I migliori ristoranti di cucina mediterranea in Campania

04/05/2026: If you're looking for the authentic soul of the Sorrento Peninsula, Ristorante Pizzeria Ninuccio in Meta is an absolute must-see. From the moment you arrive, you'll be greeted by a staff of rare kindness, making every guest feel at home with a sincere smile and impeccable professionalism. The culinary experience is a true triumph of flavors: their croquettes are literally spectacular, golden and crispy on the outside with a heart of authentic potatoes that exudes tradition, while the pizza is simply delicious, made with a light dough and the highest-quality ingredients. A perfect combination of gastronomic excellence and human warmth that makes every dinner unforgettable. Highly recommended!

04/05/2026: The panzerotto was excellent, replacing a first course! The staff was helpful, extremely kind, and very professional. One of the diners had an eggplant allergy, so they fried the panzerotto in a separate fryer.

28/03/2026: Very good pizza, nice and friendly service.

27/01/2026: Pleasantly surprised by the coffee with my feet in the water for €1.50! The prices of the dishes are also very reasonable for planning an afternoon at the beach in a small cove of blue water including a hot spring.

10/10/2025: Sorgeto a wonderful bay, the restaurant has few dishes but the service is fast and the staff are kind, excellent bruschetta and I ate a very good plate of octopus gnocchi.

13/04/2026: This restaurant is amazing. The atmosphere is fantastic. We went there with our children on Saturday evening during the San Gennaro festival; it was very festive. There was a bit of a wait, but the pizza makers entertained the children, who were very impressed by their techniques. The pizzas were delicious! The next day I went back and barely waited 5 minutes for my pizza. I spent more time choosing what I wanted than waiting. The prices are very reasonable, the staff are very welcoming, and I absolutely recommend this pizzeria.

15/03/2026: Best pizzas and kind stuff. Prfect

12/05/2026: Quick dinner here last night. Got a pizza and the ribeye Alla Diavola pizza- just ok. Lots of salami but flavor was lacking Jersey Cow Cube Roll- this is their ribeye. Tough and tasted a little bland. But a decent sized piece. 10oz for 33eu on Positano? We’ll take it. Service was great. We loved sitting under the beautiful lemon tree and the open concept kitchen that they have. Very romantic!

11/05/2026: MELE Pizza and Grill has their pizzas down to a science. The undercarriage of the slice, crispiness, fresh tomato sauce, buffalo mozzarella and basil came together into a concoction of goodness. This is the exact type of pizza I was looking for on my journey to Italy. Nestled at the bottom of the canyon in Positano, MELE offers stunning views and fantastic service.

23/03/2026: Very long waiting times. Then the food was barely adequate.

15/03/2026: Excellent food, traditional dishes, and authentic flavors! Delicious porcini mushrooms, fantastic fusilli al tegamino, and truly excellent lamb! Not to mention the fried cod 🔝 The owners are friendly and courteous, we'll be back!

16/04/2026: Very disappointing, the dishes didn't match the order, and don't even get me started on the taste... I strongly advise against it.

01/04/2026: A truly charming place. Elegant and delicious cuisine. Impeccable service.

10/12/2025: Fantastic, great taste, and top-notch quality. The manager is a master who makes everything easy for you. I recommend going and telling them you read my review.

26/03/2026: A gentleman...you're at Gaetano's house...

05/01/2026: The pizza is more than delicious, but we're talking about real pizza!! 🍕 Friendly staff as always, excellent service 💯

10/07/2025: magnifica location , cena spettacolare, materie prime ottime , attenzione al cliente e prezzi onesti. in una sola parola Complimenti ! A presto...

05/07/2025: Recomiendo mucho este encantador restaurante. Increíbles vistas del atardecer con fabulosos cócteles. Luego cenamos en el encantador restaurante cubierto, la comida era increíble. Recomendaría el pulpo a la plancha (pruébalo, ¡el mejor que hemos probado nunca!), luego el risotto de marisco estaba increíble. El traslado desde y hacia el restaurante fue muy de agradecer. Un servicio encantador y una velada inolvidable. ¡Gracias!

25/03/2026: If you're in Sorrento and want to eat truly well, Trattoria da Emilia is a surefire choice. Simple but well-prepared cuisine, fresh ingredients, and dishes that reflect true tradition. The fish is excellent, the pasta dishes are full of flavor, and everything is uncomplicated. The difference, however, is the atmosphere: eating practically by the sea, with a view like this, changes everything. Friendly service, fast and genuine. A place you'll gladly return to, without thinking twice.

22/03/2026: Historic trattoria in Marina Grande with indoor and outdoor dining, and a few seats right by the sea for spectacular views. Friendly and helpful staff. Delicious gnocchi alla sorrentina.

27/12/2025: Kind, very good frittatina and calzone!!!

23/12/2025: Excellent pizza in an informal setting

04/05/2026: Event: First Communion We were truly pampered by the excellent food and wonderful hospitality of Mrs. Pina and her staff, in a truly exclusive setting. We found great professionalism, with a team attentive to every detail, always present but never intrusive, capable of making us feel truly special throughout the event. The Yellow Room, recommended by Pina herself given the more intimate atmosphere we desired, gave the day a perfect blend of intimacy, refinement, and elegance, leaving all our guests speechless. A flawless experience in every way, one we will carry with us as a precious memory.

29/12/2025: Ristorante Nettuno hosted our wedding reception last July, offering our 70 guests an excellent seafood menu, a spectacular location for photos that we had exclusive use of, and attentive and meticulous service, accommodating our every request. The staff pampered us from the first site inspection to the final DJ tune. Special thanks to Pina for being the guardian angel of this wedding. It was the first venue we saw, we fell in love with it instantly, and it far exceeded our expectations. Irene and Domenico

07/05/2026: I think there are much better pizzerias. It's stuck in the past, just another one of those places.

07/05/2026: My wife and I made a reservation just after opening. The tables downstairs were already filled, as a light rain was falling. We were led upstairs through a half empty room of tables for two or four people, then into another room that was obviously for large parties. We were sat at the end of a table set for ten. The waiter felt the need to sing loudly every time he entered the room. We came for the history and the pizza, not dinner theater. We asked for the house wine, he said they don't do house wine. I asked for a wine list and ordered a very nice white and we ordered two pizzas. In the 50 minutes we waited for our food we noticed that almost everyone seated around us was a foreign tourist, like us. When the pizzas arrived, the margarita pizza was okay, but the second pie had the ham piled in the just in the middle, resulting in the center crust being under baked. We went down stairs to pay the bill, and my wife asked where the bathroom was. The staff laughed and said upstairs. I'm glad I paid more for the wine than the pizzas, as it was the best part of the meal.

07/05/2026: Courtesy, quality, and innovation within tradition characterize this restaurant. The atmosphere is intimate but not cramped, and the staff is courteous and helpful. The inevitable dishes with anchovy sauce are well-balanced, but the entire menu is interesting. The wine list is adequate. I highly recommend it.

03/05/2026: Excellent food and top-notch staff 👍