishap. I hope to return, however; they were incredibly kind and welcoming. Plus, the place is truly charming. Thank you so much.

19/08/2025: Fantastic: aperitif at Aldo, super dinner and great welcome, we recommend. 🍾🍽️🌿💐✌️🍷🌄👍😜

16/09/2025: Punta Baja is an absolute gem in Sardinia. Amazing vibes, fresh flavors, and the most stunning views. And the tiramisu? Hands down the best I’ve ever had—creamy, rich, and unforgettable. Definitely a spot to savor every bite and sip.

16/09/2025: Punta Baja is an absolute gem in Sardinia. Amazing vibes, fresh flavors, and the most stunning views. And the tiramisu? Hands down the best I’ve ever had—creamy, rich, and unforgettable. Definitely a spot to savor every bite and sip.

24/11/2025: Food was average, service dreadful and atmosphere was agonizing. Would recommend avoiding these tourist traps with fancy doors.

02/11/2025: Terrible experience, even cockroaches in the room

28/10/2025: Nice place for a coffee or breakfast before heading home, as was our case. But a real rip-off: €19 for two coffees, two croissants, and one orange juice... and with a very questionable level of service. What a shame.

20/10/2025: On the first day of arrival and the day of departure, we treated ourselves to a pizza. It was so delicious, as was the panini. The wait was worth it. Takeout is also available.