I migliori ristoranti di cucina italiananella città Cortina d'ampezzo della Belluno

20/11/2025: So cute, locals spot. Loved how close the tables were to one another and how authentic this place was. The pizza was incredible and you can even see the stone oven when you go up to pay.

19/11/2025: We went as soon as we arrived in Cortina hoping to spend little... they even took our kidneys and we didn't even eat very well, in fact, avoid the venison if you don't want to spend a holiday in the bathroom

29/10/2025: I understand the large turnout, especially the importance of profit based on quantity rather than quality... the staff was absent, they left us at a table for about 30 minutes while we ordered dessert.

19/10/2025: All in all we had a very good dinner, except the tiramisu, which was unfortunately basically tasteless. The sausage, cheese and polenta was great adn the casunziei were good (more sweet than expected, more dessert like). The mini breads/buns were very good.

15/12/2025: I went on a tour and it felt more like a cafeteria meal than a traditional meal. The overall view and staff service were good.

11/12/2025: Great restaurant under new management. The shavings were amazing.

25/10/2025: We are literally the only ones in the place, but the wait is still more than an hour, I would like to review the food but it hasn't arrived yet

19/07/2025: The girls and management are spectacular and very nice, quality and prices are excellent, the services are excellent and clean.

15/12/2025: A special place, less than a 15-minute drive from Cortina, plus parking and a 15-20 minute pleasant walk through the woods. Warm welcome and a magical atmosphere, thank you! PS: Lunch and dinner by reservation only, and shuttle service in the evening.

06/12/2025: Eating with the stench of sewerage in the background, exaggerated prices for the quality.

15/12/2025: A restaurant and pizzeria in the center of Cortina, simply furnished with plenty of seating. Reservations are not accepted, so on certain days and at peak times, you'll have to wait in line and be patient. The food is decent, and the service is quick and friendly.

20/11/2025: Good restaurant although a little expensive.

25/09/2025: Bad service and high prices. Table service cost is ridiculous - 4€! The view is nice though.

18/09/2025: Such a lovely place. Very kind staff, comfortable rooms and delicious typical food would love to be back!

04/11/2025: The worst restaurant we've been to in Cortina. Especially in a renowned tourist destination like Cortina. And in Italy, a country where you're supposed to eat well everywhere. I rarely give a rating of 1, but when it comes to what we experienced at lunch, it's a complete disappointment. Don't leave your money in a place like this. Let's start with the terrace. The boss arrives with a waiter and spreads a tablecloth over a wobbly table. They didn't do anything better than put a piece of cork from a wine bottle, but the table kept moving, almost spilling the drinks. And then the thought of a waiter who mistook us for his friends and told us we could put 500 euro bills on the table to stabilize it??? This is already disrespectful to the customer and unprofessional. Because where I come from, we have 1000 CHF bills to put on the table just in case! I could already see that the service would be deplorable. We ordered an aperitif with a Spritz and a Hugo. We hadn't even had the aperitif when they asked us to order. For the second time, service was "zero" in less than 10 minutes. After finishing the aperitif, we ordered a raw red shrimp appetizer (35 euros) and a goose pâté (25 euros). I also ordered a bottle of Ruinart Blanc de Blanc (190 euros). They brought me a Ruinart Brut, and when the waiter opened it in 10 seconds without letting me see the bottle, there was no gas, the cork was dry, and the tip was moldy. I smelled the cork and immediately told him that the champagne tasted like cork. It tasted acidic, sour, and bitter. I sent the bottle back, saying it needed to be exchanged and that they would bring me a Blanc de Blanc, not a Brut. But now comes the most scandalous part. The waiter returned 5 minutes later with the same open bottle, telling me that the boss had said the champagne didn't taste corked!!! So either you think people are stupid, ignorant, and uneducated, or you're a terrible professional and don't know how to do your job. I already have the answer to this question = both. Let's keep laughing a little. I said I didn't want that bottle anymore and that I would order a simple Prosecco for 50 euros. For the main course, we chose a Trounedos Rossini (38 euros/person), ordered rare. It arrived on a cold plate, like the shrimp. And it wasn't cooked rare, but rather well done. But let's keep laughing because about 20 minutes after our complaint about the bottle of Ruinart champagne, that same bottle was served by the glass to two customers (apparently acquaintances of the boss, given his complicity with them). As a result, one of them drank the whole glass and didn't realize the champagne was bad (which goes to show you can give anything to people who don't know anything, but as soon as it becomes a brand, "it's good." The other didn't take more than a sip and grimaced. Lunch price: €211. It would have been better to go to a bar for a sandwich. So for now, this will remain the worst restaurant we've tried in Cortina. The quality/price ratio and service were beyond disappointing. I absolutely do not recommend this restaurant.

03/10/2025: We had our last dinner during our stay in Cortina at the restaurant and it was a wonderful experience. The food was delicious, the service was very attentive and our whole experience was wonderful. We do recommend the Olympo desert.

09/08/2025: A small but very cute place. Friendly staff. The view isn't great, but it's worth a visit and a stop for lunch or dinner. Prices are a little high.