I migliori ristoranti di cucina mediterranea in Milano

29/03/2026: I went with friends who had raved about this place. What can I say: the food is decent, but according to tradition, there's an excessive use of cream, and too much is bad! The cutlet disappointed me. I don't think I'll return to this place, also because I find the prices above average for what's on offer. This is my personal opinion 🤷🏻‍♂️

24/02/2026: Definitely gone :-( Too bad, it was a point of reference when we had an office around here, but now it no longer has any quality.

23/03/2026: Very good risotto, quiet place and good service

20/03/2026: Perfect as always, even at lunchtime. Quality ingredients and menu options, with reasonable prices. Helpful, professional, and friendly staff! See you next time for lunch/dinner...

19/04/2026: Excellent professional staff quality

16/04/2026: Quality food. Kindness and professionalism.

30/03/2026: Beautiful atmosphere, extremely friendly waiter Matteo, delicious food, highly recommended for families.

25/03/2026: Very cozy restaurant. Staff very friendly. Food was delicious 😋. The pizza was very good 👍.

23/03/2026: I love this place and go there very often. Unfortunately, I can't give it 5 stars just because of the staff, who are often rude, annoyed, and a bit arrogant.

22/03/2026: Saturday evening, 6 pm, group of 7. We entered the place to ask if a table was available, and the girl at the counter asked us, "WHAT DO YOU WANT TO DO?" (in a very rude and aggressive manner). We replied that we wanted an aperitif, and she responded, again in an aggressive and annoyed manner, "WE DON'T DO APERITIFS AT THIS TIME." We were shocked, not by the fact that they don't do aperitifs at that time (which is strange for a Saturday night in Milan), but above all by the way she told us, and also because she didn't offer any alternatives. I wonder, looking at the reviews on Trip Advisor (3.1 rating), how a place like this can continue if this is how they treat their customers (coffee refused at 1 pm, reviews from a customer on Trip Advisor). Best wishes

06/03/2026: Great pizza! The woman working was able to answer my questions. Got our food and drink quickly. The dine-in was small, but they ala have an outdoor area.

01/11/2025: Super nice friendly place. Food is absolutely delicious and fresh. 100% reccomend.

07/04/2025: What can I say? The staff, the super welcoming atmosphere, Up until now, I've always been there and only had nice people, Excellent quality food compared to the perfect amount, I always come in with a warm good morning, I leave satisfied and will definitely return. Thank you so much.

03/04/2025: The pizza was delicious, thin and crispy. The lobster linguine was excellent, and the asparagus was excellent, Bismarck-style.

08/05/2025: La comida es muy buena y se obtiene una buena relación calidad-precio, el personal es muy amable. En el lado negativo está la visita. Teníamos una mesa afuera, y había una cola para entrar al restaurante. Los visitantes en la fila nos golpearon con sus bolsas y se inclinaron sobre nosotros para ver el menú en la pared, totalmente sin cortesía ni respeto. Otros invitados que se sentaron afuera aullaban y gritaban. El restaurante es muy concurrido y ruidoso, y hay mucho calor en el interior. Quizás tuvimos mala suerte que citó durante el almuerzo ocupado, pero sigue siendo una pena porque la comida es excelente!

01/05/2025: Almorzamos aquí. El precio de la comida está bien, por dentro hace mucho calor, no hay aire acondicionado. En el y, un restaurante promedio, nada especial.

04/05/2026: If you're craving the freshest, expertly prepared seafood, Shannara da Danilo is a must. It's one of those places where the ingredients speak for themselves, and the passion of Danilo and his staff shines through in every dish. Strengths: • Quality of the catch: Exceptional raw seafood, incredibly fresh oysters, and pasta dishes that smell of the sea. You can sense a constant pursuit of the highest quality. • Atmosphere: An elegant yet warm and convivial setting. You'll feel pampered from the first to the last moment, thanks to attentive, yet unobtrusive service. • Authentic experience: It's the perfect place for both a romantic dinner and an important business lunch, where you know you'll always make a great impression. Conclusion: A historic Milanese landmark for those who don't want to compromise on seafood. Every visit is a testament to this. Highly recommended!

16/04/2026: A seafood restaurant with a fair price/quality ratio. I ate well and got my money's worth. The prices were in line with the market. Good service.

21/04/2026: A truly pleasant experience at the Vico della Torretta restaurant in Sesto San Giovanni. I chose the fillet with foie gras, an excellent dish thanks to the quality of the ingredients and the impeccable cooking: incredibly tender meat, balanced and beautifully presented flavors. The bread and focaccia tasting were also excellent, carefully prepared and tasty, a sign of great attention to detail and the overall cuisine. The atmosphere was welcoming and the service top-notch. A restaurant definitely worth a visit.

26/02/2026: Everything was perfect, I fell in love with this place and this dinner. Our table, which you see in the photo, was simply magical, and we were pampered all evening, which is not to be expected (Sem was extremely professional and super friendly!). The dishes were carefully prepared and delicious, from the entrée to the dessert. I recommend them for a special dinner 🌟

04/05/2026: Great restaurant, a must try if you are in Milan. Easy to get there but expect some waiting time if you arrive around busy hours. Hardert to get table for 2+ people. But it is worth waiting! The pizzas we tried were amazing. Staff is nice and friendly. Authentic taste and good quality.

03/05/2026: The hygine in the toilet need improvements

27/03/2026: With a bit of luck, we found a table for two. The experience on the converted vintage tram (with all the comforts, from heating to bathrooms) was interesting, and the staff was friendly and helpful from start to finish (both the waiter and the driver). The dishes are served during a long tour that, starting from the center, visits different areas of the city: the Castle, the Duomo, Piazza Repubblica, Arco della Pace, the Monumentale, and so on for about two hours. The dishes were carefully prepared, the starter, the meat, and the dessert were excellent, and we left feeling full.

18/03/2026: Visiting Milan aboard this historic tram while having dinner is an experience that will remain in your heart.

05/04/2026: The restaurant inside the hotel is classic and elegant, with an exclusive atmosphere and excellent food, all in a very private setting. I'd say it's very suitable for business and formal dinners. Definitely worth a try. It's not cheap, but it's affordable.

29/03/2026: This is the restaurant of the Grand Hotel Visconti, with a refined and elegant atmosphere and excellent hospitality from the very friendly staff. The menu doesn't offer a particularly wide variety, but everything we tried was delicious. Highly recommended.

05/04/2026: The dishes were very delicious and definitely good value for money.

02/04/2026: Heartwarming. The family atmosphere. The trompe l'oeil decorations are beautiful. The service is friendly and fast. We loved the bottles of ketchup and mayonnaise. The cutlet was delicious; my friends had the diavoless pizza (diavolessa), which was slightly salty but still good. The fries were also elegant and perfect. We'll be back!

19/04/2026: Excellent location and service. Unfortunately, the dishes we ordered, except for the gluten-free pizza, could be improved. I won't be returning.

29/03/2026: We visited this restaurant last night with a large group (13 people), and the overall experience was positive. The location is very charming, with a welcoming, rustic style, particularly suited to large groups. We started with a mix of appetizers featuring cured meats and cheeses, all of which were very popular and of good quality. For the main courses, we chose a bit of everything: first courses, second courses, and pizzas. Overall, everything was tasty and well-prepared. My only complaint was the sliced ​​beef with lard: it was cooked too rare, and the meat wasn't hot enough to allow the lard to melt, making the dish less enjoyable than expected. The staff was friendly and helpful throughout the evening. Overall, I would recommend this restaurant, especially for large groups and those looking for a casual yet refined atmosphere.