I migliori ristoranti in Savona

05/05/2025: All good, and staff with great experience, I will definitely return

30/04/2025: Always excellent. When I go to Laigueglia it is a fixed stop for me. I discovered that they also have oysters bred in Scardovari (RO). As a Venetian who I am yesterday, this is a source of pride; I recommend them because they are very good.

24/05/2025: In the end I found myself well with you

23/05/2025: Great service and very good dinner and Great service

18/05/2025: We ate very well, in 4 people we exaggerated cutting board plus 4 pizzas and the boys could not finish them. The service is excellent and the staff is impeccable. We liked the pizzas a lot. The environment is wanted as if it were an old garage and there are various vehicles inside a style that can be liked or not depending on tastes. Outside there are tables and a modified van with tables where you can sit down to eat.

05/05/2025: excellent restaurant, the pizzas are delicious as are the desserts. It wasn't the first time I went there but it's always good

25/04/2025: Went on April 25th, crowded place, difficulty ordering, speed in receiving what was ordered. Little parking nearby, welcoming staff and good local. Possibility of pizza and more from the menu.

23/04/2025: Ottimo.semplice .gentili e educati.non è da tutti di questi tempi.lo consiglio.ci si può allontanare dal mare per un buon piatto

17/04/2025: Good sandwiches. Excellent beers, although (being a small place) the choice is limited.

22/12/2024: Excellent beers and focaccias. Nice owner.

02/06/2025: Nice place on the seafront of Ligurian stone, there are interesting dishes but the choice is slightly limited. everything is good quality I ate the pasta with pistachio pesto, truffle and raw shrimp an interesting dish but not very balanced you can taste the truffle and not much of the raw, mixed fried food top. I recommend expanding the selection to the bubbles bar which is limited to a single product. If you want to eat good quality Coop on the seafront I recommend it I found it very good.

30/05/2025: We had a fabulous meal: seafood and fish to die for. Great wine (prosecco) and splendid dessert (millefoglie). Silvia and Rossella were our delightful servers. Wewholeheartedly recommend this gem of a restaurant.

15/05/2025: After a first experience last November, I returned to this welcoming place. What can I say: the owners were very kind and present, the place was modern and very clean, and the dishes were excellent. Shared appetizer, trio of anchovies (fried, stuffed and marinated, very delicate), huge mixed fish (I struggled to finish it) and very assorted, delicious and crunchy. My partner had a seafood soup that she couldn't finish, even though it was excellent, it was so abundant. And the price, considering the portions, is absolutely competitive. Highly recommended.

04/05/2025: Very friendly staff, nice place and great food.... We will definitely be back

02/06/2025: Very welcoming and familiar atmosphere. Always excellent pizza. The best place to end a day at the crag.

29/05/2025: Very good meal this evening. 2 large beers (0.66L), a 4 cheese red and porcini mushroom pizza and 1 4 cheese and porcini mushroom focaccia; it was really very good, the best I've eaten so far! The desserts were really great, 2 extra tiramisu. And to finish off, 2 top limencello. All for only €38, unbeatable value for money

26/05/2025: Beautiful, good, kind, familiar I DON'T DARE TO ASK FOR MORE

19/05/2025: The real panissa and thank goodness there are still places like this. Those who complain should go eat elsewhere in some aseptic chain in every sense. Let's hope this piece of history never closes.

04/05/2025: Unfortunately the food is not tasty but the guys who serve are kind, helpful and give smiles..

04/05/2025: A nice little place to have a good meal at an affordable price

13/05/2025: This spot is such a hidden gem. You don’t see it from the main road so we almost missed it but I’m glad I had found the reviews online beforehand so we knew what to look for. Everything was incredible - especially the branzino. That fish melted in your mouth. I highly recommend this restaurant to anyone that wants delicious food with the authentic Italian vibe

23/04/2025: I came across this restaurant by chance with my family and I can only confirm the excellent reviews: good raw materials prepared perfectly. The menu is appropriately short, 3 starters, 7 first courses and as many second courses but this evidently guarantees particular attention in the kitchen. Mainly fish-based but there is no shortage of meat options. There are also some dishes off the menu (personally I tried the grilled tuna, exceptional); the fried cod is also excellent (in general excellent frying, dry and fragrant). There are obviously desserts, again few but good. To all this, which I would say is no small thing, is added a friendly and familiar environment with attention to the customer that seems from another era. The place is simple and clean, with few seats. I saved it, I don't know when I'll be back in Savona but when I come back I'll definitely be back.

02/06/2025: Cena raffinata piatti curati,vino ottimo ,personale gentile e attento ale esigenze dei propri clienti. Consigliato

26/05/2025: Servizio sorridente e gentile ma estremamente lento: 2 ore e mezza per due piatti più dolce. Troppe a nostro avviso. Locale curato nei minimi dettagli e molto piacevole. Spazio tra i tavoli, bagno pulitissimo. I piatti un flop, si salvano solo gli entrèe di benvenuto ed il dolce. Rovinare un ottimo pesto, abbinandolo al limone ed al peperoncino, è un crimine!! A volte è sufficiente utilizzare materia prima di qualità e piatti semplici. Conto eccessivo.

19/04/2025: It is a very pleasant place for everyone. Cheerful and young atmosphere even for less young people. Excellent cuisine. All proposals are well designed and expertly cooked. Attention to raw materials.

03/04/2025: I have been back several times and have always found a very interesting menu and generous portions with excellent quality food. Compliments.

13/05/2025: Great food, place suitable for groups, pleasant service. Price a bit high because of the wine.

07/05/2025: Home cooking with a working menu from Tuesday to Friday. On weekends menus upon reservation.. Typical village restaurant atmosphere but well organised

13/05/2025: We were on Sunday in 2 couples of motorcyclists, and I saw on TheFork this restaurant at 50% that we did not know and driven by curiosity we booked. Very kind staff, the owner is very nice and attentive to the customer, excellent dishes and well served (I recommend as a first course cacio, pepe e vongole (it is spectacular)) recommended!

13/05/2025: Unfortunately, despite the kindness of the staff, the dishes ordered were without honor and without glory. Spaghetti with clams with pieces of raw tomato for salad, 15 clams out of 20 closed and therefore to be thrown away, and a little oil. The pizza was low and crunchy but the vegetables and tomato pulp were good. Gnocchi with pesto were dry and rubbery. Very noisy environment and bar room setup (plastic tables and chairs, paper tablecloth). The staff was very kind and ready to accommodate requests but it is not a restaurant where you can spend a quiet evening with your family. An experience not to be repeated