I migliori ristorantinella città Sarzana della La spezia

16/02/2025: I'll definitely be back for a hearty post-dinner snack. Excellent stools and crepes, both sweet and savory.

05/02/2025: Era tanto che non ci andavo, ci sono sempre andata per la varietà di infusi che hanno da bere e la scelta di the, hanno sempre avuto prezzi ragionevoli ma ora spendere 5 euro per una tazza di acqua calda mi sembra un po’ troppo…

16/03/2025: We had a great time! Very good!

27/02/2025: Sono stato a cena in questo ristorante indiano con alcuni amici. II locale si trova lungo una traversa della variante Aurelia nel cortile intero di alcuni palazzi. All'esterno è presente un ampio parcheggio gratuito per i clienti. L'interno è ampio e arredato in pieno stile indiano. È possibile ordinare alla carta oppure scegliere il menu "all you can eat" che prevede meno scelta di piatti. Noi abbiamo preso degli antipasti misti che ho trovato buoni. A seguire io ho optato per un mix di tre diversi tagli di pollo cotti al tandoori, tipico forno indiano, e condito con diverse spezie. La carne era ottima e molto gustosa. Per concludere ho preso una fetta di torta al pistacchio. A fine pasto ci hanno offerto un amaro e un digestivo da mangiare. I prezzi sono onesti e le quantità sono abbondanti.

09/03/2025: A place to truly recommend for anyone arriving in Sarzana and looking to eat good, simple and HEALTHY cuisine!! Homemade pasta with local ingredients from pesto to anchovies!!! Also available to find you a soft dish like soufflé and gluten-free... Thanks to Michele and the other guy who served us... TRULY RECOMMENDED..

05/03/2025: Excellent lunch, my friend Sabry and I were super satisfied, I highly recommend it

11/02/2025: a little cold place, I don't like pizza without crust ingredients acid sauce, nothing in my opinion less pizzas and more quality.

18/01/2025: Contrary to those who criticize their pizza, I personally think that the thin pizza is the strong point of this pizzeria. The staff is also very courteous.

01/11/2024: Delicious food👏 Very kind service❤️ Relaxing environment 😌

03/09/2024: Even though it was almost closed in the evening, I still got an ice cream. No fancy varieties, but of very good quality and taste (strawberry and lemon)

24/01/2025: In the center of Sarzana, a single room, with brick vaults on the ceiling. The choice is not wide, and unfortunately when I went the cannelloni I wanted to get were not available. The appetizer consisting of 5 tastings consisted of silverside carpaccio (very, perhaps too tasty), good courgette flan, savory pie with spelled (nothing special), good savory pie with courgettes, a sour leaf with a morsel on top of melted cheese. Lacking cannelloni I opted for gnocchi (I imagine homemade, good) with artichoke leaves and Zola cream, let's say that they can be improved. Overall a decent lunch, also considering the honest higher prices.

06/01/2025: L'Osteria del Monsignore è un ristorante situato al centro di Sarzana. Ho avuto l'occasione di pranzarci insieme ad un gruppo di amici poco prima di Natale. Il locale non è molto ampio ma al suo interno potete trovare un'atmosfera riservata. Il menù si fonda sui i piatti della tradizione Lunigiana, niente di elaborato ma sicuramente appetitoso. La qualità è molto buona, così come il servizio garbato e veloce. Ampia la scelta dei vini. Prezzo nella media

02/01/2025: Good dishes, especially the truffle. I appreciated the show cooking in the room! I'll be back

03/12/2024: Elegant and very refined environment, perfect business lunch. The owner brought his Emilian land to the menu and I was happy to get the mixed boiled meats with 4 accompanying sauces, sweet and sour, slightly spicy, green and a spectacular mustard. Portions per mixed type, excellent for the quality of the raw materials and cooking! Thanks Chef! I particularly liked the mariola! Foie gras appetizer rare to find for the delicacy of the flavor that explodes on the palate with nuts, figs and raisins in passito! Belin the tasting was amazing.... bring me the goose now!!! My colleague's tortelloni (zibelloni) of culatello with fondue and parmesan... delicately savory but with an exceptional flavour. Baked caramelized fruit salad with ice cream, very good. Great surprise! The next visit will be dinner with the wife also for the cellar which promises very well, today only one glass for driving license reasons, alas! My compliments to the staff, three of them per order, table service, bill... same school and you can see the imprint. Not

22/12/2024: Spero la mia recensione sia di sprone allo staff, perché c'è da rivedere il servizio. Tempi troppo lunghi, troppa attesa tra l'uscita delle varie pizze e quasi un'ora per ordinare il dolce. Per una pizza e un dolce quasi tre ore.... o si migliora l'organizzazione o si assume una persona in più. Cmq la pizza era molto buona!

08/12/2024: You can find the most delicious and tasty vegetarian pizzas here! Friendly staff, welcoming place, excellent food Well done everyone, keep it up!

25/01/2025: I love this corner of Sarzana...you always find the right warmth not only in the dishes but from the staff who are always super nice...unfortunately with all the tables full and the ceilings so high you feel a bit of confusion but it's just a small detail honest prices

15/01/2025: Friendly and informal environment, the kind that makes you immediately feel "at home", excellent food without spending a fortune and very courteous owners.

02/02/2025: Superb place and excellent food, all made by them. I highly recommend

27/12/2024: Very good food, every now and then you can also find some dishes with muscles. Chicken Kerry or chicken wings are recommended. Very welcoming environment, ideal for relaxing dinner.

26/02/2025: Excellent restaurant...... recommended

18/02/2025: Excellent food, fast and professional service, a little noisy

12/02/2025: Top...Simone and all the staff are very kind and highly trained.... Super recommended

30/12/2024: Here I eat the best marinara pizza in the world, and it is marinara, think of the others. The dough is excellent, digestible and with a respectable cellar. They also make meat, which they are known for. Optimal.