Acquacheta In Milano

I had lunch here with my family on Easter Monday. We opted for a table in the garden: a decidedly pleasant, quiet, and well-kept location, which created a pleasant atmosphere. However, the culinary and management experience was mixed. ​What worked: Appetizers: Really good and well-presented, a great start. ​Meat main courses: Excellent. The quality of the ingredients was evident and the cooking was perfect. ​Ambience: The garden is the real highlight, ideal for a relaxing, festive day. ​What didn't work: ​First courses: Definitely mediocre, not up to par with the rest of the offerings. ​Service: Unfortunately, this was the sore point of the day. We noticed a lack of synchronization in the service: the dishes ordered didn't arrive at the same time for everyone, forcing us to eat at different times. Waiting Times: The wait between courses was excessive, making the meal unduly long. In summary: An experience I would describe as satisfactory. While the meat and location are worthy of praise, the disorganized service and the quality of the entrees detracted from the overall rating. I hope this serves as a starting point for improving flow management during the holidays.

A very beautiful location that takes you a bit outside of Milan. Excellent food and attentive service, but room for improvement.

For meat lovers, well-prepared dishes and excellent service. Located on a side street off Viale Monza between Gorla and Precotto.

I had an excellent mixed grill dinner, with good-quality meat. The service was good, attentive and friendly. I'll be back.

I chose to celebrate my graduation with a luncheon, and I couldn't have made a better choice.

A place where time stands still and you find peace: Acquacheta is definitely a restaurant worth your money. The atmosphere is refined, warm, and welcoming, and the staff is friendly and attentive. The dishes are truly delicious, with generous portions, and the meat (unfortunately, I didn't take a photo) is freshly prepared and truly delicious, melting in your mouth. The initial focaccia tasting was much appreciated. The wine list is detailed and full of labels from various price ranges and grape varieties. Highly recommended.

I ate lunch with my family on a Saturday and it was an unforgettable experience: the atmosphere was familiar and relaxed, everything was meticulously prepared, and the flavors were unique. And then we ate divinely: Tuscan cured meats and cheeses, Colonnata lard served on black bread drizzled with honey. And then we had fabulous main courses: strips of fillet steak with artichokes, a three-week-aged Florentine steak for two, and a veal cutlet fried in clarified butter. All washed down with an excellent house Montepulciano. We paid around €50 each, a perfectly reasonable price for quality rarely found in Milan. Thank you, we'll be back!

The closest thing to Tucson food you can can get in Milan. I never take photos of foods unless I’m alone. But here I am never alone. It is where I take all my foreign friends. Food great. Atmosphere cute and quaint. Prices about what you would expect in Milan. Service always great and if it is raining and you get to in the veranda and listen to the rain as it hits the roof, you are feeling like being in heaven. Heavily reccomend. -James “il Canadese”

Without a doubt, one of my favorite places in Milan! A varied menu and a garden that will make you fall in love. I love it!

A nice find in a neighborhood that isn't particularly beautiful, considering it's the outskirts of a big city. The food is good, some of the dishes are even very tasty. What leaves me perplexed is the trattoria-like atmosphere, which clashes with the prices and presentation of the dishes.