I migliori ristoranti di cucina mediterranea in Cagliari

02/06/2026: A restaurant with quality products and prompt, professional service. The restaurant has limited outdoor seating, but it's also very comfortable inside!

01/06/2026: Good value for money for the tourist menu at 28 euros

09/06/2026: Fresh delicious food. Highly recommended.

26/03/2026: Aperitivo con gli amici, locale tranquillo e raffinato

22/10/2025: A week in the beautiful October Italian sun. This hotel is every bit as good as advertised. The welcome and genuine warmth of our hosts was simply perfect. This hotel has an authentic family feel, everyone truly cares and does everything they can to make sure their guests have a flawless stay. The breakfast, in a beautiful room ’pool side’ is great. Take a look at the hotel’s website, the ‘tropical’ feel is exactly as you imagine it to be from their photos. The location is also perfect… You can park your car just a few metres along the road, the same road that just an 800M stroll will take you to a beautiful beach, or in the opposite direction into the village where there are so many restaurants to choose from, lots of bars, a couple of supermarkets, a pharmacy… not to mention the gelato outlets..! This place has it all. If you have a car, and I’d recommend it, there are some breathtaking roads along the coast.. the views simply outstanding. If you are looking for a base in southern Sardinia, look no further than Hotel Su Sergenti. It’s perfect. Thank you to the team here for a wonderful stay in your beautiful hotel.

12/10/2025: A great hotel with a relaxed atmosphere. Staff are consistently courteous and excellent at their jobs. The parking lot is a few steps away and can be opened with the room card. We would definitely book there again. The only thing is that the €25 beach chair with a towel is a bit pricey.

04/05/2026: The portions were really small. The wait for the food was too long.

07/04/2026: I would like to share my experience at this establishment, which unfortunately was very negative. From the moment we arrived, the staff’s behavior was inappropriate and unprofessional. On several occasions, we were spoken to in a raised voice and even shouted at, which is completely unacceptable in a customer service environment. Additionally, there was no consideration for us as foreign visitors who do not speak Italian, which made the situation even more uncomfortable. We expected understanding, kindness, and respect, but instead we felt ignored and poorly treated. It was a disappointing experience that made us feel unwelcome. I hope this review encourages the establishment to reflect and improve their treatment of all customers, regardless of their origin or language. We made a reservation one day in advance as they told us and even with that the next day we were kicked out the same way, screaming at us like if we were not humans.

26/04/2026: mediterranean curated dishes. no other places like this in the area. if you can read Calvino, then come here

25/04/2026: I will give five stars because of the taste, service, and great atmosphere. Amazing wine! The portions could have been a bit bigger, especially the pasta, in order to better justify the prices. Worths visiting ❤️🫀✨

12/05/2026: Fabulous culinary experience. Excellent food and highly trained staff, especially the roaster. I recommend it to everyone.

14/04/2026: A fantastic, flavorful, and aromatic grilled meat dish I've never tried before. The restaurant offers a variety of grilled meats and fish; they prepare everything freshly, and it takes time, so it's advisable to ask for an appetizer to nibble on while you wait. The "Filo Ferru" liqueur is excellent. The young, friendly, and attentive staff are exceptional. A must-try restaurant if you're in Sardinia, especially for grill lovers.

22/04/2026: One of the few remaining authentic pubs in Cagliari. Various cuisine for all tastes. Superlative music. Matches available depending on the league. Live music. Friendly staff make you feel at home from the first moment!

19/04/2026: Table of 4. The place is unique, and you immediately feel at ease thanks to Riccardo's friendly and kind welcome (I might be wrong about his name, sorry), specialty drinks, and excellent food. I recommend the pulled pork. Personally, I'd recommend adding a pecorino cream to the burger to give it even more character. (This is purely a personal preference, but Sardinians like me might enjoy it.) The evening ended with a complimentary shot on the house, which was truly delicious. I'll definitely be back.

17/10/2025: Overall, it was poor; the waiters don't remember who ordered what. The food was mediocre, and the seafood pasta was too salty.

09/10/2025: Highly recommended. Very good service, excellent food. The ambiance is perfect. So far, the best restaurant in town. If you want to sit on the roof terrace, it's best to make a reservation in advance.

07/06/2026: Quiet atmosphere, quality food, very kind Mattia and Eleonora.

07/06/2026: We ate very well. Mattia and Eleonora were very good!

13/07/2025: A few months later (we were there in March), I'm leaving a review because I found the photos in the gallery. It was a Saturday and there were only four tables occupied. The place is pleasant, not too chaotic, and the menu is certainly not predictable. The service is attentive, perhaps even a little too attentive. We were served by a very knowledgeable young man, but I find it unnecessary to rush to refill the glass as soon as you see an empty water glass, because if the other diners are talking, it can be annoying. The wine was excellent, and you could sense the attention to detail in the menu. The fregola was good, but we were expecting a classic fregola, not a broth-style one; that wasn't specified on the menu. My boyfriend wanted a gin at the end of the meal, but in a rather nonexistent way, despite having asked for a few gins he liked, he was pushed into choosing a tomato gin, without ice because the waiter told us he prefers it that way. Unfortunately, he couldn't finish it because his glass was taken away with the drink still in it. Good but for me, having heard about it for a while, a bit overrated.

02/07/2025: We followed the advice of a friend of ours and we were so satisfied that we will definitely return! The staff is extraordinary in terms of competence and kindness. The dishes are made with care and great attention to freshness and quality. Niche wine list and extremely knowledgeable sommelier. Really good! Valentina and Antonio.

03/06/2026: Stunning, very romantic location, very kind and hospitable staff, food, what can I say, a delicacy to try, the tuna with strawberries

02/06/2026: Superlative lunch! Superb fresh fish. Refined and exceptional cuisine. I recommend the spaghetti and seafood ice cream first course! Christian and Ilaria offer top-quality service. Highly recommended!

03/06/2026: Dinner for two on a trip, the staff were kind and attentive. The food was good and beautifully presented. Fresh fish and generous, light pizzas. The atmosphere was family-friendly and well-maintained. The owner, Mr. Aiana, was very kind and helpful, offering us their own myrtle liqueur. The garden was lovely. The price was reasonable. Recommended!

03/06/2026: My colleague and I had dinner together. The staff was incredibly friendly and the food was delicious. Fresh fish and perfect pizzas, in my opinion. Special thanks to the owner, Mr. Aiana, who even offered us some homemade myrtle liqueur.

04/11/2025: Pizzeria and restaurant also offering takeout. Wide selection of excellent pizzas and burgers. Meat and fish first and second courses. Clean rooms and helpful staff.

09/06/2026: I ate very well at this restaurant, both the appetizer, shrimp cocktail, and the fish-based first courses, penne with salmon, and the dessert, truly superb!

09/06/2026: The food wasn't very good. It was served randomly, and not everyone at the table received their meals. The staff brought the bill several minutes later after three requests. It's better to eat elsewhere.