I migliori ristoranti di cucina mediterranea in Rimini

26/11/2025: A must for MotoGP fans!!! Always a fantastic experience, Paolino is simply a wonderful person, I will gladly come again.

13/11/2025: This is my first time here. The food is good, although they could add a little bread to the table, especially if you order 4 main courses, rather than charging me extra for a little baked pizza dough.

17/05/2026: I was there yesterday with friends. I have to give a huge compliment. The staff was attentive, kind, and very professional. The food was good, especially the tender, delicious meat. I requested a portion of dessert, and they brought me zuppa inglese to blow out the candles. The dessert was delicious and served with a Happy Birthday song. Wonderful, thank you so much ❤️

17/05/2026: Dinner with family (2 adults and 3 girls under 9). We ordered two set fish menus, one tagliatelle with ragù and crema catalana. Everything was delicious; we all ate plenty, without wasting anything. The portions were generous.

03/05/2026: Good thin pizza, fast and friendly service. The music is a bit loud.

25/04/2026: It was a joke. We were in the middle of reading the menu and ordering wine from a young waiter when another member of staff approached and told us we had to leave without a reservation. I've never encountered such rudeness towards customers in any other country.

18/05/2026: I visited one of the franchise's restaurants in Venice and then another one right here in Rimini. The pasta was cooked to perfection, the sauce well-balanced. The carbonara was absolutely delicious; I can't remember ever having a better one. The staff was also lovely and very friendly.

17/05/2026: It used to be one of the best pizzerias, if not the best gluten-free pizza, but since they changed the dough for celiacs, the pizza hasn't been the same. Where it once had a high, soft, and thick crust, it's now thin and with a dry crust that's almost difficult to cut. The dough has lost its flavor, but the quality of the ingredients saves it, making it a decent pizza for celiacs. It's still excellent for everyone else, and they now also offer lactose-free and vegan options. The menu has narrowed over the years, but there are still several options, some of which (fewer than in the past) are gluten-free. In addition to pizzas, they also offer salads, meat and seafood dishes, and desserts. Celiacs can receive a discount on the dinner price if they are members of the AIC (Italian Celiac Association). The restaurant is large and seats a lot; reservations are recommended given the large number of people interested in dining there.

13/06/2026: Simply the best food in Rimini. In short, the pasta is handmade. The food and drinks are truly wonderful. After a week in Rimini, I finally found a restaurant that's worth every penny. 🥂 Thank you so much, it was wonderful!

10/06/2026: Really delicious food, professional and efficient service, highly recommended

03/05/2026: A terrible experience from start to finish. The food was simply awful: flavorless, not fresh, probably microwaved, and eaten only because you're hungry. The caramelized onions were charred. Unacceptable! It's really hard to understand how they could serve something like this. We had to wait ridiculously long both to order and to receive our food, without even an apology. The prices were completely unjustified for what they offered. There are much better places to spend your money.

10/04/2026: Great bar Great food Great location Good cocktails Good beer Reasonable prices Highly recommended 👌

31/03/2026: It's always the same old story... €92 for a stupid meal and to say you ate fish in Riccione... When there's no wine at Spinat, you have to avoid it: €12 for water and cover charge and €20 for a €3 bottle of wine. But why steal €25 by default? You've pissed me off. Never again. Wait for the wealthy, I'm a worker.

24/03/2026: A place on the harbor, the food was quite disappointing. Spaghetti with clams was basically very spicy plain pasta. Fried food... Full of oil and vegetables. Cold welcome. Bright white lights, bright white tablecloths, it was almost annoying to look at the table. The three of us had 2 appetizers, 2 first courses, 1 fried dish, 1 bottle of wine. 2 bottles of water 3 coffees €150 Disappointing value for money. I would reconsider the prices and cuisine. It's a shame because it's a historic place and people spoke highly of it.

14/06/2026: Avoid total disappointment Tasting menu: basically two dishes, an hour and a half, the restaurant almost empty.

07/06/2026: A simple beachfront restaurant. Delicious seafood dishes: hot and cold appetizers, first courses, fried and grilled fish. Fast service, various menus to choose from, from €40/50/60.

27/01/2026: Simply the best pizza I've ever had. If you eat there, remember there's no bathroom!

27/12/2025: Ι come once or twice a year in cattolica from greece and I always cannot wait to come and eat at maxi pizza!! Best place and best pizza ever! Great quality! Thank you Maxi pizza!

13/06/2026: Excellent. Very beautiful and well-kept location. Fantastic location. Excellent food. Fast service. Very friendly staff. We had dinner and then lunch for three days in total. Prices were reasonable for the quality offered. See receipts attached. Nothing to say, compliments to the owners. Recommended

12/06/2026: We paid 20eur for two beers. 7eur for each beer, and 3eur for service. The service is terrible, we had to pay 6eur for it :( The owner explained that we were in a restaurant and had to pay for it. Although it doesn't really look like a restaurant. While we were there, there was renovation work going on nearby, drilling, noise. I don't recommend it.

02/06/2026: I've been frequenting this restaurant for years, and unfortunately, the constant changes in management have led to a significant decline in quality. The latest management, in particular, doesn't seem to live up to the previous ones. Table service is slow and inattentive, with excessive wait times and little attention to customers. Furthermore, many of the signature dishes that made the restaurant special (tagliolini allo Squero) have been modified or replaced, losing much of their charm. Another small but not insignificant detail: the waiters under the original management were elegantly dressed and well-groomed (under the previous management, they were in shirts and had a certain bearing). The pizza also disappointed me: not being cooked in a wood-fired oven, it's rather dry and flavorless. Finally, there's a noticeable lack of attention to the dining room and the overall ambiance, which appears less refined than in the past. The original owner's style is missing. I hope the management addresses these concerns and restores the restaurant to its former standards.

01/06/2026: Crazy fish, don't rush, but you won't regret it!!

10/05/2026: A very pleasant place, with a splendid terrace overlooking the Rimini port. I've been there both for an aperitivo with delicious fish cicchetti and for lunch, and on both occasions I've found the atmosphere to be excellent, the attention to detail to detail, and the truly interesting seafood menu, showcasing the flavor of the freshest fish. The staff is very friendly. I'll definitely be back.

01/05/2026: A unique restaurant practically overlooking Rimini's harbor. A pleasant discovery; it's not a tourist spot, but rather one run by Rimini residents for Rimini residents. They serve the freshest catch of the day, so the menu changes regularly, which in my opinion is one of their strengths. Top-notch food prepared with the finest ingredients, a very pleasant atmosphere, and adequate service. Highly recommended!

17/05/2026: Coming from Australia wanting a plate of spags. I made the right choice . Fantastic food

07/05/2026: Very good! The staff is very nice,they gave us complementary dish wich was amazing! I'm very pleased!

03/06/2026: Had a super delicious meal in Riccione.

02/06/2026: We visited this restaurant on May 30th. Despite it being crowded, we managed to get a table thanks to a reservation. The atmosphere is refined, modern, and enjoys a great location on Viale Ceccarini. Unfortunately, the dining experience didn't live up to the aesthetics of the place. I noticed a lack of connection among the staff. We ordered platters to share, and I ordered a Black Angus steak, but the quality-price ratio was unsatisfactory: the meat arrived incorrectly cooked (I asked for it rare and it arrived medium; the medium arrived well-done) and lukewarm, likely due to inefficient management of the kitchen's timing (perhaps to wait for the potatoes to be ready). The pizza isn't bad, but it's not a specialty. At the checkout, calculating a small €5.50 discount turned into an unnecessarily cumbersome process. We spent €50 each for service and quality that, unfortunately, I wouldn't recommend. I definitely expected better.