I migliori ristoranti di cucina italiana in Ogliastra

11/10/2025: It's worth the trip up to Arzana for the view, the food, the staff, and the owner... A restaurant with a long history that will surely continue for a long time!

04/10/2025: Delicious pizza, friendly and helpful staff ❤️❤️❤️

30/10/2025: A beautiful property, very attentive service, the hotel is somewhat isolated. We were only restaurant guests.

08/10/2025: We were at the restaurant, 8.10.25. Absolutely top service, delicious food, my wife had the Janas special pasta with mint and tomatoes, I had pizza. A hit for us. Thanks and we will look forward to next time.

07/10/2025: Best restaurant in the area - make sure to call and book a table! We went there twice and it was delicious! Mille grazie 🙏

25/09/2025: Excellent dinner, authentic and fresh food, meticulous preparation, and personalized service. The emphasis is on quality, not quantity. From appetizer to dessert, everything was impeccable. Recommended. Reservations are recommended.

11/11/2025: The breaded fried lamb chops were juicy,and it tasted like the chops were coated in some happy homemade breadcrumbs.The uncased sausage was not over powering and the basil was nice and pungent.Very balanced pizza.Brick oven also.The oven potatoes were great also.They were not boring.The cheesecake was not super sweet. I had red wine and sparkling water to drink

07/11/2025: We were disappointed. On November 6th at 1 p.m., we thought we were going to have pizza, but to our surprise, there was no pizza; it's only available in the evening. I don't recommend the sea bream or the breaded lamb, which was undercooked and far too oily. €40 for that? What we ate was not worthy of a good restaurant.

16/11/2025: My husband and I visited the restaurant in August and can definitely recommend it. The chef is extremely professional, and the organic quality of the food exceeded our expectations. We will certainly visit this restaurant again when we return to Sardinia.

16/11/2025: My wife and I stumbled upon this restaurant on August 7th (our review is a bit late, sorry!), as we were looking for something nearby that offered typical Sardinian cuisine. It was the best decision we could have made: the chef was not only extremely professional but also knew how to cater to our personal preferences after providing us with detailed information about each dish. It's also worth mentioning that the service was always very friendly and respectful. The quality of the ingredients was also very fresh and natural (something that's hard to find in Germany). Of course, we came back the next day and tried the culurgionis – I enjoyed them so much that I ordered a second plate! 100% recommended. If I visit Lanusei again, I'll go straight to this restaurant. Many thanks to the chef for his warm hospitality.

10/11/2025: I was fortunate enough to celebrate my thirtieth birthday at this beautiful venue in the center of Tortoli. A buffet for 50 people, everything excellent and with endless portions. The staff were friendly and attentive, highly recommended for events like this!

26/10/2025: I went to the S'Antiga Percorsi di Sapori restaurant in Tortolì with my partner about a week ago. What can I say, we truly enjoyed our dinner! The waitresses' welcome was truly commendable; their kindness and proactive spirit, along with a generous dose of smiles, made all the difference. Kudos to you for that—the right people in the right place. The restaurant's menu is extensive, with dishes whose ingredients reflect a meticulously crafted culinary experience. As for the food, well, I have to say the appetizer we chose was truly mouth-watering: mushroom bruschetta (porcini mushrooms, I think) covered in shavings of melted cheese, served on a light bed of vegetables. The flavors were breathtaking... sublime! For main courses, we ordered a sliced ​​beef steak with a Cannonau wine reduction and a black sesame tuna tataki. Both dishes were of great quality, served just the right degree of cooking, and again, with intense, authentic, and beautifully blended flavors. We paired these delicacies with a lovely bottle of "Frantzisca" red, recommended by the sommelier. I must say it was perfect, worthy of the food. The restaurant is located in the center of Tortolì, in the pedestrian area, with nearby parking, making it easy to reach. It has two dining rooms, including an outdoor one for al fresco dining in warm weather. An excellent experience, and congratulations once again to the manager for this Sardinian gem. The price was more than fair; elsewhere, you'd pay much more for a meal like this. Salvatore and Jessica.

10/10/2025: We arrived here just before siesta. A classic Sardinian restaurant. A beautifully quiet location with a somewhat spectacular approach. We believe it to be a family-run restaurant. Very, very kind people who spoiled us with super delicious pasta dishes. Fantastic! Thank you so much!

30/09/2025: Super delicious, thanks to the power outage, original Sardinian specialties. Many thanks to the G

13/10/2025: Beautiful resort surrounded by nature, 10/10 hospitality

13/10/2025: Staying at the Sa Iba Resort was like living a dream. The room with a private pool is a true piece of paradise: meticulously designed, fragrant, modern, yet with a warm touch that makes you feel instantly at home. When you wake up, diving into your own pool overlooking the lush greenery is something you'll never forget. The spa is equally enchanting—intimate, elegant, and perfectly organized. The sauna, Turkish bath, and hot tub create an atmosphere of total relaxation. Everything is spotless, and the staff is always available and smiling. A place that truly lets you disconnect: quiet, refined, and immersed in nature. Ideal for a romantic getaway or for those seeking tranquility and the utmost comfort. I can't wait to go back ❤️

10/11/2025: We were there on a Monday in November, but it was not open, although the opening times suggested it would be open :(

23/10/2025: It's primarily a seafood restaurant, so don't expect beef steak or pasta with meat sauce. The fish is fresh and excellent. The desserts are best left unsaid: delicious!!! The staff is friendly and fast. They aren't big talkers and aren't intrusive (which is fine by me). The place is super clean, welcoming, and rustic; the atmosphere is very peaceful. The prices are normal; absurdly, the desserts cost more than the main courses, but they make up for it.

03/11/2025: Achtung! Food tastes terrible. I don't know where the positive reviews come ffom :-),...he service is rude unpolite uneducated

24/10/2025: Superlative dinner in a spectacular setting. The family is incredibly hospitable, helpful, and incredibly kind. You can watch the pig being carved and sit by the fire while it cooks. The more you look at the sheepfold, the more you discover; every corner holds a surprise, from the wooden sculptures to the fossils embedded in the rock, to the ancient tools. A magical place immersed in nature. Reservations are required; follow the directions rather than Google Maps: 3 km of well-maintained dirt road, but still difficult for very low cars. An ABSOLUTELY worthwhile experience if you're in the area.

16/10/2025: Very nice owner, speaks German.

11/09/2025: We discovered the restaurant "Trattoria Da Angelo" through Google reviews. Upon entering, we were warmly welcomed by the proprietor, who speaks excellent German. The menu, which is available online via QR code in German, among other languages, offered a wide variety of dishes. The proprietor recommended the typical Sardinian culurgiones, which we shared as a starter. Delicious!!! The main courses, consisting of pizza and eggplant casserole, were also delicious. The value for money was/is very good. The restaurant was clean, stylishly decorated, and created a pleasant atmosphere, which was enhanced by the friendliness of the proprietor and staff. We have rarely experienced such hospitality. When we say "arrived as strangers, left as friends," it is absolutely true. We wish the proprietor, his family, and the staff all the best for the future!☺️☺️ Sabine & Stephan

23/11/2025: Very hospitable, excellent choice of products

23/10/2025: A real gem...a very nice and welcoming place with super kind and helpful staff 🫶. You can have good breakfasts or quick snacks of excellent quality...in addition to finding many items of local products...a stop here is highly recommended.

11/10/2025: The food here is the highlight of our Sardinia trip! The food is fantastic! A small deduction because the atmosphere with the tarpaulins is really not great. Thank you so much 😊

07/10/2025: Our best meal in Sardinia so far. Super delicious tuna, truly original pasta, and local beer. Plus, a breathtaking view and excellent, super friendly service. Absolutely recommended!

20/09/2025: The owner of the farmhouse was incredibly kind. The place is quite peaceful, surrounded by nature.

17/09/2025: I stayed two nights at this wonderful place, run by a wonderful couple! Their hospitality and warmth are unmistakable. I had the pleasure of dining and sampling the typical inland products, lovingly cooked by their wife. What can I say other than thank you for making my stay with you unforgettable!

07/10/2025: This restaurant is very good and reasonably priced, and unlike other restaurants, it's open during unusual hours, including in the afternoon. The service was very friendly and attentive. The food was very generous and delicious, prepared fresh and quickly. The pizza with fresh tuna and stracciatella is a hidden gem. The restrooms are very nice and clean.

06/10/2025: The food was very good, the service was fine.