I migliori ristoranti di cucina italiana in Palermo

18/05/2025: Everything was perfect, from the quality and quantity of the food, the welcome and courtesy of the waiters to the panoramic view!

25/06/2025: Beautiful location, unsurpassed staff, delicious food, a lovely evening

01/06/2025: We celebrated our daughter's communion here and we couldn't have made a better choice! Villa Albanese turned out to be a splendid location, cared for down to the smallest details and perfect for such a special occasion. A special praise goes to the friendliness and professionalism of the staff: always attentive, available and ready to satisfy every need with a smile. We felt welcomed like family. The food was excellent, from appetizers to dessert. Abundant dishes, well presented and really tasty: all the guests complimented us! The quality of the raw materials was felt in every course. A truly positive experience from every point of view. Highly recommended for those looking for an elegant place, with impeccable service and cuisine that conquers.

13/04/2025: Except for the very small but welcoming room, nothing commendable. Appetizer of cheeses from commercial delicatessen with a teaspoon of onion cream.....pizza with tomato poured from a bottle without taste and unseasoned....prices not adequate for how little tasted......

22/03/2025: The food was very tasty! Try the orange cream for dessert. It doesn't seem that comfortable at first, but don't let that put you off. The owner is very nice and you can tell that it is her passion.😊

18/05/2025: Very nice bistro with comfortable summer terrace. The owners and staff are very kind. Fast and courteous service. We had more than one breakfast around Palermo and I must say that their cannolo is the best I ate in Palermo, made on the spot with very fresh and tasty ricotta and a crunchy and crumbly wafer. A wide selection of equally good pastries. Stop by, it deserves all 5 stars. Well done!!

16/04/2025: Ho amato tutto. Cibo fantastico, caponata perfetta e consiglio assolutamente di provare il cannolo! Tiziana adottami!!!

31/05/2025: Title: "The Mystery Sandwiches – Chronicles of Three Hungry Teachers" On a sunny Sicilian afternoon, when even the cats seem to melt on the sidewalks and the shops close their shutters like Egyptian tombs, three schoolmates, armed only with backpacks, irony, and desperation, venture along Corso Umberto I in Cinisi. The sun beats down, hunger pangs gnaw at their stomachs. Time has passed, 2 PM has long since struck, and their hopes are as faint as worn chalk. "We can't eat here anymore!" exclaims the first, in a tone reminiscent of a Greek tragedy. "Not even a sandwich in sight..." sighs the second, ready to give up. But the third, the most intrepid of the trio, peers down the street and... sees it. A sign. A flash. "The Art of Bread": the only remaining bastion in that gastronomic desert. A vibrant bakery. Busy. Illuminated by smiles and the smell of baking. The three of them, as if they were Tomb Raiders of flour, throw open the door like in a Western. Inside, the girls at the counter, true priestesses of irony, welcome them with an energy not seen on the first day of school. Two of them order sandwiches. But the third, the slightly more poetic (or hungrier) one, goes all out for the Sicilian sfincione. One bite and... BAM! Ecstasy. A warm, flavorful caress on the taste buds, with that soft base that seems to be made of clouds mixed with tomato and oregano. And since destiny had been rewritten, a Coca-Cola was a must. But not just any Coca-Cola: one with your name printed on it. The mission begins: "Find the name of your heart." She fishes it out. But the name is... the wrong one. "Nooooo, not that name!" the other two shout, as if they'd seen an ex at the supermarket. Laughter, teasing, and in the end? All three of them buy it. Like any self-respecting legend, the obstacle turns into a celebration. Honorable mention to the owner and staff: ironic, brilliant, with a quick wit and the desire to make every customer feel part of a little floury fairytale. And so, between laughter and crumbs, the teachers discover a place they'd never been before, in a part of the course they'd never been before. Because sometimes the best roads are the ones less traveled. Congratulations to L'Arte del Pane: for the sandwiches, the sfincione... and the unexpected culinary adventure. We'll be back. But this time... with more names on the Coke. 😄

03/03/2025: A piece with bechamel for 3 euros for the carnival... Never again. And they even call it ravazzata... Well... Basically a brioscina with a lick of bechamel. Double the size of Palermo and less than half its size. Seasoning just to say.

25/04/2025: Attirati dal riconoscimento della trasmissione food advisors,le nostre aspettative non sono state deluse. Abbiamo fatto colazione con un buon caffè e dei mignon con crema pasticcera e fragoline di bosco veramente freschi,il sapore della crema con lieve sentore di limone e le fragoline che già dal profumo promettevano bene ci hanno conquistati. Tutto questo per dire che dopo aver fatto un giro sul lungomare,siamo tornati per comprare i cannoli da portare a Roma in giornata. Confezione giusta per il trasporto, nonostante siano stati riempiti alle 12.15, li abbiamo mangiati stamattina a colazione (quindi il giorno dopo) ed erano ancora super croccanti con il sapore di ricotta fresca come appena fatti. Gentilezza e professionalità, lo consigliamo!

12/04/2025: Buenos productos pero un mal servicio, una buen variedad de productos de pasticceria, el cafe esta muy bien preparado. Pero el modelo de servicio es confuso y poco amable.

28/10/2024: Great food and nice atmosphere. And beautiful place around.

27/10/2024: La camarera nos trajo pan con hormigas. Huelga decir que lo enviamos de vuelta! Deberíamos habernos ido entonces. El pez espada rueda sin sabor y rancio, el resto de la comida bastante deslucida. El personal se quedó mirando sus pies, sin experiencia o simplemente aburrido, difícil de decir. El plato fuerte llegó 30 segundos después del arranque, todo muy apresurado. No puedo ver cómo se mantiene en el negocio, probablemente la ubicación. Evite, hay alternativas mucho mejores cerca.

12/05/2025: When the smile and kindness of the managers welcome you, you feel at home. Also recommended for wedding events, baptisms, birthdays etc. 200 seat capacity.

05/01/2025: The place is beautiful, you can choose many things and even host tables with many people and the food is nothing to say, all very good. The only problem is that to get to the place the road is almost with many curves and the parking is on pieces of land where if they get wet they can dirty the wheels

26/04/2025: A place where everything is taken care of, where everything is wonderful... from the good food to the professionalism of the staff and the care of the location... I always felt at ease at Gorgo del Drago... where Carlo and Francesco are always attentive to all the customer's needs.

09/02/2025: Simple place, with great attention to the quality of the raw materials which are cooked with attention and well valued.

29/04/2025: C'est un endroit à la déco très originale où on mange une nourriture exquise. Nous y étions invités par des cousins habitant Palerme et je dois dire que c'est un endroit où on y a mangé le mieux durant tout notre circuit de la Sicile. J'ai retrouvé les goût des plats cuisinés par ma famille sicilienne. Nous retournons en Sicile en juillet et nous y remangerons sans problème

22/04/2025: Trattoria tipica nel cuore di Palermo, abbiamo mangiato bene con alcuni piatti che hanno spiccato su altri. Il servizio invece non troppo gentile. Comprendo che vedano milioni di visitatori e clienti tuttavia un sorriso non costa nulla.

07/07/2025: PAYING 60 euros PER KG for grilled sea bream without even a leaf of lettuce as decoration is OUTRAGEOUS: not even in starred restaurants do we find these prices. Thinking of dealing with tourists and ripping them off is not a good move, especially if we are not tourists because I personally am from the place.

06/07/2025: Good pizza, good fish. I also ordered an Italian appetizer where it says: raw ham + mozzarella, rustic salami, anchovies, tomato, provola. Instead of raw ham there was mortadella. For goodness sake it can happen that it runs out but you have to tell me. Friendly and polite waiter, the other a little less. Normal price, fresh fish.

02/05/2025: bar era davvero troppo sporco e trasandato in tutte le sue parti. sono andata li a fare colazione perchè mi avevano detto che la pasticceria sarebbe stata clamorosa ma effettivamente entrare nel bar alle 9 e trovarlo così sporco ha cancellato tutta la fama ottima che aveva. mi dispiace

18/04/2025: Un annetto fa conobbi casualmente questo bar per la colazione, prendendo un pain Suisse ! Ebbene, con il tempo, il costo è salito sempre più (da 1,8 a 2,2€) mentre la qualità è calata, inspiegabilmente, drasticamente ! Della crema pasticcera e gocce di cioccolato, cioè del suo contenuto, ti accorgi appena ! Dico : se vi pare , fatemi pagare pure 2,5 € per un pain Suisse , ma restituitemi quell' eccellenza che ho tanto apprezzato, con la sua meravigliosa sfoglia!

13/05/2025: Very good and simple Sicilian cuisine!!!

16/04/2025: Locale sporco, ti servono i panini su un supporto di legno bruciacchiato e sporco, impossibile da lavare in lavastoviglie pertanto anti igienico! inoltre disonesto perchè addebita 2 euro a persona di coperto quando ci ha servito due semplici panini!! State alla larga, il rischio di beccarsi una una infezione vista la scarsa igiene.

08/05/2025: Ottima accoglienza, servizio impeccabile e buon cibo.. connubio perfetto per chi ama mangiare bene.. il mio risotto al nero di seppia con tartare di scampi era eccezionale, e la cheesecake al pistacchio con quella riduzione al chinotto è stata un esplosione di sapori per il palato.. mai mangiato prima.. ma essendo nel settore della ristorazione non posso che fare i complimenti a chi ci ha servito.. Rosy.. professionale, simpatica e mai invadente.. quando si ama questo lavoro, lo si trasmette anche al cliente e cn noi è successo questo.. ci rivedremo..

30/04/2025: Я много раз посещала лавку у этого ресторана, поэтом решила прийти на обед. Прекрасная закуска и вино, но стейк мне не зашел, хотя это дело вкуса, поэтому не считаю это минусом. Очень интересные сочетания вкусов, советую к посещению.