We came here because we were informed by the AIC.
The pizza is good, but you can't add speck while cooking because it becomes dry, salty, and tough. The answer is, that's how we do it.
At least by saying it that way, one would be more careful.
carlo
.
07 Maggio 2026
6,0
A beautiful restaurant with a great atmosphere, friendly, professional service, quality, and flavor. Fresh seafood dishes, excellent pizzas, special appetizers, and exquisite desserts. The best Sicilian cannoli I've ever eaten outside of Sicily—delicious, excellent quality. Congratulations!
Theresy Sarete
.
02 Maggio 2026
10,0
Delicious gluten-free and lactose-free food
Simona Vesentini
.
25 Aprile 2026
10,0
In my opinion, one of the best Italian restaurants for gluten-free options. Don't miss the calamarata and fritto misto! The gluten-free pizzas are also amazing!
Cristina Pozzi
.
18 Aprile 2026
10,0
Excellent food, very attentive to the needs of those who can't digest gluten. Spectacular desserts. The only thing is that the fish appetizer could be a little more generous in quantity.
Daniele
.
13 Aprile 2026
10,0
The calamarata was excellent, and the Neapolitan pastiera was divine, 10 out of 10!!
The service was friendly, helpful, and welcoming.
Daniele
.
23 Marzo 2026
10,0
Compared to quality and service, the price seems a little high to me.
Murad Hossain
.
23 Marzo 2026
6,0
Classic restaurant, generous and knowledgeable staff.
Excellent food and plentiful, reasonable wait times, reasonable prices.
ezio angeretti
.
15 Marzo 2026
10,0
Excellent pizza, excellent desserts, kindness from the staff and managers.
Eleonora Lazzarotto
.
14 Marzo 2026
10,0
Always A guarantee for more than 30 years
Negozio Wind Fastweb Lecco
.
10 Marzo 2026
10,0