I migliori ristoranti di cucina italiananella città Passignano sul trasimeno della Perugia

28/08/2025: We had dinner at this restaurant and had a very good meal. The real highlight is the mixed antipasto: generous portions, suitable for two or enough for a full dinner for one. The Fine de Claire oysters were very fresh. The spaghetti with clams was good, although the garlic tended to overpower the delicate flavor of the clams. The fritto misto was well-made, even though it consisted only of shellfish and shrimp, no fish. Wide selection of wines. It's a shame there were no lake wines. The outdoor veranda enjoys a view of the lake (and the very busy road).

25/08/2025: Great place, truly exceptional!

09/06/2025: Beautiful structure, perhaps a little to renovate in some aspects but in an enchanting place and with an exceptional welcome. They made themselves available immediately to requests, even particular ones given the reason for my wedding anniversary stay and they also gave a free upgrade. Spectacular view of Lake Trasimeno and swimming pool, although small, functional and atmospheric. The restaurant, where I had dinner, was also good, and the breakfast was abundant and varied In general very good Recommended

18/05/2025: Historic residence a little dated but everything good from the rooms to the abundant breakfast and excellent catering homemade tagliatelle kindness from everyone

18/07/2025: Our tour bus stopped in Passignano sul Trasimeno on our way to Rome. We had an hour to wander and grab a bite, and we chise to stop in at Marleybone ar & Coffee. My family ordered a Perugia pizza to share, and it was fantastic! I normally eat just a bit of the crust to avoid the extra calories, but this was so good I couldn't help but eat every bite. The young woman who served us seemed to be the only one there, but she was great! Also, her English is fantastic, so there were no communication issues with our very little Italian. We sat outside and enjoyed the views of this terrific little town. It was so idyllic that we've added Passignano to our list of places to visit again and spend more time.

15/07/2025: Discovered by chance while passing by Passignano with the car, we had a quick lunch with very tasty food (pasta, pinza) and friendly service. Recommended!

08/05/2025: Poorly maintained, I've said it all

01/05/2025: Dear Hermann never contradicts himself. A nice place, obligatory but delicious starter. Excellent walnut with onions and fillet. Trifle as a person dear to me made it. Despite the time, he is always the same, lots of energy, he talks to everyone. A May Day to remember.

10/08/2025: A little old, let go, neglected.

22/08/2025: A restaurant right on the street overlooking the lake. The food was okay, though nothing special. A bit of a style-over-substance affair. On the day we visited, it was impossible to order gluten-free pasta or risotto because they were out of stock. They spent quite a while searching the menu to see what they could prepare, and they settled on steak. Prices were higher than in other restaurants. Service was okay, though not everyone spoke English.

19/08/2025: We visited the restaurant twice during our vacation. The restaurant is located next to many other restaurants on a street directly by the lake. In addition to the original restaurant, there is a kind of extension, slightly elevated, resembling a semi-open outdoor terrace. From there, you can enjoy a beautiful view of the lake and the sunset, whether inside or outside. The service is very good, multilingual, and attentive. However, delays can occur during peak times. The menu is ambitious and combines Italian cuisine with some exotic elements. The quality and presentation of the dishes are very good, but the prices are sometimes excessive. (A starter consisting of three garnished shrimp costs 18 euros.) Update 2025. We had the opportunity to eat in this beautiful restaurant twice again this year. Fortunately, little has changed: the cuisine has maintained its very high standard, and the service is consistently excellent. Due to the location (view of the lake and sunset), the beautiful, slightly elevated terrace, the good service, and the excellent cuisine, I'm happy to upgrade my rating from four stars to five. This restaurant remains my top recommendation for this region.

19/05/2025: Ice cream was OK. Fondant was tasty but pistache was lacking.

02/05/2025: La sua priorità è alla cassa ... Per ordinare si può sperare che dopo 20 minuti qualcuno si avvicini al tavolo dove ti ha invitato a sederti. Se invece decidi di non aspettare oltre e fai per andartene in silenzio, per cercare altrove almeno un poco d'acqua, il cassiere ti prende pure a maleparole. Tuttavia, fuori è un incanto estivo e riprendi quantomeno a respirare.