I migliori ristoranti di cucina mediterranea in Cagliari

05/04/2026: We had lunch on Easter Sunday, and they had a set menu. We were served a full menu, including drinks, service charge, and coffee. A true delight, everything excellent in quality and quantity. The service was impeccable, and if we're ever in the area, we'll definitely be back.

06/11/2025: Visited one evening in early October with many foreign guests in a cheerful but not noisy atmosphere. The service was attentive and friendly, with excellent, beautifully presented dishes of sublime flavor. The suckling pig and desserts were fantastic. The prices were slightly above average, but in line with the high level of cuisine. The place is very unique, but once you're seated, you immediately feel at ease. Recommended...

07/04/2026: ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Delicious meat Quick and impeccable service Thank you so much See you soon!! 🤗

29/03/2026: Everything was delicious. The service was kind and quick.

07/04/2026: I would like to share my experience at this establishment, which unfortunately was very negative. From the moment we arrived, the staff’s behavior was inappropriate and unprofessional. On several occasions, we were spoken to in a raised voice and even shouted at, which is completely unacceptable in a customer service environment. Additionally, there was no consideration for us as foreign visitors who do not speak Italian, which made the situation even more uncomfortable. We expected understanding, kindness, and respect, but instead we felt ignored and poorly treated. It was a disappointing experience that made us feel unwelcome. I hope this review encourages the establishment to reflect and improve their treatment of all customers, regardless of their origin or language. We made a reservation one day in advance as they told us and even with that the next day we were kicked out the same way, screaming at us like if we were not humans.

14/03/2026: Expensive as gold. Absolutely unjustified prices. An experience not to be repeated.

12/03/2026: We've been coming here for years but today I had something different, a hamburger and fries, good, good, good, completely satisfied.

12/03/2026: Three of us stopped by for lunch. A quick break. We enjoyed two rib-eye menus and a burger menu. They were really good, nice and large, with generous sides. The meat was very tender and delicious. The staff was kind and available for any request. Highly recommended.

22/10/2025: A week in the beautiful October Italian sun. This hotel is every bit as good as advertised. The welcome and genuine warmth of our hosts was simply perfect. This hotel has an authentic family feel, everyone truly cares and does everything they can to make sure their guests have a flawless stay. The breakfast, in a beautiful room ’pool side’ is great. Take a look at the hotel’s website, the ‘tropical’ feel is exactly as you imagine it to be from their photos. The location is also perfect… You can park your car just a few metres along the road, the same road that just an 800M stroll will take you to a beautiful beach, or in the opposite direction into the village where there are so many restaurants to choose from, lots of bars, a couple of supermarkets, a pharmacy… not to mention the gelato outlets..! This place has it all. If you have a car, and I’d recommend it, there are some breathtaking roads along the coast.. the views simply outstanding. If you are looking for a base in southern Sardinia, look no further than Hotel Su Sergenti. It’s perfect. Thank you to the team here for a wonderful stay in your beautiful hotel.

12/10/2025: A great hotel with a relaxed atmosphere. Staff are consistently courteous and excellent at their jobs. The parking lot is a few steps away and can be opened with the room card. We would definitely book there again. The only thing is that the €25 beach chair with a towel is a bit pricey.

26/03/2026: Aperitivo con gli amici, locale tranquillo e raffinato

07/03/2026: Neighborhood bar, close to several popular spots in the city. I don't know what it was like years ago, but as of March 7, 2026, the experience is disappointing. First, and most important, factor: the food. Savoury: I can't fully judge it, since I only bought a "leavened" pizza (I'm quoting their name), but I'm not sure what was leavened (to be honest, I can't joke about "the price," since, all things considered, it wasn't very expensive). Dessert: What can I say? It was definitely fried without regard for the oil temperature (so it absorbed a lot of oil and released it during the tasting). The cream cannoli was like any industrial pastry. The white chocolate shell was good (it's a shame it wasn't very filling). Lactose-free cappuccino: I have to say, good but unpretentious. Staff: The waiter who served us was super friendly, kind, and helpful! Atmosphere: We sat at the outdoor tables, which aren't particularly well-kept, but I'm giving this a 4-star rating because I don't mind the inside; it seems like a nice gathering place for local friends and family.

20/02/2026: Unclear opening hours and sometimes late. Cold bread. Nice atmosphere but overlapping reservations and sometimes crowded. Not recommended.

11/02/2026: €102 bill for four dishes and eight glasses of wine. Judge for yourself whether it was fair to charge us by the glass even though we had drunk the bottle. There was little transparency and honesty. The food was acceptable in terms of portions and flavor. The service was pushy throughout the evening. Three different people served us at our table; one of them, who also gave us the bill, I found rude and incapable of conveying a love for what she does.

24/02/2026: Christian Collu has created a truly enchanting place with Machrì al Mare. Directly opposite the 1000-year-old pilgrimage church of Sant Efisio, a culinary epicenter for Pula has emerged. On one side, a pizzeria and café; on the other, creative fine dining just shy of Michelin-starred status. Enjoy sea views from the terrace on one side and views of the lagoon and the mountain range on the other. The decor is stylish and tasteful, though the visual and acoustic separation between the kitchen and service areas could use some improvement. The cuisine is creative and showcases the full spectrum of new, fresh Sardinian dishes. A must-try!

26/10/2025: Warm welcome and excellent cuisine. We ate a delicious mullet carpaccio with bottarga, followed by black rice with octopus flavored with fish broth. Perfect flavors from start to finish. A lime sorbet to finish. A very generous limoncello spritz. 2 glasses of a local white wine full of character. Everything is just right in the flavors and cooking. All for 70 euros per person, which seemed justified to us.

17/10/2025: Overall, it was poor; the waiters don't remember who ordered what. The food was mediocre, and the seafood pasta was too salty.

09/10/2025: Highly recommended. Very good service, excellent food. The ambiance is perfect. So far, the best restaurant in town. If you want to sit on the roof terrace, it's best to make a reservation in advance.

14/04/2026: A fantastic, flavorful, and aromatic grilled meat dish I've never tried before. The restaurant offers a variety of grilled meats and fish; they prepare everything freshly, and it takes time, so it's advisable to ask for an appetizer to nibble on while you wait. The "Filo Ferru" liqueur is excellent. The young, friendly, and attentive staff are exceptional. A must-try restaurant if you're in Sardinia, especially for grill lovers.

13/04/2026: Was amazing food! Great atmosphere, amazing service and great smell of the grill! Local cuisine and it is kid and dog friendly! Highly recommend! The fish and Sheep were great! Good homemade desserts and recommend taking the antipasto mix! And big selection of wine!

13/07/2025: A few months later (we were there in March), I'm leaving a review because I found the photos in the gallery. It was a Saturday and there were only four tables occupied. The place is pleasant, not too chaotic, and the menu is certainly not predictable. The service is attentive, perhaps even a little too attentive. We were served by a very knowledgeable young man, but I find it unnecessary to rush to refill the glass as soon as you see an empty water glass, because if the other diners are talking, it can be annoying. The wine was excellent, and you could sense the attention to detail in the menu. The fregola was good, but we were expecting a classic fregola, not a broth-style one; that wasn't specified on the menu. My boyfriend wanted a gin at the end of the meal, but in a rather nonexistent way, despite having asked for a few gins he liked, he was pushed into choosing a tomato gin, without ice because the waiter told us he prefers it that way. Unfortunately, he couldn't finish it because his glass was taken away with the drink still in it. Good but for me, having heard about it for a while, a bit overrated.

02/07/2025: We followed the advice of a friend of ours and we were so satisfied that we will definitely return! The staff is extraordinary in terms of competence and kindness. The dishes are made with care and great attention to freshness and quality. Niche wine list and extremely knowledgeable sommelier. Really good! Valentina and Antonio.

11/11/2025: I'm reviewing the restaurant. Upon arrival, we saw a queue, which was a good omen. We were quickly seated for our four adults and a child. We had to wait a while for our pizza and calzone, but considering the restaurant was fully booked and the table turnover was high, it wasn't surprising. It was worth the wait; both the pizza and calzone were excellent, one of the best calzones I've ever tasted. For dessert, we ordered tiramisu and ice cream for my son; he loved it, and the waitress even gave him a cup with Buggs Bunny on it, which he was delighted with. The tiramisu was also first-rate.

22/10/2025: We only ate at the restaurant. The food was delicious and served quickly. The service was efficient.

20/04/2026: Very good quality price ratio monday through Thursday with convenient special menus

25/01/2026: We praise 😍😍 Ristorante Arenada Cagliari on Via Castiglione. "Fantastic dinner! We tried appetizers and first courses, truly delicious and made with fresh ingredients. The staff was very kind and attentive. Elegant and welcoming location. Excellent quality at fair prices. Exceeded expectations 🙏❣️Highly recommended!"

29/04/2026: Top-notch service! With friendly and professional staff, it feels like home. From the raw appetizers to the hot dishes, everything is sublime, followed by a first course with sea urchins and a second course of roasted cuttlefish, and I must say, everything is delicious. We ended up there by chance and had a great experience with the kind and courteous owner and his wife! Great value, highly recommended for lovers of good food and authentic Sardinian seafood!

21/04/2026: We had a wonderful evening at Giancarlo's. The food was excellent, and there was something for everyone on the menu. Since we love fish, we were in heaven – the seafood risotto was divine! The squid and the mixed fish platter were equally delicious! The service was also fantastic, with very friendly and efficient staff. A 10 out of 10! 💯 Although we were quite full, we couldn't resist dessert, which was also superb 😋 Overall, it's a rather upscale restaurant, definitely something special! We look forward to eating here again when we're in the area.

04/01/2026: One of the best restaurants in the area. Excellent food quality, carefully crafted dishes, and the freshest ingredients. The staff is professional, friendly, and always attentive, making you feel immediately at ease. Pleasant atmosphere and impeccable service. Highly recommended! Top.

11/11/2025: The restaurant has a very pleasant, family-friendly atmosphere. It's not overly elegant, but that's precisely what makes it so charming—a warm, relaxed atmosphere where everyone can feel at home. The service is friendly and helpful, and the dishes are fresh, delicious, and presented without any unnecessary frills. The menu is diverse, with something for both adults and children. The portions are generous, the prices reasonable, and the overall experience feels like honest, home-cooked food. This is a great place for a family dinner in a relaxed atmosphere—unhurried and unpretentious.